U.S. Meat Exporters’ Federati<strong>on</strong> (USMEF). “<str<strong>on</strong>g>India</str<strong>on</strong>g>’s Pork Market: Opportunities for the U.S. Pork Industry.” March 2007. Venkatraman, Niloufer. “<str<strong>on</strong>g>India</str<strong>on</strong>g> (Cuisine).” Frommer=s <str<strong>on</strong>g>India</str<strong>on</strong>g> 3rd Editi<strong>on</strong>. May 16, 2000. http://www.frommers.com/destinati<strong>on</strong>s/india/3475020045.html. Whitecomb, Amerlia. “An Overview <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>India</str<strong>on</strong>g>=s Regi<strong>on</strong>al Cuisines.” LasVegasRestaurants.com August 5, 2008. http://www.lasvegasrestaurants.com/article.cfm/article/33/An-Overview-<str<strong>on</strong>g>of</str<strong>on</strong>g>- <str<strong>on</strong>g>India</str<strong>on</strong>g>-s-Regi<strong>on</strong>al-Cuisines. World Food Programme <str<strong>on</strong>g>of</str<strong>on</strong>g> the United Nati<strong>on</strong>s. “Countries: <str<strong>on</strong>g>India</str<strong>on</strong>g>.” WFP, 2009. http://www.wfp.org/countries/india. Yadav, Yogendra <str<strong>on</strong>g>and</str<strong>on</strong>g> Kumar, Sanjay. “The Food Habits <str<strong>on</strong>g>of</str<strong>on</strong>g> a Nati<strong>on</strong>.” Hindu. August 14, 2006. 3-18
CHAPTER 4 <str<strong>on</strong>g>India</str<strong>on</strong>g>n Agricultural Producti<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> Policies Overview <str<strong>on</strong>g>India</str<strong>on</strong>g>’s agricultural producti<strong>on</strong>, valued at $176 billi<strong>on</strong> 1 <str<strong>on</strong>g>and</str<strong>on</strong>g> representing 17 percent <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>India</str<strong>on</strong>g>n gross domestic product (GDP) in 2007, 2 has been heavily influenced by domestic government policies emphasizing food security, food self-sufficiency, <str<strong>on</strong>g>and</str<strong>on</strong>g> income support for farmers. <str<strong>on</strong>g>India</str<strong>on</strong>g>n food c<strong>on</strong>sumpti<strong>on</strong> is overwhelmingly supplied by domestic producti<strong>on</strong>, with imports playing a minor role for most commodities. Agriculture is an important sector <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>India</str<strong>on</strong>g>’s ec<strong>on</strong>omy. It employs more than 60 percent <str<strong>on</strong>g>of</str<strong>on</strong>g> the populati<strong>on</strong>, 3 dominated by milli<strong>on</strong>s <str<strong>on</strong>g>of</str<strong>on</strong>g> extremely poor farmers working small to marginal l<str<strong>on</strong>g>and</str<strong>on</strong>g>holdings, who account for more than <strong>on</strong>e-half <str<strong>on</strong>g>of</str<strong>on</strong>g> total <str<strong>on</strong>g>India</str<strong>on</strong>g>n agricultural producti<strong>on</strong>. <str<strong>on</strong>g>India</str<strong>on</strong>g> is a leading global producer <str<strong>on</strong>g>of</str<strong>on</strong>g> a number <str<strong>on</strong>g>of</str<strong>on</strong>g> commodities—including various grains, dairy, fruits, <str<strong>on</strong>g>and</str<strong>on</strong>g> vegetables—because <str<strong>on</strong>g>of</str<strong>on</strong>g> its significant natural resource base. The country has the world’s sec<strong>on</strong>d-largest arable l<str<strong>on</strong>g>and</str<strong>on</strong>g> base after the United States 4 <str<strong>on</strong>g>and</str<strong>on</strong>g> is endowed with all <str<strong>on</strong>g>of</str<strong>on</strong>g> the world’s major climates. 5 While grains remain the foundati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> the <str<strong>on</strong>g>India</str<strong>on</strong>g>n diet, producti<strong>on</strong> has recently increased for other foods, such as milk, meat, fruits, <str<strong>on</strong>g>and</str<strong>on</strong>g> vegetables, in resp<strong>on</strong>se to increasing <str<strong>on</strong>g>India</str<strong>on</strong>g>n dem<str<strong>on</strong>g>and</str<strong>on</strong>g>. 6 The valueadded food processing sector <str<strong>on</strong>g>of</str<strong>on</strong>g> the <str<strong>on</strong>g>India</str<strong>on</strong>g>n ec<strong>on</strong>omy is small but growing. During marketing years (MYs) 2003/04–2007/08, <str<strong>on</strong>g>India</str<strong>on</strong>g>n producti<strong>on</strong> volumes <str<strong>on</strong>g>of</str<strong>on</strong>g> many commodities increased, some with annual double-digit growth rates. Many <str<strong>on</strong>g>of</str<strong>on</strong>g> the increases were aided by favorable weather <str<strong>on</strong>g>and</str<strong>on</strong>g> prices, increased planted area, <str<strong>on</strong>g>and</str<strong>on</strong>g> rising yields. Yet growth in the overall value <str<strong>on</strong>g>of</str<strong>on</strong>g> agricultural producti<strong>on</strong> slowed relative to past performance 7 <str<strong>on</strong>g>and</str<strong>on</strong>g> lagged behind the growth in populati<strong>on</strong>. 8 The 2.5 percent growth recorded during fiscal years (FYs) 2002/03–2006/07 (the years covered by the government’s Tenth Five-Year Plan) is not c<strong>on</strong>sidered by the <str<strong>on</strong>g>India</str<strong>on</strong>g>n government sufficient to sustain food security objectives. 9 C<strong>on</strong>sequently, the government is currently looking for ways to improve performance in the sector, which suffers from fragmented l<str<strong>on</strong>g>and</str<strong>on</strong>g>holdings, an incentive program that distorts crop planting decisi<strong>on</strong>s, the overuse <str<strong>on</strong>g>of</str<strong>on</strong>g> fertilizer <str<strong>on</strong>g>and</str<strong>on</strong>g> groundwater, inadequate postharvest treatment, <str<strong>on</strong>g>and</str<strong>on</strong>g> inefficient market channels. 10 1 U.N. Food <str<strong>on</strong>g>and</str<strong>on</strong>g> Agriculture, FAOSTAT, “Gross Producti<strong>on</strong>,” 2007. 2 Government <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>India</str<strong>on</strong>g>, Ministry <str<strong>on</strong>g>of</str<strong>on</strong>g> Agriculture, Agricultural Statistics at a Glance, 2008. In c<strong>on</strong>trast, agriculture accounts for 1.2 percent <str<strong>on</strong>g>of</str<strong>on</strong>g> U.S. GDP. CIA, The World Factbook: <str<strong>on</strong>g>India</str<strong>on</strong>g>, updated June 1, 2009. 3 Government <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>India</str<strong>on</strong>g>, Ministry <str<strong>on</strong>g>of</str<strong>on</strong>g> Agriculture, Nati<strong>on</strong>al Policy for Farmers 2007, 1. 4 Agriculture <str<strong>on</strong>g>and</str<strong>on</strong>g> Agri-Food Canada, <str<strong>on</strong>g>India</str<strong>on</strong>g> Agricultural Policy Review, September 2008, 1. 5 USIBC, written submissi<strong>on</strong> to the <strong>USITC</strong>, June 26, 2009, 2. 6 The World Bank, “From Competiti<strong>on</strong> at Home to Competing Abroad,” June 28, 2005, 1; McKinsey Global Institute, “The ‘Bird <str<strong>on</strong>g>of</str<strong>on</strong>g> Gold,’” May 2007, 87. 7 Nati<strong>on</strong>al five-year average growth rates for agriculture were in the 3.5–3.7 percent range during the 1980s <str<strong>on</strong>g>and</str<strong>on</strong>g> 1990s, but slowed to 2.5 percent during fiscal years 1997/98–2001/02 <str<strong>on</strong>g>and</str<strong>on</strong>g> 2002/03–2006/07. Government <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>India</str<strong>on</strong>g>, Planning Commissi<strong>on</strong>, Eleventh Five Year Plan: 2007–12, vol. 3, 2008, 4. 8 In FY 2006/07, per capita output <str<strong>on</strong>g>of</str<strong>on</strong>g> some major crops, such as cereals, pulses, oilseeds, <str<strong>on</strong>g>and</str<strong>on</strong>g> some fruits <str<strong>on</strong>g>and</str<strong>on</strong>g> vegetables, was below FY 1996/97 levels. Government <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>India</str<strong>on</strong>g>, Planning Commissi<strong>on</strong>, Eleventh Five Year Plan: 2007–12, vol. 3, 2008, 5. 9 Ibid., 5. 10 <str<strong>on</strong>g>India</str<strong>on</strong>g>n agricultural market channels <str<strong>on</strong>g>and</str<strong>on</strong>g> postharvest treatment are discussed in chapter 7. 4-1
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United States International Trade C
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U.S. International Trade Commission
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Abstract This report describes <str
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TABLE ES.1 India:
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U.S. agricultural products face str
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U.S. Foreign Direct Investment U.S.
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CONTENTS Page Abstract ............
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CONTENTS―Continued Chapter 6 <str
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CONTENTS―Continued Figures 1.1. <
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ACRONYMS AND TERMS AAY Antodaya Ann
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BOX 6.1 Milk and M
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perpetuated continuously. The impor
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notices that must be integrated wit
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import corn under the TRQ is too bu
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Customs Procedures India</s
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Corruption Interests within <strong
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TABLE 6.2 India: E
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Bibliography American Apparel <stro
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Mattson, Jeremy W., Won, W. Koo, <s
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———. 2009 National Trade Esti
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TABLE 7.1 India: C
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First Point of Sal
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Private mandis Som
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approximately 65 million households
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7-10 TABLE 7.2 India</stron
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poor communications infrastructure
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limited popularity with farmers bec
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The lack of infras
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found that 39 percent of</s
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Bibliography Banerjee, A. Dairying
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Tiwari, Shri Rajendra Kumar. “Pos
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FDI Regulations and</strong
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TABLE 8.2 India: A
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Food Processing and</strong
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There is not necessarily a strong l
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For processing of
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BOX 8.3 Restrictions on Foreign Joi
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Under certain circumstances, FDI ca
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commenced. States tend to be quick
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Bibliography Bahn, Niti, an
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International Center for Alcohol Po
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Structure of the <
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BOX 9.1 The UPOV System for Plant V
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that the public sector in I
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Whether this situation will soon ch
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The U.S.-India Bus
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eggplant, which began field trials
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Maskus, Keith E. “Intellectual Pr
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APPENDIX A REQUEST LETTER
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The Honorable Sham L. Arano
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cprice-sewell on PRODPC61 with NOTI
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APPENDIX C HEARING WITNESSES
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ORGANIZATION AND WITNESS: Tuttle Ta
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Summary of Views <
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advertising and pr
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highest in the Asia-Pacific region.
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to U.S. exports to India</s
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transparent sanitary regulations th
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hotel and catering
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Western Pistachio Association 26 In
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APPENDIX E POTENTIAL FOR U.S. AGRIC
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E-4 TABLE E.1 India</strong
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E-6 TABLE E.1 India</strong
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E-8 TABLE E.1 India</strong
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APPENDIX F INDIAN AGRICULTURAL PROD
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TABLE F.1 India: A
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FIGURE F.1 India:
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is in nonirrigated areas with yield
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Consumption India
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efrigeration. This characteristic i
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70 percent of tota
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eportedly preferred in southern <st
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Cotton During MY 2003/04-2007/08, <
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Government of <str
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APPENDIX G UNION AND STATE/UNION TE
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certain agricultural goods in the p
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Bibliography Chaulan, Shri U.K. “
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Simulation Framework The effects <s
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Producers determine the optimal sup
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Applied ad valorem tariff equivalen
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We considered the possibility that
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Estimation of <str
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Bibliography Anderson, Kym, Mariann