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Producer Price Index Manual: Theory and Practice ... - METAC

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1. An Introduction to PPI Methodology<br />

• the product detail is limited to higher aggregate<br />

levels such as groups, <strong>and</strong><br />

• the types of data requested are generally more<br />

limited than those requested in a census.<br />

•<br />

1.248 For example, product information in the<br />

census may be obtained at the eight-digit product<br />

code level using PRODCOM, with complete detail<br />

on product sales <strong>and</strong> inventories, while in the industry<br />

survey data are reported at the six-digit level <strong>and</strong><br />

are only requested for sales. Also, data may be reported<br />

only for the enterprise rather than broken<br />

down by establishment.<br />

1.249 Thus, for enterprise or industry surveys,<br />

the weights that are available will generally be for<br />

higher levels in the aggregation structure, such as<br />

product group <strong>and</strong> industry, rather than detailed<br />

product <strong>and</strong> establishment. The use of these weights<br />

for the PPI will depend on how the PPI aggregation<br />

structure has been established. If multitier weights<br />

(for example, one set of weights for the industry<br />

level <strong>and</strong> above, <strong>and</strong> another set of weights at the<br />

establishment level <strong>and</strong> below) have been set up,<br />

the survey results could be used for aggregation at<br />

higher levels while the weights at lower levels are<br />

determined separately. For example, the survey<br />

weights could be used for aggregating from the<br />

four-digit industry level to higher levels, while sampling<br />

weights (that is, sampling fractions from<br />

probability selection procedures) could be used at<br />

the establishment <strong>and</strong> product level. In this scheme,<br />

the weights at the higher levels would be updated<br />

periodically from the industry survey data, while<br />

the weights at the lower levels would be updated as<br />

the samples of establishments <strong>and</strong> products are refreshed.<br />

This process is discussed in more detail in<br />

Chapter 5.<br />

O.2 Other sources for estimating<br />

revenue weights<br />

O.2.1 National accounts<br />

1.250 Although much of the same source data described<br />

above would also be used in developing the<br />

output data for the production account in the national<br />

accounts, there can be significant differences.<br />

In a number of countries, there may be significant<br />

undercoverage in annual industry surveys owing to<br />

the exclusion of informal activities. National accountants<br />

often make adjustments from a variety of<br />

sources for this type of undercoverage or for known<br />

biases in the survey data. In such instances, the adjusted<br />

national accounts information on output by<br />

industry may prove to be a better source of weight<br />

information at the industry level than the original<br />

survey data.<br />

1.251 The national accounts often provide additional<br />

detail on weights particularly if supply <strong>and</strong><br />

use tables or input/output tables are available. The<br />

information on commodity flows for various industries<br />

<strong>and</strong> commodities by type of use is an excellent<br />

source of net weight information for development<br />

of stage-of-processing indices. One drawback of national<br />

accounts data is that the estimates include<br />

imputations for nonmarket activities, <strong>and</strong> such imputed<br />

data may not be appropriate for use as<br />

weights in an index whose coverage is primarily<br />

market activity.<br />

O.2.2 Business register<br />

1.252 Most countries maintain a business register<br />

that provides a list of firms that are involved in productive<br />

activities. Such registers usually contain information<br />

on location, economic activity, size (for<br />

example, employment, payrolls, value of annual<br />

production, or turnover), contact persons, tax information,<br />

etc. The business register could be an alternative<br />

source of weight information, particularly<br />

if business censuses are not conducted on a regular<br />

basis or if annual surveys do not provide sufficient<br />

information for establishing weights. This is particularly<br />

true if there is an ongoing system for updating<br />

<strong>and</strong> maintaining the information contained in<br />

the register, <strong>and</strong> it contains data at the establishment<br />

level.<br />

1.253 There are several shortcomings to the use<br />

of these registers for weight information. Often the<br />

business register is updated only when a firm begins<br />

operations. Unless the register is maintained by<br />

purging firms that are no longer in business, it will<br />

have superfluous information. The information on<br />

the size of the firm also needs to be updated on a<br />

regular basis. Much of the information may relate to<br />

the time at which the firm was introduced into the<br />

register. Also, the business register may comprise a<br />

list of enterprises, which is not completely suitable<br />

for the PPI, where the concern is to obtain information<br />

at the establishment level. The register will<br />

usually be devoid of information on products,<br />

which means that additional data collection will be<br />

necessary before weights can be established at the<br />

product level.<br />

45

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