Download - Maize
Download - Maize
Download - Maize
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Strategic<br />
Initiative<br />
SI 6. Integrated<br />
post‐harvest<br />
management<br />
SI 7. Nutritious<br />
maize<br />
Partner type<br />
IARCs (CIMMYT, IITA, ICRISAT, IFPRI); Universities (Texas<br />
A&M, Tecnológico de Monterrey); other ARIs (Max Planck<br />
Institute for Molecular Plant Physiology, USDA‐ARS,<br />
CINVESTAV‐Mexico); NARSs (e.g. Central and South<br />
American NARSs engaged in PostCosecha)<br />
NARESs and NGOs; regulatory authorities<br />
CIMMYT and IITA<br />
NARESs; grain dealers; NGOs, CBOs and farmer<br />
organizations; World Food Program, WHO, FAO; KEMRI/CDC<br />
(Kenya), NAFDAC (Nigeria) and the Millennium Village<br />
Project (Nigeria)<br />
NARESs (INTA‐Nicaragua, CENTA‐El Salvador, DICTA‐ and<br />
UNAM‐Honduras, ICTA‐Guatemala, ORE‐Haiti, ICAR‐India,<br />
MoA‐Indonesia; NARC‐Nepal; BARI‐Bangladesh, ZARI‐<br />
Zambia, IAR‐ and NAERLS‐Nigeria, INERA‐Burkina Faso,<br />
FAES‐Senegal, EIAR‐Ethiopia, IKIRU and IIAM‐Mozambique,<br />
CRI‐Ghana, INRAB‐Benin, IER‐Mali); private seed companies<br />
(ZamSeed, SeedCo, Premier Seeds Nigeria Ltd, Alheri Seeds<br />
Ltd, Syngenta, Bioseed of India, Ceres, Aspros); regional<br />
organizations in Africa (FARA, ASARECA, CORAF)<br />
CIMMYT and IITA<br />
HarvestPlus members; CIMMYT, IITA, University of<br />
Wisconsin, Purdue University, Cornell University, ILRI, CIP<br />
Partner roles<br />
Specialist knowledge in postharvest pest control, mycotoxins, low‐cost grain<br />
storage<br />
Testing and adaptation of priority innovations at local level<br />
Scaling up and out of successful concepts, cross‐regional and cross‐institutional<br />
learning and knowledge management; establishing and testing crop loss and<br />
contamination risk models for GIS‐based targeting of efforts<br />
Scale‐out innovations at local, regional and international level<br />
Development and evaluation of locally adapted, nutritionally enriched,<br />
agronomically superior varieties and hybrids<br />
Development of nutritionally enhanced germplasm based on clearly indentified<br />
needs and demands, for local adaption and use by NARSs and local seed<br />
companies; development of protocols and quality assurance for new types of<br />
grain quality analysis<br />
Human nutrition, food technology, nutrient analysis, feed/forage analysis,<br />
micronutrient research, and other complementary topics<br />
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