universidade de são paulo - Faculdade de Odontologia - Unesp
universidade de são paulo - Faculdade de Odontologia - Unesp
universidade de são paulo - Faculdade de Odontologia - Unesp
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120<br />
XTT assay<br />
Nine specimens from each group were evaluated by XTT reduction assay,<br />
as <strong>de</strong>scribed elsewhere 1 . Briefly, XTT (Sigma, MO, USA) was prepared in<br />
ultrapure water (1mg/ml), filter sterilized and stored at -70 ºC until used.<br />
Menadione (Sigma, MO, USA) solution was prepared in acetone at 0.4 mM<br />
immediately before each assay. After washing, the specimens were transferred to<br />
new wells with 158 μl PBS with 200mM glucose, 40 μl XTT and 2 μl menadione<br />
were inoculated to each well. The plates were incubated for 3 h in the dark at 37<br />
ºC. The whole content of each well was centrifuged at 5000 g for 2 minutes and<br />
the colorimetric change of the supernatant was measured using a microtiter plate<br />
rea<strong>de</strong>r (Thermo Plate – TP Rea<strong>de</strong>r) at 492 nm.<br />
Statistical Analysis<br />
Comparison of the roughness values among the groups was performed by<br />
the non-parametric Kruskal-Wallis test. For each adhesion assay used, one-way<br />
analysis of variance with Welch's correction was performed to evaluate the effect<br />
of time of preconditioning with saliva on Candida albicans adhesion. For the<br />
crystal violet technique, data of yeast counts (cells per mm 2 ) were transformed by<br />
log. A significance level of 0.05 was used for all statistical tests. To evaluate the<br />
correlation between the two methods used for assessing C. albicans adherence,<br />
Pearson’s coefficient of correlation was used.<br />
Results and Discussion