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Journal Thoracic Oncology

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Abstracts <strong>Journal</strong> of <strong>Thoracic</strong> <strong>Oncology</strong> • Volume 12 Issue S1 January 2017<br />

any modality is feasible with a good PS. Survival is fairly good with surgery or<br />

SBRT.<br />

weight loss was >5% and refractory cachexia if survival was 5% of usual body weight. Mean<br />

pre-cancer body mass index (BMI) was 26.9 (kg/m2), mean BMI at referral was<br />

23.0 (kg/m2). Median survival of non-cachectic and cachectic cohorts were<br />

different (299 vs 188 days respectively, p=0.0078). 24% (73 patients) had<br />

refractory cachexia. Conclusion: Our study shows cachexia is very common<br />

(76%) in lung cancer and affects survival. A quarter of patients had refractory<br />

cachexia. BMI is an insensitive measure of weight loss. Early symptom control<br />

improves survival in lung cancer and this data suggests patients are routinely<br />

being referred too late to a dietitian. Cachexia in lung cancer is a significant<br />

clinical problem. Could upfront assessment of cachexia improve outcome in<br />

patients with advanced lung cancer? We propose to investigate this further.<br />

Keywords: cachexia, metastatic, dietitian, nutrition<br />

POSTER SESSION 1 - P1.06: ADVANCED NSCLC & CHEMOTHERAPY/TARGETED THERAPY/<br />

IMMUNOTHERAPY<br />

ADVANCED GENERAL –<br />

MONDAY, DECEMBER 5, 2016<br />

P1.06-011 ALTERED BODY COMPOSITION AND FAT LOSS IN<br />

ADVANCED NON-SMALL CELL LUNG CANCER<br />

Anant Mohan, Rosemary Poulose, Ashraf Ansari, Randeep Guleria, Karan<br />

Madan, Vijay Hadda, G. Khilnani<br />

Dept of Pulmonary Medicine and Sleep Disorders, All India Institute of Medical<br />

Sciences, New Delhi/India<br />

Background: Assessment of body composition, including fat mass and fat%, is<br />

a useful measure of nutritional status in cancer and may help guide nutritional<br />

interventions. However, these abnormalities have not been well documented<br />

in lung cancer. We aimed to study alterations in parameters of body<br />

composition in Non small cell lung cancer (NSCLC). Methods: A retrospective<br />

chart review was conducted of all newly diagnosed patients with NSCLC. Age<br />

and sex matched healthy controls were recruited prospectively. Disease<br />

staging was done according to the American Joint Committee on Cancer (7th<br />

edition). Performance status was asssessed using the Karnofsky performance<br />

Scale(KPS), and the Eastern Cooperative <strong>Oncology</strong> Group (ECOG). Details of<br />

body composition including basal Metabolic Rate (BMR), total body water<br />

(TBW), fat mass, and Fat-free mass (FFM) were calculated by bioelectric<br />

impedance method using TANITA TBF 300 body composition analyzer. Results:<br />

A total of 256 patients (83.6% males) and 211 controls (81.5% males) were<br />

studied. The mean (SD) age of patients was 54.5(9.0) years, median smoking<br />

index was 598 (range, 0-2500) and mean duration of symptoms was 158.3(91.7)<br />

days. Median KPS was 80 (range, 40-100). Majority had Stage IV disease<br />

(54.7%), followed by Stage III (41.4%) and Stage II (3.9%). All measured<br />

components of body composition were significantly lower in NSCLC compared<br />

to controls (Table).Among patients with normal body weight (BMI 18.5 – 25<br />

kg/m 2 ), the TBW and FFM were significantly lower compared to their healthy<br />

counterparts.<br />

S346 <strong>Journal</strong> of <strong>Thoracic</strong> <strong>Oncology</strong> • Volume 12 Issue S1 January 2017

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