Cool Cape May 2021-22
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[92] food & drink<br />
Harbor View<br />
The best place to be if you like beautiful sunsets, great food, great drinks, the waterfront and good times<br />
WHERE IS IT? Between the <strong>Cape</strong><br />
<strong>May</strong> bridge and the Wildwood Crest<br />
bridge.<br />
WHY SHOULD I GO? Harbor View<br />
is the place to be if you like beautiful<br />
sunsets, great food and fun times.<br />
Arrive by car or arrive by boat and<br />
enjoy <strong>Cape</strong> <strong>May</strong>’s best view of the<br />
harbor.<br />
Harbor View has a full-service<br />
dining room with a spectacular view<br />
of the harbor, plus two great bars<br />
and a fun-filled deck. Eat inside or<br />
on the deck, which is the place to<br />
enjoy their new sushi menu.<br />
Harbor View serves lunch and<br />
dinner seven days a week, plus<br />
breakfast on Saturday and Sunday.<br />
Choose from their variety of fresh<br />
seafood entrées, as well as selected<br />
veal, steak, chicken and pasta dishes.<br />
For lunch, try a hot or cold<br />
sandwich or indulge in the Harbor<br />
View Seafood Sampler. Begin your<br />
dinner with a delectable appetizer,<br />
chowder or salad. As an entrée try<br />
the Grilled Ahi Tuna, Lobster Tail,<br />
or Filet Mignon, to name only a few.<br />
They also offer vegetarian dishes and<br />
a children’s menu, so you can satisfy<br />
your entire family.<br />
INSIDER TIP The Harbor View deck<br />
is dog-friendly.<br />
HIGHLIGHTS<br />
Grilled Portabella<br />
Mushroom<br />
With brie, pine nuts and<br />
grilled veggies, served<br />
with balsamic vinaigrette.<br />
Jumbo Shrimp<br />
and Scallops<br />
Skewered with pineapple<br />
and mango, served over<br />
rice.<br />
<strong>Cape</strong> <strong>May</strong> Steamer<br />
Dinner<br />
Clams, mussels, shrimp,<br />
sausage, red bliss<br />
potatoes, red onions and<br />
corn on the cob.<br />
Seared Ahi Tuna Salad<br />
Tuna served rare with<br />
an Asian cabbage slaw,<br />
soy dressing, wasabi and<br />
pickled ginger<br />
Veal Medallions<br />
Sautéed with lobster,<br />
shrimp, scallops and<br />
pasta ribbons, bathed in a<br />
Champagne cream sauce.<br />
Seafood Sampler<br />
Shrimp, scallops, flounder<br />
and crab cake, served<br />
with rice pilaf and a fresh<br />
vegetable.<br />
Surf and Turf<br />
Baked lobster tail and<br />
grilled 8 oz filet mignon.<br />
Served with drawn<br />
butter, baked potato and<br />
broccoli.<br />
954 OCEAN DRIVE l CAPE MAY l 609-884-5444 l harborviewcapemay.com