Cool Cape May 2021-22
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[1<strong>22</strong>] food & drink<br />
Sapore Italiano<br />
A great choice for a romantic dinner for two or a classic feast for the whole family. This is Italian done right!<br />
WHERE IS IT? In a beautiful Victorian on South<br />
Broadway in West <strong>Cape</strong> <strong>May</strong> — between Sunset<br />
Boulevard and Congress Street. It’s on the right if<br />
you are headed toward the beach.<br />
WHY SHOULD I GO? Elegant and classic, Sapore<br />
Italiano boasts a large menu of traditional Italian<br />
cuisine with the cozy ambiance of a restored<br />
Victorian home. The portions are large and the<br />
entrée options are wide and varied, including<br />
homemade pastas, seafood, chicken, veal and risotto<br />
dishes to suit any palate, made with local farm<br />
ingredients. A gluten-free menu is also available<br />
Dinner includes bread and a complimentary<br />
antipasti plate. Sapore is BYO so don’t forget to<br />
bring along a bottle of your favorite red or white<br />
to accompany your meal. Sapore is open daily for<br />
dinner from 4pm.<br />
INSIDER TIP Reservations are recommended<br />
here! But if you arrive without one and are waiting<br />
to be seated, take a short walk around the corner<br />
to Sunset Liquors, where you can find the perfect<br />
bottle of wine to compliment any meal at Sapore.<br />
HIGHLIGHTS<br />
Eggplant Rollatini<br />
Fresh eggplant battered<br />
in egg, rolled with ricotta,<br />
baked with tomato sauce<br />
and mozzarella.<br />
Beets and Goat<br />
Cheese Salad<br />
Beets, goat cheese,<br />
candied walnuts and baby<br />
greens in extra virgin olive<br />
oil.<br />
Linguine alla Pescatora<br />
Linguine sautéed with<br />
mussels, clams, shrimp,<br />
calamari, garlic and extra<br />
virgin olive oil in white<br />
wine or tomato sauce.<br />
Rack of Lamb<br />
Sautéed with shitake<br />
mushrooms, roasted red<br />
peppers and asparagus in<br />
a cognac demi-glaze.<br />
Pollo Francese<br />
Chicken cutlet dipped in<br />
egg with capers, lemon<br />
and extra virgin olive oil in<br />
a white wine sauce over<br />
capellini.<br />
Risotto Primavera<br />
Arborio rice sautéed with<br />
extra virgin olive oil, garlic<br />
and fresh vegetables in<br />
white wine or tomato<br />
sauce.<br />
Gnocchi Al Gorgonzola<br />
Homemade potato<br />
pasta with gorgonzola<br />
and mascarpone, cream<br />
cheese sauce.<br />
416 SOUTH BROADWAY l WEST CAPE MAY l 609-600-14<strong>22</strong> l saporeitalianorestaurant.com
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