Cool Cape May 2021-22
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[94] food & drink<br />
Harpoons On The Bay<br />
A little slice of paradise on the bay... this place has a Caribbean flair, live music, plenty of free parking and spectacular sunsets!<br />
HIGHLIGHTS<br />
WHERE IS IT? On the bay in North<br />
<strong>Cape</strong> <strong>May</strong>.<br />
WHY SHOULD I GO? You won’t<br />
need a harpoon — the sea life comes<br />
to YOU. Some of it will be nicely<br />
prepared on the plate, while some of<br />
it, like the dolphins, will be swimming<br />
across the road. While you watch<br />
for Flipper under a sinking pink sun,<br />
we recommend sampling from the<br />
restaurant’s menu of beach cuisine or<br />
sipping on a handcrafted frozen drink.<br />
One reviewer called this hotspot<br />
“a Florida Keys place that must<br />
have washed north in a hurricane.”<br />
And no Key West locale would be<br />
complete without the kind of mellow<br />
entertainment (live music nightly during<br />
the season) that makes you want to<br />
breathe deep, kick off your shoes and<br />
order another round.<br />
Four years into their ownership,<br />
Brady and Jeff modernized this classic<br />
beach shack while maintaining its<br />
laid-back vibe for the <strong>2021</strong> season.<br />
Chef Lisa and her team continue to mix<br />
it up with new Cuban-inspired dishes.<br />
Kids AND adults love it here.<br />
There’s a large sandpit with games like<br />
cornhole and ring and hook. Happy<br />
hour is Monday through Friday (except<br />
holidays) from 3 to 6, featuring $3<br />
domestic drafts, $5 house wines and $5<br />
house cocktails.<br />
INSIDER TIP Check out their<br />
Saturday/Sunday Afternoons on the<br />
Sand! Enjoy a blend of jam bands,<br />
Grateful Dead, Reggae and Latin beats<br />
live from their giant sandbox.<br />
Empanadas de Carne<br />
Authentic Cuban beef<br />
turnovers, served with<br />
mojito garlic sauce.<br />
Harpoons Grilled Wings<br />
Harpoons’ take on the<br />
classic, with choice of<br />
sauces.<br />
Broiled <strong>Cape</strong> <strong>May</strong> Scallops<br />
Fresh from local waters.<br />
Housemade Crab Cakes<br />
Our often-imitated, but<br />
never duplicated recipe —<br />
made fresh daily.<br />
Fish of the Day<br />
Fresh-off-the-boat seafood<br />
specials are created daily<br />
using only the freshest<br />
local catch.<br />
New England Lobster Roll<br />
The chef hails from Maine,<br />
so this is the REAL deal!<br />
Prime Rib<br />
Mouthwatering prime rib<br />
which gets rave reviews.<br />
Arugula & Roasted<br />
Beet Salad<br />
Tossed in sherry<br />
vinaigrette, topped with<br />
candied walnuts and<br />
crumbled goat cheese.<br />
La Medianoche<br />
Sweet sister to El Cubano,<br />
but from the same Little<br />
Havana bodega. Mojo<br />
Roast Pork loin, fireroasted<br />
ham and Swiss<br />
cheese, with pickles and<br />
yellow mustard on pressed<br />
Cuban Sweet Bread.<br />
BEACH DRIVE @ BROWNING l NORTH CAPE MAY l 609-886-5529 l harpoonsonthebay.com
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