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Roberts, Paul (marzo/abril de 2009). Spoiled: Organic and Local Is so 2008. Mother Jones.www.motherjones.com/environment/2009/02/spoiled-organic-and-local-so-2008.Schlosser, Eric (2001). Fast Food Nation: The Dark Side of the All-American Meal.Nueva York: Houghton Mifflin.Singer, Peter y Mason, Jim (2006). The Way We Eat: Why our Food Choices Matter.Emmaus, PA: Rodale.Sitio web de Monsanto. www.monsanto.com.Sitio web de Polyface Farms. www.polyfacefarms.com.Sitio web de Smithfield Foods. www.smithfieldfoods.com.Sitio web del yogur orgánico Stonyfield Farm. www.stonyfield.com.Sustainable Table. Eat well guide. www.sustainabletable.org.Tasch, Woody (2008). Inquiries into the Nature of Slow Money: Investing as if Food,Farms, and Fertility mattered. White River Junction, VT: Chelsea Green.Otras organizacionesCalifornia Center for Public Health Advocacy (Centro de California para la Defensa dela Salud Pública), www.publichealthadvocacy.org.Center for Food Safety (Centro para la Salud de los Alimentos), www.centerforfoodsafety.org.Center for Foodborne Illness Research and Prevention (Centro de EnfermedadesTransmitidas por Alimentos), www.foodborneillness.org.97 Food, Inc. GUÍA DE DEBATE ©Participant Media