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Introduction to Soil Chemistry

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50 soil basics iii<br />

Figure 3.3. Plant roots with adhering soil illustrating the interaction between plant roots and soil.<br />

Any one of these criteria can be used <strong>to</strong> distinguish an area around the<br />

roots, called the rhizosphere, from bulk soil. In addition <strong>to</strong> these general characteristics,<br />

the rhizosphere is the area, as shown in Figure 3.4 around plant<br />

roots where there is high microbial activity, increased carbon dioxide,<br />

decreased oxygen, decreased water and nutrient content, and decreased pH.<br />

These conditions develop because of root metabolic activity, exudates, and<br />

cells sloughed off by roots. Root exudates are specific for each plant and<br />

contain a wide range of organic and inorganic compounds. Both cells and exudates<br />

provide “food” for increased microbial activity. The rhizosphere is also<br />

an area where contaminants, which are mobile in soil but not taken up or<br />

slowly taken up by plants and roots, will accumulate.

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