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Fruit-frugivore interactions in a Malagasy littoral forest - Universiteit ...

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Chapter 2<br />

On a community level the low number of <strong>frugivore</strong>s seems to have a profound impact<br />

on the composition and relative contribution of functional groups to regional ecosystems.<br />

Neotropical sites have very speciose frugivorous guilds with more than 50 bird species<br />

(Wheelwright 1986; Galetti and Pizo 1996). In contrast Madagascar has very few<br />

<strong>frugivore</strong>s and specifically very few frugivorous bird species (Flem<strong>in</strong>g et al. 1987), which<br />

seems to be reflected <strong>in</strong> the strik<strong>in</strong>g low number of ‘actual’ bird fruits. These<br />

circumstances obviously narrow down the options for tree species to specialise on certa<strong>in</strong><br />

bird species <strong>in</strong> Sa<strong>in</strong>te Luce. In a comparison of fruits <strong>in</strong> deciduous <strong>forest</strong>s of Madagascar<br />

and South Africa, Bleher and Böhn<strong>in</strong>g-Gaese (2001) and Voigt et al. (2001) showed that<br />

the latter has much more bird-dispersed fruits, whereas <strong>in</strong> Madagascar more mammal<br />

fruits exist. This is consistent with our f<strong>in</strong>d<strong>in</strong>gs from the humid evergreen <strong>littoral</strong> <strong>forest</strong>.<br />

The lack of bird fruits is opposed to the f<strong>in</strong>d<strong>in</strong>gs <strong>in</strong> India (Ganesh and Davidar 2000),<br />

Hong Kong (Corlett 1996), La Selva <strong>in</strong> Costa Rica (Levey et al. 1993) and Malawi<br />

(Dowsett-Lemaire 1988). At all these sites the majority of fruits are dispersed by birds or<br />

by both birds and mammals. In our dataset, there are only slightly more mixed fruits and<br />

the majority are mammal fruits, aga<strong>in</strong> <strong>in</strong>dicat<strong>in</strong>g low dependence for most tree species on<br />

birds but high dependence on lemurs and fly<strong>in</strong>g foxes for seed dispersal.<br />

Even though dispersal strategies may <strong>in</strong>clude some specifically selected<br />

morphological traits known as syndromes, general traits make up the bulk of the floral<br />

diversity <strong>in</strong> the <strong>littoral</strong> <strong>forest</strong>. In particular the nutritional reward for the animals does not<br />

seem to be taxa related <strong>in</strong> Sa<strong>in</strong>te Luce, as is also the case <strong>in</strong> Corlett (1996) and Pizo<br />

(2002). Many tree species attract their seed dispersers by more or less generalist fruit<br />

traits. However we have to be cautious as Zamora (2000) stressed that <strong>in</strong> communitywide<br />

studies ‘the noise often overwhelms the pattern’ and thus the diffuse co-adaptations<br />

we found may be the result of the complexity of <strong><strong>in</strong>teractions</strong>, few strong ones but many<br />

weak ones. Thus we cannot exclude the possibility that certa<strong>in</strong> strong <strong><strong>in</strong>teractions</strong> were<br />

overlooked <strong>in</strong> this study, even though the impact of the species poor <strong>frugivore</strong> guild<br />

seems to be determ<strong>in</strong><strong>in</strong>g <strong>in</strong> this ecosystem.<br />

In summary, it seems that <strong>in</strong> the <strong>littoral</strong> <strong>forest</strong> of Madagascar the comb<strong>in</strong>ation of life<br />

history traits of tree species have not been shaped under the constra<strong>in</strong>ts imposed by<br />

vertebrate seed dispersers upon the trees as co-evolution and the low-high <strong>in</strong>vestment<br />

model of McKey (1975) state. A classification based on taxonomic affiliation of seed<br />

dispersers does provide a more clear pattern support<strong>in</strong>g the idea that animals eat what is<br />

available and what they can swallow and digest, ma<strong>in</strong>ly based on size characteristics.<br />

The observed l<strong>in</strong>ks between traits of fruits and seeds and their consumers may be more a<br />

consequence of the morphological and physiological heritage and constra<strong>in</strong>ts of the<br />

consumers but not the result of co-evolution. The lack of tight co-evolutionary <strong><strong>in</strong>teractions</strong><br />

makes sense <strong>in</strong> Madagascar, as the community of vertebrate <strong>frugivore</strong>s is so species<br />

poor that there might have been few options for co-evolution. It could have been too<br />

dangerous for a tree species to rely on a s<strong>in</strong>gle animal species for seed dispersal. Or<br />

simply, the species poor community of <strong>frugivore</strong>s <strong>in</strong> Madagascar might not have had a<br />

large enough impact to produce specific tree traits. Nevertheless, some large seeds can<br />

only be dispersed by E. f. collaris. These tree species are likely to suffer from the<br />

ext<strong>in</strong>ction of the larger frugivorous lemur species.<br />

52

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