september-2011
september-2011
september-2011
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LES 5 SENS, AVIGNON<br />
20% OFF THE 3 COURSE MENU<br />
“CARTE GOURMANDE”<br />
Les 5 Sens restaurant is a must if you’re in<br />
Avignon. Renowned Chef Cuisinier, Thierry<br />
Baucher and his wife Christelle run this<br />
rather special fi ne dining restaurant and<br />
provincial beacon of inventive southern<br />
French haute cuisine. Each artful dish is<br />
unique, a perfect example of Baucher’s<br />
creative touch which typically means an<br />
unexpected twist. The magic continues<br />
outside on a beautiful summer evening,<br />
where diners can enjoy the occasion in a<br />
private courtyard, a stone-walled haven<br />
steeped in history.<br />
18 rue Joseph Vernet, 84000 Avignon<br />
To enjoy this exclusive<br />
Eurostar off er book online<br />
at eurostarplus.co.uk<br />
~ eurostar ~<br />
SEPTEMBER MAY HIGHLIGHTS<br />
GET MORE FROM YOUR TICKET<br />
AVIGNON, BRUSSELS & LILLE<br />
LILLE METROPOLITAN ART PROGRAMME<br />
Only one and a half hours from London you will fi nd fi ve places devoted to art right<br />
in the heart of greater metropolitan Lille. Together, they have created Lille MAP to<br />
showcase their major events every year. From ancient art to contemporary art and ‘art<br />
brut’, come and take advantage of this unique and exciting opportunity to create your<br />
own itinerary of exhibitions with the Eurostar Plus 2 for 1 entry.<br />
Palais des beaux-arts de Lille - Lille<br />
MUba Eugène Leroy - Tourcoing<br />
Le Fresnoy - Studio national des Arts Contemporains - Tourcoing<br />
La Piscine Musée d’Art et d’Industrie André Diligent – Roubaix<br />
LaM Lille Métropole Musée d’Art Moderne,<br />
d’Art Contemporain et d’Art Brut - Villeneuve d’Ascq<br />
www.lillemap.fr<br />
LA CLEF DES CHAMPS<br />
10% OFF YOUR FOOD AND<br />
A FREE GLASS OF CHAMPAGNE<br />
Down a narrow street off the Place du Grand<br />
Sablon, the intimate, romantic Clef des<br />
Champs off ers a large terrace outside and<br />
authentic, seasonal Lyonnais and Provençal<br />
cooking within. Run by the charming<br />
Bouillots, monsieur cooks and madame greets you at the door. Try ravioli<br />
of crab in light curry sauce, cassoulette of ris de veau with port and<br />
mushroom jus, or enjoy a quite incredible cassoulet. The wine list<br />
includes some lesser-known labels that deserve discovery.<br />
23 rue de Rollebeek, 1000 Brussels<br />
Cuisine: European, French<br />
Métro: Gare Bruxelles-Centrale / Station Brussel-Centraal<br />
Price: Under £45 / €51<br />
GET MORE FROM<br />
YOUR EUROSTAR<br />
TICKET WITH<br />
EUROSTAR PLUS<br />
EUROSTAR.COM<br />
NEW PARTNER<br />
LILLE<br />
MAP<br />
OUR PARTNERS IN AVIGNON, BRUSSELS & LILLE<br />
-10 %
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