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Boxoffice-May.03.1952

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eaking up the evening show In an Indoor<br />

house, just as he Is able to do without difficulty<br />

in the drive-ins. A few pleasant social<br />

moments in the lobby provide a memorable<br />

Interlude and give the patrons a<br />

chance to go back in and enjoy the remaining<br />

program all the more—as legitimate<br />

theatre operators have long known.<br />

Find a Vending Machine Increases Beverage Sales<br />

INSTITUTIONAL APPROACH BEST<br />

Actual results of refreshment service<br />

business attributable to screen trailers probably<br />

can never be gauged. It will be seen<br />

that the thinking of the majority of exhibitors<br />

who have experimented with them<br />

is toward the institutional type of approach,<br />

building for the "long haul"—rather than<br />

aiming at a hypnotic selling message that<br />

will compel patrons to surge out the next<br />

instant to the candy stand. Patrons who<br />

don't care for such products, including<br />

those who would normally like them but<br />

have just eaten a big meal before coming<br />

to the show, may be offended by too intensive<br />

promotion. The institutional approach<br />

pays off over a longer period.<br />

I<br />

Every theatre owner or manager should<br />

devote as much attention to the cleanliness<br />

of his house as to the pictures he<br />

shows there. His patrons wiU! Time consumed<br />

in giving attention to house hygiene<br />

need not be a burden on overworked management.<br />

A routine, but thorough, inspection<br />

will keep the help on its toes.<br />

The mural behind the concession stand at the State Theatre, Cuyahoga Falls, Ohio, follows the decorative<br />

motH of the theatre. Illumination from beneath the canopy highlights both the popcorn warmer<br />

and the candy case. Good point-of-sale promotion is evident in the signs and popcorn boxes on top<br />

of the warmer. An automatic drink vending machine is placed on the adjacent aisle to attract attention.<br />

M. B. Horwitz, owner, and Ray Brown jr., manager, have found that self service increased sales of<br />

drinks. Their reasoning is also that there is little desire to buy popcorn on leaving the theatre, and the<br />

concession closes with the closing of the boxoffice, but that patrons usually desire something to drink<br />

after they hove eaten the popcorn. The automatic machine thus becomes a permanent, suggestive salesman.<br />

^hROCO FOODRINK TRAY<br />

Increases Carrying Convenience<br />

Increases Food Sales!<br />

Your patrons will appreciate the<br />

convenience of the Loroco Foodrink<br />

Tray. A simple, practical design holds<br />

cups and ice cream cones securely— allows<br />

plenty of room for sandwiches.<br />

Order the Loroco<br />

Foodrink Tray jrom your<br />

paper jobber or<br />

for more irijormation write<br />

The Loroco tray snaps open, quickly locks,<br />

makes it easy for customers to carry more<br />

without the dismay and delay of dropped<br />

food.<br />

EXAMINE THESE FEATURES OF THE LOROCO FOODRINK TRAY . .<br />

then compare with ordinary troys.<br />

ocTurtwl<br />

INDUSTRIES,<br />

INCORPORATED<br />

READING, CINCINNATI 1 S, OHIO<br />

lots More Room.<br />

Designed to m.ikc all available space useful<br />

to the "n'th" degree!<br />

9 Greater Strength.<br />

Inner drink slot wall gives strength right<br />

down the middle where it's needed the<br />

most.<br />

# New Practical Arrangement.<br />

Toiid and drinks easily balance; tray holds<br />

ice cream cones, and many sizes of paper<br />

cups.<br />

9 Snaps Open, Quickly locks.<br />

Iktomes .in cfftilivc carrying tray almost<br />

instantly. This exclusive Loroco design eliminates<br />

wobbling and twisting, too!<br />

BOXOFFICE May 3, 1952 13

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