FRIENDLY COUNTRYSIDE
FRIENDLY COUNTRYSIDE
FRIENDLY COUNTRYSIDE
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149<br />
152<br />
FIRBAS<br />
rooms: 1/2, 4/3, 1/4; apartments: 1/3, 1/4; number of seats: 60<br />
Marjana, Alojz Firbas<br />
Cogetinci 60<br />
SI-2236 Cerkvenjak<br />
tel.: +386 (0)2 703 50 90, +386 (0)41 746 174<br />
fax: +386 (0)2 703 50 90<br />
e-mail: firbas@siol.net<br />
www.firbas.com, www.slovenia.info/firbas<br />
High season: B&B: 30 € HB: 37 €<br />
Low season: B&B: 27 € HB: 33,30 €<br />
150<br />
MOJ DOM - TOPLAKOVI<br />
DRUZOVIČ<br />
rooms: 2/2, 2/3; number of seats: 60<br />
Marta Druzovič<br />
Drbetinci 47<br />
SI-2255 Vitomarci<br />
tel.: +386 (0)2 757 93 36, +386 (0)41 730 835<br />
e-mail: marta.druzovic@siol.net<br />
www.druzovic.si,<br />
www.slovenia.info/druzovic<br />
High season: B&B: 25 € HB: 30 € FB: 35€<br />
Low season: B&B: 25 € HB: 30 € FB: 35 €<br />
D, EN, CRO<br />
altitude: 330 m<br />
size of farm: 12 ha<br />
rooms: 1/1, 7/2, 1/3, 1/4; apartments: 1/5; number of seats: 60<br />
Marta, Simon Toplak<br />
Juršinci 21<br />
SI-2256 Juršinci<br />
tel.: +386 (0)2 758 00 51, +386 (0)51 62 14 96<br />
fax: +386 (0)2 758 40 01<br />
e-mail: marta.toplak@siol.net<br />
www.slovenia.info/toplak,<br />
www.toplak-turism.eu<br />
High season: B&B: 22 € HB: 28 €<br />
A5: 65 €/house<br />
Low season: B&B: 22 € HB: 28 €<br />
A5: 65 €/house<br />
151<br />
PRI KAPELI (Veršič - Druzovič)<br />
rooms: 2/2, 1/3, 2/4; number of seats: 60<br />
Mojca, Marjan Druzovič<br />
Drbetinci 26<br />
SI-2255 Vitomarci<br />
tel.: +386 (0)2 757 54 11, +386 (0)41 728 941,<br />
+386 (0)31 728 941<br />
e-mail: prikapeli@siol.net<br />
www.slovenia.info/versic, www.prikapeli.si<br />
High season: B&B: 25 € HB: 30 € FB: 35 €<br />
Low season: B&B: 25 € HB: 30 € FB: 35 €<br />
CRO, D, EN<br />
altitude: 320 m<br />
size of farm: 22 ha<br />
CRO, D, EN<br />
altitude: 300 m<br />
size of farm: 7,5 ha<br />
CRO, D, EN<br />
altitude: 340 m<br />
size of farm: 14 ha<br />
open to guests:<br />
1. 1. - 31. 12.<br />
T E V N L G O S V K J I R G M Q<br />
The Firbas Farm is located in the little village of Cogetinci in the hill region of Slovenske Gorice<br />
and has been welcoming guests for over fifteen years. The farm belongs to the European "Houses<br />
of Tradition" network. The four members of the family welcome you with hospitality and spoil<br />
you with home cooking and other services on the farm. Marjana looks after the kitchen and<br />
Alojz looks after the wine. Their sons Bojan and Dejan help serve the guests and are in charge of<br />
activities. Guests on the farm are people who want contact with nature and a genuine, homely<br />
atmosphere. That is why ever since the beginning their vision has always been to only offer guests<br />
what they can produce themselves and actually comes from their farm. The farm is most famous<br />
for its viljamovka (pear brandy) but also for its wine, home-made fruit juices, meat products,<br />
bread and puddings. On the Firbas Farm you can even sleep in the hayloft, hire bicycles, play<br />
beach volleyball, football and table tennis or try your hand at archery. The farm has pigs, cows,<br />
hens, rabbits, sheep, a goat and horses. You can even ride the horses, escorted by the farmer. The<br />
surrounding area offers many possibilities for walks and excursions, including the nearby lakes<br />
and thermal baths, more than 10 mineral water springs and Negova Castle. Other places worth a<br />
visit include larger towns such as Ptuj, Maribor, Ljutomer, Gornja Radgona, Radenci and Lenart.<br />
open to guests:<br />
1. 1. - 31. 12.<br />
T G O N Q S E C J I R G M<br />
Surrounded by vineyards, the Moj dom (“My Home”) Tourist Farm can be found in the<br />
heart of the Slovenske Gorice region on a gently sloping hill above the center of Juršinci.<br />
Hostess Marta is skilled in organic cooking and the preparation of healthy country<br />
lunches and also prides herself on excellent homemade bread and bread krapec. Meat<br />
lovers will enjoy meat from the tünka (lard barrel) and cold cuts, which the Toplaks serve<br />
with delicious wines produced from the vines that cover as much as ten hectares of their<br />
land. If you want, you can relax body and soul at the local fishpond, and on the farm<br />
you can visit the “Household Center” to enjoy kitchen specialties. If you enjoy learning<br />
cooking secrets, attending the course that boasts the evocative title “Dishes of our<br />
Grandmothers” is the right choice. If you wish, you can rest your body and spirit beside<br />
the local fishpond, while those who enjoy a more active holiday can opt for walks and get<br />
to know the Slovenske Gorice region, take bicycle rides to the Gomila Tourist Tower, the<br />
Puch Museum, and the Museum of the Heritage of Queens, or go swimming at the Ptuj,<br />
Radenci, Banovci, and Moravci thermal spas. A tour of the wine cellar with the tasting of<br />
high quality wines can be an interesting start or finish for your visit to the farm.<br />
open to guests:<br />
1. 1. - 31. 12.<br />
T G O Q T S U J I R G P H M Q<br />
The Pri Kapeli farm is situated on a hill at the end of the village of Drbetinci<br />
from where you have a wonderful view of the valley south toward Ptuj, fifteen<br />
kilometers away, and northwards toward Gornja Radgona. The farm's specialties<br />
include mushroom soup made from their own mushrooms, buckwheat žganci<br />
(groats), and various unleavened flat cakes. All their vegetables are home grown,<br />
and they serve their own wines. There is also a sommelier in the house who<br />
prepares professional tastings of various open and bottled wines. Recommended<br />
excursions include the Ptujski grad castle, Ptuj, Ptujska gora, the wine cellars in<br />
Gornja Radgona and Lenart, and the Slovenske Gorice Wine Road. As the local<br />
roads are not very busy, bicycling and jogging are very pleasant activities.<br />
open to guests:<br />
1. 1. - 31. 12.<br />
T S U E N B G O Q E C K I J R L F<br />
The Druzovič Farm lies in the heart of the Slovenske Gorice hill region, offering<br />
a fine view of the valley. The five members of the family work hard to ensure<br />
that every guest is satisfied. As well as plentiful and varied home-made food,<br />
they can offer you several varieties of home-made wine, which you can also pour<br />
yourself in their stone cellar. The farm has its own sports field and ski slope and<br />
just a few metres down the hill is a fishpond where you can fish. There are also<br />
walking and cycling trails in the area. The animals on the farm include poultry,<br />
pigs, sheep and horses. The farm is situated 15 kilometres from Ptuj (ancient<br />
town centre, thermal spa) and 14 kilometres from Radenci, Bio thermal spa Mala<br />
Nedelja 12 kilometres...<br />
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