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Detection and Expression of Biosynthetic Genes in Actinobacteria ...

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BERVANAKIS, G.Chapter 1: INTRODUCTIONSection 1: General Aspects <strong>of</strong> Act<strong>in</strong>obacteria1.1.1 Description <strong>of</strong> the genetic, biochemical <strong>and</strong> morphologicalfeatures <strong>of</strong> Act<strong>in</strong>obacteriaAct<strong>in</strong>omycetes now referred to as act<strong>in</strong>obacteria, are Gram-positive, spore-form<strong>in</strong>gsoil bacteria, belong<strong>in</strong>g to the order Act<strong>in</strong>omycetales (Goodfellow, 1988),characterised by the formation <strong>of</strong> substrate <strong>and</strong> aerial mycelium on solid media <strong>and</strong>possess<strong>in</strong>g a high guan<strong>in</strong>e plus cytos<strong>in</strong>e content <strong>of</strong> DNA (60-70 mol %).Act<strong>in</strong>obacteria conta<strong>in</strong> circular genomes that transcribe 3300 or more genes. Amajority <strong>of</strong> these genes encode large cod<strong>in</strong>g sequences which are utilised dur<strong>in</strong>gcomplex morphological differentiation <strong>and</strong> secondary metabolite biosynthesis(Hopwood et al., 1985). In addition to circular plasmids, act<strong>in</strong>obacteria possess l<strong>in</strong>earplasmids which are large extrachromosomal DNA elements, implicated <strong>in</strong> the transfer<strong>of</strong> secondary metabolite biosynthetic genes <strong>and</strong> antibiotic resistance genes (K<strong>in</strong>ashi,1994).1.1.2 Industrial Relevance <strong>of</strong> Act<strong>in</strong>obacteriaThe plethora <strong>of</strong> chemical diversity generated from microbial products has been thema<strong>in</strong> contribution to the discovery <strong>of</strong> bioactive compounds <strong>in</strong> <strong>in</strong>dustrial screen<strong>in</strong>gprograms (Bérdy, 1992). Act<strong>in</strong>obacteria are a major group <strong>of</strong> microorganisms that areprolific producers <strong>of</strong> secondary metabolites (SM), many <strong>of</strong> which are bioactivecompounds. They are major sources <strong>of</strong> these compounds <strong>and</strong> provide over two-thirds<strong>of</strong> naturally occurr<strong>in</strong>g antibiotics (Bérdy, 1995), with a diverse range <strong>of</strong>pharmacologic <strong>and</strong> agricultural uses (Lechevalier, 1988; Sanglier, 1993).The versatility <strong>of</strong> act<strong>in</strong>obacteria is reflected <strong>in</strong> their biotechnological applicationswhich has seen their use <strong>in</strong> 1) production <strong>of</strong> commercially important enzymes(Peczynska-Czoch & Mordarski, 1988), 2) bioremediation <strong>of</strong> <strong>in</strong>dustrial wastes(Lacey, 1988) <strong>and</strong> more recently 3) <strong>in</strong> the production <strong>of</strong> recomb<strong>in</strong>ant (human)prote<strong>in</strong>s (B<strong>in</strong>nie et al., 1997).The high cost <strong>of</strong> discover<strong>in</strong>g novel microbial compounds has lead to commercialattention focus<strong>in</strong>g on efforts to reduce these costs by screen<strong>in</strong>g novel groups <strong>of</strong>act<strong>in</strong>obacteria, <strong>and</strong> re-screen<strong>in</strong>g exist<strong>in</strong>g culture collections for a multitude <strong>of</strong> new_____________________________________________________________________1

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