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Microbiology, 2021

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4.2 • Proteobacteria 147<br />

Class Gammaproteobacteria<br />

Example<br />

Genus<br />

Microscopic<br />

Morphology<br />

Unique Characteristics<br />

Serratia<br />

Gram-negative<br />

bacillus<br />

Motile; may produce red pigment; opportunistic pathogens<br />

responsible for a large number of hospital-acquired infections<br />

Shigella<br />

Gram-negative<br />

bacillus<br />

Nonmotile; dangerously pathogenic; produce Shiga toxin, which<br />

can destroy cells of the gastrointestinal tract; can cause<br />

dysentery<br />

Vibrio<br />

Gram-negative,<br />

comma- or curved<br />

rod-shaped bacteria<br />

Inhabit seawater; flagellated, motile; may produce toxin that<br />

causes hypersecretion of water and electrolytes in the<br />

gastrointestinal tract; some species may cause serious wound<br />

infections<br />

Yersinia<br />

Gram-negative<br />

bacillus<br />

Carried by rodents; human pathogens; Y. pestis causes bubonic<br />

plague and pneumonic plague; Y. enterocolitica can be a<br />

pathogen causing diarrhea in humans<br />

Table 4.4<br />

CHECK YOUR UNDERSTANDING<br />

• List two families of Gammaproteobacteria.<br />

Deltaproteobacteria<br />

The Deltaproteobacteria is a small class of gram-negative Proteobacteria that includes sulfate-reducing<br />

bacteria (SRBs), so named because they use sulfate as the final electron acceptor in the electron transport<br />

chain. Few SRBs are pathogenic. However, the SRB Desulfovibrio orale is associated with periodontal disease<br />

(disease of the gums).<br />

Deltaproteobacteria also includes the genus Bdellovibrio, species of which are parasites of other gramnegative<br />

bacteria. Bdellovibrio invades the cells of the host bacterium, positioning itself in the periplasm, the<br />

space between the plasma membrane and the cell wall, feeding on the host’s proteins and polysaccharides.<br />

The infection is lethal for the host cells.<br />

Another type of Deltaproteobacteria, myxobacteria, lives in the soil, scavenging inorganic compounds. Motile<br />

and highly social, they interact with other bacteria within and outside their own group. They can form<br />

multicellular, macroscopic “fruiting bodies” (Figure 4.10), structures that are still being studied by biologists<br />

and bacterial ecologists. 11 These bacteria can also form metabolically inactive myxospores.<br />

11 H. Reichenbach. “Myxobacteria, Producers of Novel Bioactive Substances.” Journal of Industrial <strong>Microbiology</strong> & Biotechnology<br />

27 no. 3 (2001):149–156.

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