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Proceedings of the 2009 northeastern recreation research symposium

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sport-caught fi sh, perhaps with demonstrations <strong>of</strong> fi sh<br />

cleaning and cooking at local outdoor events or health<br />

fairs. Simple waterbody-specifi c handouts with pictures<br />

and clear messages might be eff ective outreach at fi shing<br />

sites. For example, <strong>the</strong> Field Museum division <strong>of</strong><br />

Environment, Culture, and Conservation is developing<br />

a comic book for anglers and <strong>the</strong>ir families that conveys<br />

in English and Spanish simple health safety messages<br />

about fi sh consumption . Finally, written and verbal<br />

communication eff orts in Calumet – as in many urban<br />

areas – need to be in multiple languages and message<br />

crafters need to be sensitive to cultural issues for all local<br />

cultures.<br />

7.0 CITATIONS<br />

Anderson, H.A.; Hanrahan, L.P.; Smith, A.; Draheim,<br />

L.; Kanarek, M.; Olsen, J. 2004. Th e role <strong>of</strong> sportfi<br />

sh consumption advisories in mercury risk<br />

communication: a 1998-1999 12-state survey <strong>of</strong><br />

women age 18-45. Environmental Research. 95(3):<br />

315-324.<br />

Beehler, G.P.; McGuinness, B.M.; Vena, J.E. 2001.<br />

Polluted fi sh, sources <strong>of</strong> knowledge, and <strong>the</strong><br />

perception <strong>of</strong> risk: Contextualizing African<br />

American anglers’ sport fi shing practices. Human<br />

Organization. 60(3): 288-297.<br />

Beehler, G.P.; McGuinness, B.M.; Vena, J.E. 2003.<br />

Characterizing Latino anglers’ environmental risk<br />

perceptions, sport fi sh consumption, and advisory<br />

awareness. Medical Anthropology Quarterly. 17: 99-<br />

116.<br />

Bienenfeld, L.A.; Golden, A.L.; Garland, E.J. 2003.<br />

Consumption <strong>of</strong> fi sh from polluted waters by<br />

WIC participants in East Harlem. Journal <strong>of</strong><br />

Urban Health-Bulletin <strong>of</strong> <strong>the</strong> New York Academy <strong>of</strong><br />

Medicine. 80(2): 349-358.<br />

Burger, J. 1998. “Fishing and risk along <strong>the</strong> Savannah<br />

River: Possible intervention.” Journal <strong>of</strong> Toxicology<br />

and Environmental Health, Part A-Current Issues.<br />

55(6): 405-419.<br />

Burger, J. 2004. Fish consumption advisories:<br />

knowledge, compliance and why people fi sh in an<br />

urban estuary. Journal <strong>of</strong> Risk Research. 7(5): 463-<br />

479.<br />

Burger, J.; Dixon, C.; Boring, C.S.; Gochfeld, M. 2003.<br />

Eff ect <strong>of</strong> deep-frying fi sh on risk from mercury.<br />

Journal <strong>of</strong> Toxicology and Environmental Health-Part<br />

A. 66(9): 817-828.<br />

Burger, J.; Pfl ugh, K.K.; Lurig, L.; Von Hagen, L.A.;<br />

Von Hagen, S. 1999. Fishing in urban New Jersey:<br />

Ethnicity aff ects information sources, perception,<br />

and compliance. Risk Analysis. 19(2): 217-229.<br />

Burger, J.; Sanchez, J.; Gibbons, J.W.; Gochfeld, M.<br />

1997. Risk perception, federal spending, and <strong>the</strong><br />

Savannah River Site: Attitudes <strong>of</strong> hunters and<br />

fi shermen. Risk Analysis. 17(3): 313-320.<br />

Burger, J.; Sanchez, J.; Gochfeld, M. 1998. Fishing,<br />

consumption, and risk perception in fi sherfolk<br />

along an East coast estuary. Environmental Research.<br />

77(1): 25-35.<br />

Burger, J.; Staine, K.; Gochfeld, M. 1993. Fishing<br />

in contaminated waters - knowledge and risk<br />

perception <strong>of</strong> hazards by fi shermen in New York<br />

City. Journal <strong>of</strong> Toxicology and Environmental<br />

Health. 39(1): 95-105.<br />

Burger, J.; Waishwell, L. 2001. Are we reaching <strong>the</strong><br />

target audience? Evaluation <strong>of</strong> a fi sh fact sheet.<br />

Science <strong>of</strong> <strong>the</strong> Total Environment. 277(1-3): 77-86.<br />

Campbell, K.R.; Dickey, R.J.; Sexton, R.; Burger,<br />

J. 2002. Fishing along <strong>the</strong> Clinch River arm <strong>of</strong><br />

Watts Bar Reservoir adjacent to <strong>the</strong> Oak Ridge<br />

Reservation, Tennessee: behavior, knowledge and<br />

risk perception. Science <strong>of</strong> <strong>the</strong> Total Environment.<br />

299(1-3): 145-161.<br />

Th e Field Museum. 2007. Calumet Bioblitz website.<br />

http://www.fi eldmuseum.org/bioblitz/what.html.<br />

Accessed 9 January <strong>2009</strong>.<br />

<strong>Proceedings</strong> <strong>of</strong> <strong>the</strong> <strong>2009</strong> Nor<strong>the</strong>astern Recreation Research Symposium GTR-NRS-P-66<br />

55

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