26.03.2013 Views

The Humourous Poetry of the English Language

The Humourous Poetry of the English Language

The Humourous Poetry of the English Language

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

481<br />

<strong>The</strong> soup from <strong>the</strong> fire I move.<br />

<strong>The</strong>n seldom a better soup is seen,<br />

Than <strong>the</strong> old familiar soup Pea Green.<br />

Since first I began my household career,How many my dishes have been!<br />

But <strong>the</strong> one that digestion never need fear,<br />

Is <strong>the</strong> simple old soup Pea Green.<br />

<strong>The</strong> giblet may tire, <strong>the</strong> gravy pall,<br />

And <strong>the</strong> turtle lose its charm;<br />

But <strong>the</strong> Green Pea triumphs over <strong>the</strong>m all,<br />

And does not <strong>the</strong> slightest harm.<br />

Smoking hot in a smart tureen,<br />

A rare soup is <strong>the</strong> true Pea Green!<br />

TRIFLE.<br />

AIR--"<strong>The</strong> Meeting <strong>of</strong> <strong>the</strong> Waters."<br />

<strong>The</strong>re's not in <strong>the</strong> wide world so tempting a sweet<br />

As that Trifle where custard and macaroons meet;<br />

Oh! <strong>the</strong> latest sweet tooth from my head must depart<br />

Ere <strong>the</strong> taste <strong>of</strong> that Trifle shall not win my heart.<br />

Yet it is not <strong>the</strong> sugar that's thrown in between,<br />

Nor <strong>the</strong> peel <strong>of</strong> <strong>the</strong> lemon so candied and green;<br />

'Tis not <strong>the</strong> rich cream that's whipp'd up by a mill:<br />

Oh, no! it is something more exquisite still.<br />

'Tis that nice macaroons in <strong>the</strong> dish I have laid,<br />

Of which a delicious foundation is made;<br />

And you'll find how <strong>the</strong> last will in flavor improve,<br />

When soak'd with <strong>the</strong> wine that you pour in above.<br />

Sweet PLATEAU <strong>of</strong> Trifle! how great is my zest<br />

For <strong>the</strong>e, when spread o'er with <strong>the</strong> jam I love best,<br />

When <strong>the</strong> cream white <strong>of</strong> eggs--to be over <strong>the</strong>e thrown,<br />

With a whisk kept on purpose--is mingled in one!<br />

MUTTON CHOPS.<br />

AIR--"Come dwell with me."

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!