BIBLIOGRAPHIC DATA SHEET

Jones, W. 0. (1961). The Food and Agricultural Economies of Tropical Africa.
A Summary View. Food Research Institute Studies [Stanford]. 2:3-20.
123.
Joy, L. (1966). The Economics of Food Production. African Affairs. 65:317-328.
Juritz, C. F. (1914). Notes on Some Indigenous and Other Food Plants. Depart­
ment of Agriculture. Science Bulletin Number 6. Union of South Africa.
Keimer, L. (1924). Die Gartenpflanzen im alten Aegypten. Hamburg: Hoffmann
and Campe.
Keith, M. E., and A. Renew (1975). Notes on Some Edible Wild Plants Found in
the Kalahari. Koedoe. 18:1-12.
Keyter, C. (n.d.). Feeding Customs and Food Habits of Urban Africans. A Fact
Paper. Publication Number 11. Johannesburg: South African Institute of
Race Relations.
Kloos, H. (1976-77). Preliminary Studies of Medicinal Plants and Plant Products
in Markets of Central Ethiopia. Ethnomedizin. 4:63-102.
Knutsson, K. E., and R. Selinus (1970). Fasting in Ethiopia. American Journal
of Clinical Nutrition. 23:956-969.
Korte, J. (1969). The Nutritional and Health Status of the People Living on the
Mwea-Tebere Irrigation Settlement. pp. 267-334 (in) Investigations Into
Health and Nutrition in East Africa. Edited by H. Kraut and H. D. Cremer.
Munich: Weltforum Verlag.
Korte, J. (1973). Health and Nutrition in Mwea. An Irrigated Rice Settlement
in Kenya. Edited by R. Chambers and J. Moris. Munich: Weltforum Verlag.
pp. 245-272.
Kreysler, J., and M. Mndeme (1975). The Nutritional Status of Pre-School
Village Children in Tanzania, Observations in Lushoto District. Ecology
of Food and Nutrition. 4:15-26.