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TABLE 1. Library Research Organizational Plan LITERATURE SOURCES TOPIC (Dietary Use of Wild Plants) STUDY REGIONS 1) Central America, South America, Caribbean 2) Sub-Saharan Africa 3) South Asia, Southeast Asia, Oceania TIME CONSTRAINT: THREE WEEKS PER EACH REGION FOR LIBRARY RESEARCH PERSONNEL ASSIGNMENTS Research Assistant 1: works concerning anthropology and geography by study region Research Assistant 2: works concerning botany by study region Research Assistant 3: wor.ks of medical-nutritional content by study region Research Assistant 4: works of a regional nature that contain botanical, cultural, or mEdical-nutritional information 1. General journals (multi-disciplinary) 2. General books (multi-disciplinary) 3. Specific journals (by discipline, study region, and country) 4. Specific books (by discipline, study region, and country) 5. Bibliographies (by discipline, study region, and country) 6. Dissertations/Theses (by discipline, study region, and country) 7. Abstract services (by discipline): Anthropology Abstracts; Food Science Abstracts; Geographical Abstracts; Nutrition Abstracts; World Agriculture, Economics, and Sociology Abstracts 8. Current Contents (natural sciences. and social sciences) 9. Science Citation Index (examination by key word; key word selected by topic, sub-theme, region, and country) 10. Index Medicus (examination by key word; key word selected by topic, sub theme, region, and country) 12.
TABLE 2. Classification of African Cultivated Plants by Type and Origin GEOGRAPHICAL SOURCE TYPE W. Africa Ethiopia SW Asia SE Asia Americas Cereal grains Fonio Eleusine Barley Rice Maize Pearl millet Sorghum Legumes Cow pea Broad bean Gram bean Haricot Chick pea Hyacinth beau Lentil bean Lima bean Pea Pigeon pea Sword bean Tubers and Coleus Ensete Beet Taro Malanga root crops Earth pea Chufa Yam Manioc Geocarpa Onion Peanut bean Radish Sweet potato Guinea yam Leaf and stalk Okra Cress Cabbage Jew's vegetables Lettuce mallow Vine and ground Fluted Grape Cucumber Pineapple fruits pumpkin Melon Eggplant Pumpkin Gourd Squash Watermelon Tomato Tree fruits Akee Date palm BanaLa Avocado Tamarind Fig Coconut Papaya Pomegranate palm Mango Condiments and Kola Coffee Coriander Ginger Cacao indulgents Roselle Fenugreek Garlid Hemp Red pepper Kat Opium Sugarcane Tobacco Textile plants Ambary Flax Cotton Oil plants Oil palm Castor oil Olive Sesame Remtil Rape SOURCE: Murdock (1959, p. 23) 13.
Page 1 and 2: 1. uONTROL NUMBER 2. SUBJECT CLASSI
Page 3 and 4: REPORT TO THE DEPARTMENT OF STATE A
Page 5 and 6: TABLE OF CONTENTS (CONTINUED) WILD
Page 7 and 8: TABLES (CONTINUED) 25. Xhosa Edible
Page 9 and 10: potential for such species within t
Page 11 and 12: medicinal plants are ingested, prov
Page 13 and 14: 1883) on diet and plants in ancient
Page 15 and 16: eports, however, is that by Metz et
Page 17 and 18: Turning to East Africa, important b
Page 19: TABLES 1 - 7 FOLLOW TEXT RESUMES ON
Page 23 and 24: TABLE 4. Plants Used by Bushmen in
Page 25 and 26: TABLE 6. Staple Wild Plants and Fam
Page 27 and 28: TABLE 7. Edible Wild Plants of Zanz
Page 29 and 30: West Africa: Botanical/Dietary Data
Page 31 and 32: and Solanum indicum. The most impor
Page 33 and 34: TABLE 8. Supplementary and Emergenc
Page 35 and 36: STEMS TABLE 8 (CONTINUED) Euphorbia
Page 37 and 38: SEEDS (CONTINUED) FUNGI FERNS Oryza
Page 39 and 40: TABLE 10. Edible Wild Plants from B
Page 41 and 42: TABLE 12. Indigenous Wild Edible Pl
Page 43 and 44: TABLE 14. Nutritional Value of Edib
Page 45 and 46: y the Mondari Baronga, near Tali, n
Page 47 and 48: is an overview of dietary practices
Page 49 and 50: gional informaton on the nutritiona
Page 51 and 52: TABLE 15. Edible Wild Plants of the
Page 53 and 54: TABLE 16 (CONTINUED) Latin Terminol
Page 55 and 56: TABLE 17 (CONTINUED) Garcinia livin
Page 57 and 58: TABLE 18. Indigenous Plants Used as
Page 59 and 60: TABLE 19. Edible Wild Plants, Shiny
Page 61 and 62: South Africa: General If there is a
Page 63 and 64: while Scudder (1962) provided impor
Page 65 and 66: Fox and Weintraub (1937) in their w
Page 67 and 68: In addition to general overviews on
Page 69 and 70: 411) reported that the Tlhaping sat
Page 71 and 72:
Among the Tlokwa hunting is primari
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is a diversified food base, includi
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TABLE 21. Swazi Edible Wild Plants
Page 77 and 78:
TABLE 23. Edible Wild Plants of Mal
Page 79 and 80:
TABLE 23 (CONTINUED) Latin Terminol
Page 81 and 82:
TABLE 24. Gwembe Tonga Edible Wild
Page 83 and 84:
Page 85 and 86:
TABLE 25. Xhosa Edible Wild Plants,
Page 87 and 88:
TABLE 27. Nutritional Value of Sele
Page 89 and 90:
TABLE 29. Edible Wild Cucumbers (Cu
Page 91 and 92:
Page 93 and 94:
DISCUSSION AND SYNTHESIS Returning
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quality of human diet and that nutr
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RECOMMENDATIONS Accordingly, the fo
Page 99 and 100:
APPENDIX 1. SUB-SAHARAN AFRICA SEAR
Page 101 and 102:
PIPERACEAE 17 wild plant. The dried
Page 103 and 104:
KEY TO USEFUL PLANTS I. FOOD PLA.rS
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KEY TO USEFUL PLANTS xvii X.XVII. F
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Cordia, myxa Crotalaria ochrolcuca
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FOOD PLANTS xxi Parinari curntelfir
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CONDIMENTS, SPICES, OR FLAVOURING A
Page 113 and 114:
APPENDIX 4. The Role of Wild Plants
Page 115 and 116:
-ABLE 1I (continued) Vhus abyssinic
Page 117 and 118:
ABLE II (continued) icus gnaphaloca
Page 119 and 120:
,pegia aristolochioides ae Subsp. a
Page 121 and 122:
Baxter, P. T. W., and A. Butt (19S,
Page 123 and 124:
Carr, W. R. (1957). Notes on Some S
Page 125 and 126:
114. Darby, W. J., P. Ghalioungui,
Page 127 and 128:
Fanshawe, D. B., and J. M. Mutimush
Page 129 and 130:
Gerlach, L. P. (i964). Traders on B
Page 131 and 132:
120. Gulliver, P., and P. H. Gulliv
Page 133 and 134:
Irvine, F. R. (1948b). The Indigeno
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Lagercrantz, S. (1951). Food. pp. 9
Page 137 and 138:
Loret, V. (1886). Recherches sur pl
Page 139 and 140:
Mondonedo, J. R. (1969). Some Sourc
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130. Pardy, A. A. (1951d). Notes on
Page 143 and 144:
Robson, J. R. K. (1976). Changing F
Page 145 and 146:
Silberbauer, G. B. (1965). Report t
Page 147 and 148:
Strydom, E. S. P., and A. S. Wehmey
Page 149 and 150:
Unger, F. (1860). Die Pflanzenreste
Page 151 and 152:
Wehmeyer, A. S. (1966). The Nutrien
Page 153:
REFERENCES CITED: OUT OF SEQUENCE 1
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