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Book of Abstracts - Geyseco

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P13<br />

Metabolism<br />

P13-001: DYNAMICS OF PHOSPHOLIPIDS’ CHANGES<br />

IN FRUITS OF COTTON<br />

Zikiryayev, A.* - Begimkulov, U.<br />

Tashkent State Pedagogical University<br />

*Corresponding author, e-mail: AZikiryayev@yandex.ru<br />

In spite <strong>of</strong> the fact that phospholipids, glicolipids and sterins are<br />

contained in various bodies <strong>of</strong> cotton (seeds, fiber) in rather small<br />

quantities, their value in metabolic processes <strong>of</strong> plants is exclusively<br />

great. Last years the great attention is paid to lipid exchange<br />

as a factor <strong>of</strong> adaptation to environmental conditions. Lipids’<br />

participation in particular <strong>of</strong> phosphotidilglicerin, in stability <strong>of</strong><br />

plants from cooling is supposed. According to F.I Roslyno, changes<br />

in lipid and fatty acid structure under the influence <strong>of</strong> water<br />

stress affect structurally functional peculiarities <strong>of</strong> membranes<br />

and consequently on photosynthetic activity <strong>of</strong> chloroplast <strong>of</strong><br />

cotton leave. At the same time lipids play the important role in<br />

cellulose formation in fruits <strong>of</strong> cotton.<br />

Study <strong>of</strong> phospholipids’ structure in different periods <strong>of</strong> maturing<br />

<strong>of</strong> various parts <strong>of</strong> fruits <strong>of</strong> cotton has shown that phospholipids<br />

are important in their formation. The special attention is deserved<br />

natural change <strong>of</strong> general phospholipids’ maintenance and their<br />

components in developing fibers. Change <strong>of</strong> phospholipids structure<br />

<strong>of</strong> fibers is connected with reducing <strong>of</strong> one components and<br />

increasing the others. In such way phosphotidilholin, phosphotidilcirin,<br />

phosphotidilinozit are able to be changed. Distinctions<br />

<strong>of</strong> phospholipids are connected with formation <strong>of</strong> cotton fibers.<br />

Justification <strong>of</strong> it is that the maintenance phospholipid is full during<br />

this period when there is an intensive growth and development<br />

<strong>of</strong> cells <strong>of</strong> fibers i.e. at the day age <strong>of</strong> 15-30.<br />

Further study <strong>of</strong> phospholipids’ accumulation and exchange in<br />

bottoms and especially in a fiber is <strong>of</strong> a huge theoretical and practical<br />

importance in connection with clarifying <strong>of</strong> the mechanism<br />

<strong>of</strong> cellulose biosynthesis in fruits <strong>of</strong> cotton.<br />

P13-002: A SINGLE ACTIVE TREHALOSE-6-P SYNTHA-<br />

SE (TPS) AND A FAMILY OF PUTATIVE REGULATORY<br />

TPS-LIKE PROTEINS IN ARABIDOPSIS.<br />

Rolland, F. 1 * - Vandesteene, L. 1 - Ramon, M. 2 - Le Roy, K. 1 - Van<br />

Dijck, P. 1<br />

1<br />

K.U.Leuven<br />

2<br />

Massachusetts General Hospital, Harvard U.<br />

*Corresponding author, e-mail: filip.rolland@bio.kuleuven.be<br />

The disaccharide trehalose is commonly found in bacteria, fungi<br />

and invertebrates, where it functions as a reserve carbohydrate<br />

and stress protectant with its unique physico-chemical properties.<br />

However, trehalose is not synthesized in vertebrates and while it<br />

accumulates in non-vascular and lower vascular plants like algae,<br />

liverworts, mosses and ferns (some <strong>of</strong> which are known as<br />

extremely drought-tolerant ‘resurrection’ plants), typically only<br />

minute amounts are produced in higher plants. Still, most higher<br />

plant genomes analyzed up till now contain large trehalose biosynthesis<br />

gene families and (heterologous) over-expression and<br />

mutation <strong>of</strong> trehalose biosynthesis genes or external trehalose<br />

feeding have marked effects on growth, stress tolerance, photosynthetic<br />

activity and carbon partitioning. An important regulatory<br />

role is emerging for the metabolic intermediate trehalose-6-P<br />

(T6P), which acts at least in part through inhibition <strong>of</strong> the SnRK1<br />

P - Posters<br />

protein kinases. Systematic gene expression and yeast complementation<br />

analyses <strong>of</strong> the entire family <strong>of</strong> T6P synthase (TPS)<br />

and T6P phosphatase (TPP) proteins suggests that in addition to<br />

a single TPS (TPS1, essential for embryo maturation and normal<br />

vegetative and reproductive growth) and a family <strong>of</strong> active TPP<br />

enzymes, Arabidopsis also encodes a whole family <strong>of</strong> catalytically<br />

inactive TPS/TPP-like proteins (TPS2-11) with putative tissue<br />

or cell type specific regulatory functions. We are using modeling<br />

and mutational analyses to study the putative conserved<br />

binding <strong>of</strong> substrate metabolites and associated functions <strong>of</strong> these<br />

proteins as metabolic sensors.<br />

P13-003: BARLEY CYSTEINE PROTEASES OF C1A<br />

CLASS: MOLECULAR CHARACTERIZATION AND RO-<br />

LES IN PLANT PROTEOLYTIC PROCESSES<br />

Cambra, I. - Martínez, M. - Dader, B. - González-Melendi, P. -<br />

Diaz, I.<br />

CBGP<br />

Plant proteolysis is a complex process involving many different<br />

pathways and cellular compartments. Protease activities are<br />

regulated at the transcriptional level by differential expression<br />

and at the protein level by the activation <strong>of</strong> zymogens and by<br />

the binding <strong>of</strong> specific inhibitors and c<strong>of</strong>actors. We have focused<br />

our attention on the cysteine-protease class (CysProt) which<br />

comprises about 140 members among the 800 proteases encoded<br />

by angiosperm genomes. Particularly, we study the papain-like<br />

proteases (family C1, clan CA) from barley which includes 32<br />

proteins. These CysProt participate in many physiological processes<br />

as protein degradation during senescence and abscission<br />

process, programmed cell death, accumulation and mobilization<br />

<strong>of</strong> storage proteins in seeds and tubers, or in protein processing.<br />

We aim to understand their physiological roles by identifying the<br />

targets involved in specific proteolytic process, the fulfilment <strong>of</strong><br />

their functions, their responses to different stimuli and the regulation<br />

<strong>of</strong> their activities. Up to now, we have molecularly characterised<br />

at least one member <strong>of</strong> each <strong>of</strong> the 8 main groups in which<br />

the 32 barley CysProt have been clustered. In addition, the whole<br />

cystatin gene family encoding cysteine-protease inhibitors from<br />

barley has also been characterised. Currently we are analyzing<br />

the protease-cystatin relationships: expression patterns, protein<br />

locations, protein-protein interactions, differential responses to<br />

abiotic and biotic treatments, and finally their implication in specific<br />

physiological processes.<br />

This work is supported by the Spanish Ministerio de Educación y<br />

Ciencia (BFU2008-01166) and by the Agencia Española de Cooperación<br />

Internacional (A/017236/08).<br />

P13-004: GLUCOSE 1-PHOSPHATE TRANSLOCATORS<br />

IN PLASMA- AND IN PLASTIDIAL ENVELOPE MEM-<br />

BRANE FROM HIGHER PLANTS<br />

Fettke, J.*<br />

University <strong>of</strong> Potsdam AG Plant Physiology<br />

*Corresponding author, e-mail: fettke@uni-potsdam.de<br />

For several glucosyl transfer reactions glucose 1-phosphate is<br />

an essential metabolite that acts either immediately as glucosyl<br />

donor or as a substrate for the formation <strong>of</strong> the more general donors,<br />

ADPglucose and UDPglucose. We analyzed two glucose<br />

1-phosphate related transport processes: the uptake by the cells<br />

and the import into intact plastids. Glucose 1-phosphate is taken<br />

up by both autotrophic and heterotrophic cells. The glucose<br />

1-phosphate uptake is highly specific for the anomeric position<br />

<strong>of</strong> the phosphate ester as glucose 6-phosphate does not substitute<br />

the carbon 1 ester. Following uptake, glucose 1-phosphate is<br />

imported into the plastids and subsequently enters starch biosynthesis.<br />

As revealed by in situ and in vitro labeling experiments, at<br />

least two distinct starch synthesizing paths exist: First, in a single<br />

reaction (that is mediated by the plastidial phosphorylase isozyme)<br />

glucosyl residues are transferred from glucose 1-phosphate<br />

P

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