Book of Abstracts - Geyseco
Book of Abstracts - Geyseco
Book of Abstracts - Geyseco
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P13<br />
Metabolism<br />
P13-001: DYNAMICS OF PHOSPHOLIPIDS’ CHANGES<br />
IN FRUITS OF COTTON<br />
Zikiryayev, A.* - Begimkulov, U.<br />
Tashkent State Pedagogical University<br />
*Corresponding author, e-mail: AZikiryayev@yandex.ru<br />
In spite <strong>of</strong> the fact that phospholipids, glicolipids and sterins are<br />
contained in various bodies <strong>of</strong> cotton (seeds, fiber) in rather small<br />
quantities, their value in metabolic processes <strong>of</strong> plants is exclusively<br />
great. Last years the great attention is paid to lipid exchange<br />
as a factor <strong>of</strong> adaptation to environmental conditions. Lipids’<br />
participation in particular <strong>of</strong> phosphotidilglicerin, in stability <strong>of</strong><br />
plants from cooling is supposed. According to F.I Roslyno, changes<br />
in lipid and fatty acid structure under the influence <strong>of</strong> water<br />
stress affect structurally functional peculiarities <strong>of</strong> membranes<br />
and consequently on photosynthetic activity <strong>of</strong> chloroplast <strong>of</strong><br />
cotton leave. At the same time lipids play the important role in<br />
cellulose formation in fruits <strong>of</strong> cotton.<br />
Study <strong>of</strong> phospholipids’ structure in different periods <strong>of</strong> maturing<br />
<strong>of</strong> various parts <strong>of</strong> fruits <strong>of</strong> cotton has shown that phospholipids<br />
are important in their formation. The special attention is deserved<br />
natural change <strong>of</strong> general phospholipids’ maintenance and their<br />
components in developing fibers. Change <strong>of</strong> phospholipids structure<br />
<strong>of</strong> fibers is connected with reducing <strong>of</strong> one components and<br />
increasing the others. In such way phosphotidilholin, phosphotidilcirin,<br />
phosphotidilinozit are able to be changed. Distinctions<br />
<strong>of</strong> phospholipids are connected with formation <strong>of</strong> cotton fibers.<br />
Justification <strong>of</strong> it is that the maintenance phospholipid is full during<br />
this period when there is an intensive growth and development<br />
<strong>of</strong> cells <strong>of</strong> fibers i.e. at the day age <strong>of</strong> 15-30.<br />
Further study <strong>of</strong> phospholipids’ accumulation and exchange in<br />
bottoms and especially in a fiber is <strong>of</strong> a huge theoretical and practical<br />
importance in connection with clarifying <strong>of</strong> the mechanism<br />
<strong>of</strong> cellulose biosynthesis in fruits <strong>of</strong> cotton.<br />
P13-002: A SINGLE ACTIVE TREHALOSE-6-P SYNTHA-<br />
SE (TPS) AND A FAMILY OF PUTATIVE REGULATORY<br />
TPS-LIKE PROTEINS IN ARABIDOPSIS.<br />
Rolland, F. 1 * - Vandesteene, L. 1 - Ramon, M. 2 - Le Roy, K. 1 - Van<br />
Dijck, P. 1<br />
1<br />
K.U.Leuven<br />
2<br />
Massachusetts General Hospital, Harvard U.<br />
*Corresponding author, e-mail: filip.rolland@bio.kuleuven.be<br />
The disaccharide trehalose is commonly found in bacteria, fungi<br />
and invertebrates, where it functions as a reserve carbohydrate<br />
and stress protectant with its unique physico-chemical properties.<br />
However, trehalose is not synthesized in vertebrates and while it<br />
accumulates in non-vascular and lower vascular plants like algae,<br />
liverworts, mosses and ferns (some <strong>of</strong> which are known as<br />
extremely drought-tolerant ‘resurrection’ plants), typically only<br />
minute amounts are produced in higher plants. Still, most higher<br />
plant genomes analyzed up till now contain large trehalose biosynthesis<br />
gene families and (heterologous) over-expression and<br />
mutation <strong>of</strong> trehalose biosynthesis genes or external trehalose<br />
feeding have marked effects on growth, stress tolerance, photosynthetic<br />
activity and carbon partitioning. An important regulatory<br />
role is emerging for the metabolic intermediate trehalose-6-P<br />
(T6P), which acts at least in part through inhibition <strong>of</strong> the SnRK1<br />
P - Posters<br />
protein kinases. Systematic gene expression and yeast complementation<br />
analyses <strong>of</strong> the entire family <strong>of</strong> T6P synthase (TPS)<br />
and T6P phosphatase (TPP) proteins suggests that in addition to<br />
a single TPS (TPS1, essential for embryo maturation and normal<br />
vegetative and reproductive growth) and a family <strong>of</strong> active TPP<br />
enzymes, Arabidopsis also encodes a whole family <strong>of</strong> catalytically<br />
inactive TPS/TPP-like proteins (TPS2-11) with putative tissue<br />
or cell type specific regulatory functions. We are using modeling<br />
and mutational analyses to study the putative conserved<br />
binding <strong>of</strong> substrate metabolites and associated functions <strong>of</strong> these<br />
proteins as metabolic sensors.<br />
P13-003: BARLEY CYSTEINE PROTEASES OF C1A<br />
CLASS: MOLECULAR CHARACTERIZATION AND RO-<br />
LES IN PLANT PROTEOLYTIC PROCESSES<br />
Cambra, I. - Martínez, M. - Dader, B. - González-Melendi, P. -<br />
Diaz, I.<br />
CBGP<br />
Plant proteolysis is a complex process involving many different<br />
pathways and cellular compartments. Protease activities are<br />
regulated at the transcriptional level by differential expression<br />
and at the protein level by the activation <strong>of</strong> zymogens and by<br />
the binding <strong>of</strong> specific inhibitors and c<strong>of</strong>actors. We have focused<br />
our attention on the cysteine-protease class (CysProt) which<br />
comprises about 140 members among the 800 proteases encoded<br />
by angiosperm genomes. Particularly, we study the papain-like<br />
proteases (family C1, clan CA) from barley which includes 32<br />
proteins. These CysProt participate in many physiological processes<br />
as protein degradation during senescence and abscission<br />
process, programmed cell death, accumulation and mobilization<br />
<strong>of</strong> storage proteins in seeds and tubers, or in protein processing.<br />
We aim to understand their physiological roles by identifying the<br />
targets involved in specific proteolytic process, the fulfilment <strong>of</strong><br />
their functions, their responses to different stimuli and the regulation<br />
<strong>of</strong> their activities. Up to now, we have molecularly characterised<br />
at least one member <strong>of</strong> each <strong>of</strong> the 8 main groups in which<br />
the 32 barley CysProt have been clustered. In addition, the whole<br />
cystatin gene family encoding cysteine-protease inhibitors from<br />
barley has also been characterised. Currently we are analyzing<br />
the protease-cystatin relationships: expression patterns, protein<br />
locations, protein-protein interactions, differential responses to<br />
abiotic and biotic treatments, and finally their implication in specific<br />
physiological processes.<br />
This work is supported by the Spanish Ministerio de Educación y<br />
Ciencia (BFU2008-01166) and by the Agencia Española de Cooperación<br />
Internacional (A/017236/08).<br />
P13-004: GLUCOSE 1-PHOSPHATE TRANSLOCATORS<br />
IN PLASMA- AND IN PLASTIDIAL ENVELOPE MEM-<br />
BRANE FROM HIGHER PLANTS<br />
Fettke, J.*<br />
University <strong>of</strong> Potsdam AG Plant Physiology<br />
*Corresponding author, e-mail: fettke@uni-potsdam.de<br />
For several glucosyl transfer reactions glucose 1-phosphate is<br />
an essential metabolite that acts either immediately as glucosyl<br />
donor or as a substrate for the formation <strong>of</strong> the more general donors,<br />
ADPglucose and UDPglucose. We analyzed two glucose<br />
1-phosphate related transport processes: the uptake by the cells<br />
and the import into intact plastids. Glucose 1-phosphate is taken<br />
up by both autotrophic and heterotrophic cells. The glucose<br />
1-phosphate uptake is highly specific for the anomeric position<br />
<strong>of</strong> the phosphate ester as glucose 6-phosphate does not substitute<br />
the carbon 1 ester. Following uptake, glucose 1-phosphate is<br />
imported into the plastids and subsequently enters starch biosynthesis.<br />
As revealed by in situ and in vitro labeling experiments, at<br />
least two distinct starch synthesizing paths exist: First, in a single<br />
reaction (that is mediated by the plastidial phosphorylase isozyme)<br />
glucosyl residues are transferred from glucose 1-phosphate<br />
P