Book of Abstracts - Geyseco
Book of Abstracts - Geyseco
Book of Abstracts - Geyseco
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FESPB 2010 - XVII Congress <strong>of</strong> the Federation <strong>of</strong> European Societies <strong>of</strong> Plant Biology<br />
P13-039: ENZYME AND METABOLITE PATTERN DU-<br />
RING POST-HARVEST STORAGE CONDITIONS IN<br />
BRASSICA RAPA L. CV. SYLVESTRIS<br />
Massaro, G. - Annunziata, M.G. - Iannuzzi, F - Nacca, F. - Carillo,<br />
P. - Fuggi, A.*<br />
Dipartimento di Scienze della Vita, Seconda Università di Napoli,<br />
Caserta<br />
*Corresponding author, e-mail: amodio.fuggi@unina2.it<br />
Keywords: broccoli, Brassica rapa, peroxidase, ascorbate, chlorophyll<br />
Vegetables after harvesting activate defence and senescent<br />
processes that affects also nutrtional, nutraceutic and organoleptic<br />
properties. They involve tissue wilting, yellowing and<br />
browning as well as the appearance <strong>of</strong> unpleasant tastes. In particular,<br />
chlorophyll degradation causing leaf yellowing and tissue<br />
browning are mainly due peroxidases and polyphenoloxidases.<br />
In this work peroxidases from Brassica rapa cv. sylvestris have<br />
been studied. Their distribution has been determined in different<br />
storage conditions (10 °C, 4 °C in air and 4 °C in a modified<br />
atmosphere) up to 20 days from the harvest. The florets, stem and<br />
leaf blade were analysed separately. Peroxidase activities increased<br />
during post-harvest, mainly in plants stored at 10 °C in air.<br />
The isoenzyme distribution was different in the analysed tissues<br />
and also changed differently in the storage time. The pattern <strong>of</strong><br />
chlorophyll and carotenoids, as well as <strong>of</strong> ascorbate, inhibitor <strong>of</strong><br />
some peroxidase isoenzyme, was also followed. As strong antioxidant<br />
they were also important nutraceutics. In addition the<br />
changes <strong>of</strong> metabolites, like carbohydrates, proteins, free amino<br />
acids, glucosinolates, nitrate and nitrite were also determined.<br />
Financial support was obtained by “Seconda Università degli<br />
Studi di Napoli”, “Ministero dell‘Università” and “Ricerca<br />
Scientifica e tecnologica” <strong>of</strong> Italy (PRIN 2006077008_005;<br />
2008S9T3KK_003).