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Book of Abstracts - Geyseco

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P - Posters<br />

P01-115: QUANTITATIVE ANALYSIS OF ROOT RES-<br />

PONSE TO MULTIPLE PHYSICAL CONSTRAINTS:<br />

EFFECTS OF SOIL PORE STRUCTURE.<br />

Valentine, T.A.* - Binnie, K. - Squire, G.R. - Hawes, C. - Hallett,<br />

P.D. - Bengough, A.G.<br />

SCRI<br />

*Corresponding author, e-mail: tvalen@scri.ac.uk,<br />

The impact <strong>of</strong> soil physical conditions on barley root elongation<br />

and gene expression was assessed by repacking soil cores at 20<br />

combinations <strong>of</strong> water content and dry bulk densities, and by<br />

sampling intact soil (59 fields from across the east <strong>of</strong> Scotland).<br />

Field cores were equilibrated to a matric potential <strong>of</strong> -20kPa. Repacked<br />

core matric potential was measured using tensiometers<br />

and a psycrometer. Root elongation was measured after destructive<br />

harvest at 48h with maximum rates <strong>of</strong> 0.7mmh -1 and 0.63<br />

mmh -1 in repacked and field cores respectively, compared with 1<br />

mmh -1 in loosely packed sieved soil at optimum water content. In<br />

50% <strong>of</strong> field cores root elongation was less than 50% <strong>of</strong> the maximum<br />

growth rate achieved suggesting soil physical conditions<br />

were limiting root elongation. 32% <strong>of</strong> variation in root growth<br />

in repacked cores was accounted for by dry bulk density variation<br />

(p=0.005), compared with 15% in field cores (p=0.001). In<br />

contrast, large air-filled pore volume accounted for 61% <strong>of</strong> the<br />

root growth variation in field cores (repacked ns.). This suggests<br />

different root growth behaviour in soil cores with structural pores<br />

verses uniform discontinuous pores. A complementary invitro<br />

model system based on Arabidopsis, confocal microscopy and<br />

the new image analysis techniques (PlantVis) has also shown<br />

differences in meristem behaviour depending on pore spatial<br />

structure. A high throughput method to assess gene expression <strong>of</strong><br />

barley roots in this system will also be presented.<br />

P01-116: SALINITY EFFECTS ON PHOTOSYNTHESIS<br />

PARAMETERS AND SECONDARY METABOLITE OF<br />

TWO LETTUCE VARIETIES<br />

Mahmoudi, H. 1 - Kaddour, R. 1 - Huang, J. 2 - Hannoufa, A. 2 -<br />

Lachaâl, M. 1 - Ouerghi, Z. 1<br />

1<br />

Faculté des Sciences de Tunis<br />

1<br />

Agriculture and Agri-Food Canada, Southern Crop Protection<br />

and Food Research Centre<br />

Our study is interested to evaluate the effect <strong>of</strong> NaCl and Na 2<br />

SO 4<br />

treatments on photosynthesis parameters and secondary metabolite<br />

<strong>of</strong> two lettuce varieties, Verte and Romaine. The experiments<br />

were carried out under greenhouse conditions. Plants <strong>of</strong> lettuce<br />

were acclimated for 7 days in hydroponic solution and supplemented<br />

with or without 100 mM NaCl or 77 mM Na 2<br />

SO 4<br />

, for 12<br />

days. Greater concentrations <strong>of</strong> chlorophyll were found in Verte<br />

compared to Romaine, under both control and salinity treatment.<br />

Net photosynthetic rate was similar in both varieties with and without<br />

NaCl. This capacity was equally reduced for both varieties<br />

with Na 2<br />

SO 4<br />

treatment. The stomatal conductance was strongly<br />

reduced by salts, especially under Na 2<br />

SO 4<br />

treatment. In the absence<br />

<strong>of</strong> salt treatment, leaves <strong>of</strong> both varieties had similar total<br />

carotenoid levels. In presence <strong>of</strong> salts, ß-carotene, lutein, and total<br />

carotenoids were significantly higher in Verte. The carotenoid<br />

levels did not significantly change under either type <strong>of</strong> salt stress,<br />

in Romaine. For polyphenol, both lettuce varieties contained<br />

mainly phenolic acids with only a minor fraction <strong>of</strong> flavonoids, in<br />

the absence <strong>of</strong> salt treatment. Under salt treatments, an increase<br />

<strong>of</strong> total flavonoids was detected in Romaine compared to Verte.<br />

The enhanced salt tolerance <strong>of</strong> Verte relative to Romaine is partly<br />

reflected in the differential accumulation <strong>of</strong> carotenoid and phenolic<br />

antioxidants. Verte accumulated higher levels <strong>of</strong> total carotenoids<br />

and mainly individual carotenoids. These changes in<br />

carotenoid contents <strong>of</strong> the two lettuce varieties cultivated under<br />

salinity treatments did not correlate with the expression pr<strong>of</strong>iles<br />

<strong>of</strong> PSY, PDS and ε-CYC genes that encode key enzymes in the<br />

carotenoid pathway.<br />

P01-117: ROLE OF CD AND CU ON THE ANTIOXI-<br />

DANT BEHAVIOUR OF BRACHYCHITON POPULNEUS<br />

(SCHOTT & ENDL.) R. BR. (STERCULIACEAE)<br />

Baycu, G. 1 * - Bakacak, S.A. 1 - Rognes, S.E. 2<br />

1<br />

Istanbul University<br />

2<br />

Oslo University<br />

*Corresponding author, e-mail: gbaycu@gmail.com<br />

Brachychiton populneus (Bottle tree) occurs naturally in southern<br />

Australia. Young seedlings distribute resources to form a large<br />

tap-rooted tuber that has considerable starch and water reserves,<br />

allowing the tree to survive in the dry and hot periods <strong>of</strong> Mediterranean<br />

environment. Brachychiton is commonly cultivated and<br />

is hardy in a range <strong>of</strong> climates and soils. Oxidative stress is induced<br />

by a wide range <strong>of</strong> environmental factors including drought,<br />

heat and trace metal stresses. The aim <strong>of</strong> this study was to examine<br />

the antioxidant behaviour <strong>of</strong> this drought tolerant plant to<br />

trace metal toxicity. Plant seeds were collected from Cyprus Island,<br />

which has a typical Mediterranean climate. We had some<br />

difficulties during the germination and plant growth in hydroponic<br />

cultures was impossible. For this reason sand & perlite cultures<br />

were set up and plants were grown for several months in<br />

the phytotrone conditions. The seedlings were then treated with<br />

50-150μM Cd and 500-1500μM Cu for 2-week to investigate the<br />

role <strong>of</strong> Cd and Cu on the activity <strong>of</strong> catalase (CAT), glutathione<br />

reductase (GR) and guaiacol peroxidase (GPOX) in the leaves<br />

and roots. The activity <strong>of</strong> CAT was diminished both by Cd and<br />

Cu toxicity in the plant organs. GR activities were reduced by<br />

both metals in the leaves except a slight increase in the low Cd<br />

treatment. No changes in GR activity were observed in the roots.<br />

Conversely, both Cd and Cu produced a raise in GPOX activity<br />

in the leaves. Whereas an increase was observed with low Cd and<br />

low Cu treatments in the roots, high Cd and high Cu reduced the<br />

activity. GPOX could be exerting a stronger antioxidant function.<br />

These results suggest that antioxidant behaviours may change<br />

with various trace metal concentrations in different plant organs.<br />

P01-118: THE ROLE OF SALT (NACL) STRESS AND<br />

CALCIUM ON ION ACCUMULATION (MN, MO, ZN, CU,<br />

FE) IN SOYBEAN [GLYCINE MAX (L.) MERR.]<br />

Cetin E 1 * - Caglayan A 2 - Kiziler A R 3<br />

1<br />

Istanbul University<br />

2<br />

Bahcesehir Ataturk Highschool<br />

3<br />

Namik Kemal University<br />

*Corresponding author, e-mail: ergulc@istanbul.edu.tr<br />

In this study, the role <strong>of</strong> NaCl stress and Ca on the accumulation<br />

<strong>of</strong> Mn, Mo, Zn, Cu, Fe ions in the stem and leaves <strong>of</strong> Glycine<br />

max A-3935 was investigated. In the first part <strong>of</strong> the experiment<br />

carried out in hydroponic cultures, six different concentrations<br />

<strong>of</strong> NaCl (0, 20, 40, 60, 80, 100 mM) were applied. In the second<br />

part, two diffferent Ca concentrations (60+6, 80+6, 100+6, 60+9,<br />

80+9,100+9 mM NaCl+Ca) were added.<br />

The accumulation amounts <strong>of</strong> Mn, Mo, Zn, Cu and Fe ions (μg/g<br />

DW) in stem and leaves <strong>of</strong> the plants were measured by Atomic<br />

Absorption Spectrophotometer (AAS).<br />

Along with the increased NaCl concentration in the hydroponic<br />

medium Mo, Zn and Cu ion accumulations were increased while<br />

Mn ion concentration was decreased in the stems. We have not<br />

found any significant decrease or increase in Fe ion accumulation.<br />

After the addition to Ca concentrations, Mo, Zn, Cu and Fe<br />

ion accumulations were decreased. However Mn ion accmulation<br />

was increased in the stems.<br />

Along with the increased NaCl concentration in the hydroponic<br />

medium Mo, Cu and Fe ion accumulations decreased in the<br />

leaves. 8Whereas Mn and Zn ions were not significantly increased<br />

or decreased.<br />

The effect <strong>of</strong> additional Ca concentrations caused a decrease in<br />

Zn and Cu ion accumulations. According to 100 mM NaCl concentration<br />

Fe ion accumulation was increased.<br />

P

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