Book of Abstracts - Geyseco
Book of Abstracts - Geyseco
Book of Abstracts - Geyseco
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FESPB 2010 - XVII Congress <strong>of</strong> the Federation <strong>of</strong> European Societies <strong>of</strong> Plant Biology<br />
non acclimated (NAC) and acclimated to this stress by treatment<br />
with 20 mM (AC20) NaCl. Finally all groups were stressed 150<br />
and 200 mM NaCl and measurements were performed in: 24th,<br />
48th and 72nd hour after stress. Our result showed that 150 and<br />
200 mM NaCl stress caused significant increase in P5CS activity<br />
in AC20 throughout the experiment whereas in NAC no changes<br />
were noticed. Both NaCl concentration caused significant increase<br />
in P5CR activity in AC20, between 24th to 48th h whereas in<br />
NAC, 200 mM NaCl caused decrease in P5CR activity between<br />
48th and 72nd h. In both examined cell cultures salt stress inhibited<br />
PDH activity. In contrast to NAC where proline concentration<br />
significantly increase in 48th and 72nd h, in AC20 salt<br />
stress caused earlier growth <strong>of</strong> proline level, starting from 24th h.<br />
The above results indicate that acclimation process to salinity is<br />
indirectly connected with high P5CS and P5CR activity as well a<br />
earlier proline accumulation in response to stress. It can suggest<br />
that in AC20 changes in proline level and its metabolism enzyme<br />
activities play a role in coping with salt stress. Ministry <strong>of</strong> Science<br />
and Higher Education Grant No NN 302117735.<br />
P01-023: STRESS REACTION OF PRIMARY CAR-<br />
BOXYLASES OF C3 AND C4 PLANTS AFTER SHORT-<br />
TERM UV-B IRRADIATION OF WHOLE LEAVES<br />
Lyubimov, V.<br />
Institute <strong>of</strong> basic biological problems RAS<br />
*Corresponding author, e-mail: valyu@online.stack.net<br />
Investigations were carried out using maize and wheat . The attached<br />
leaves <strong>of</strong> three-week-old plants was irradiated with different<br />
doses <strong>of</strong> UV-B . Then plants were exposed under white light<br />
continuously up to 4 days. During this period PEP-carboxylase<br />
and RuBP-carboxylase activities <strong>of</strong> total protein extract (TP)<br />
and purified enzyme preparation (EP) were measured in irradiated<br />
and untreated leaves. At low UV-B dose (1.2 kJ) and<br />
“0” time activities <strong>of</strong> both enzymes and preparations<br />
not changed. Later (3, 6, 12, 24, 48 and 96 hours) examinations<br />
exhibited three-phase dynamics <strong>of</strong> enzymes activity. In<br />
1st, the diminishing <strong>of</strong> carboxylases activities was occurred with<br />
minimum at 3-4 h. Under higher UV-dose (3.0 and 6.0 kJ) this inhibition<br />
gradually increased in both preparations <strong>of</strong> Rubisco and<br />
in the TP <strong>of</strong> PEP-C, and sharp inhibition was observed in the EP<br />
<strong>of</strong> PEP-C starting at “0“ time. In 2nd, activities <strong>of</strong> both carboxylases<br />
in TP and EP raised up to control level or higher depending<br />
on dose <strong>of</strong> UV-irradiation. In 3d, activity <strong>of</strong> PEP-C returned<br />
gradually to the control level in the course <strong>of</strong> 12-18 hours, and<br />
Rubisco activity returned to the control level with oscillations<br />
after 96 h. So, primary carboxylases <strong>of</strong> C3 and C4 plants have<br />
the same three-phase reaction under UV-B stress. Quantitative<br />
and temporal data indicate that Rubisco activity is changed under<br />
control <strong>of</strong> the high-molecular mechanism (Rubisco activase).<br />
PEP-C activity is modulated by the high-molecular processing<br />
too (phosphorylation), and by the low-molecular reversible inhibition<br />
additionally.<br />
P01-024: INFLUENCE OF PLANT MATURITY, SEX AND<br />
STRESS MEMORY ON THE TOLERANCE OF THE<br />
DIOECIOUS PLANT, URTICA DIOICA TO WATER DE-<br />
FICIT<br />
Oñate Gutiérrez, M.* - Blanc, J. - Munné-Bosch, S.<br />
Universidad de Barcelona<br />
*Corresponding author, e-mail: martaonate@ub.edu,<br />
It is generally accepted that reaching maturity has drastic effects<br />
on the physiology <strong>of</strong> plants, especially in stress conditions, but<br />
are there differences between sexes in dioecious plants? And,<br />
how stress history affect plant stress tolerance <strong>of</strong> mature plants?<br />
This study was aimed at examining the effects <strong>of</strong> plant maturity<br />
and sex on the water stress response <strong>of</strong> the herbaceous dioecious<br />
perennial, Urtica dioica. Furthermore, we evaluated the effects<br />
<strong>of</strong> a stress treatment during the juvenile phase on the stress tolerance<br />
<strong>of</strong> mature plants, and also the differences in the physiology<br />
<strong>of</strong> leaves <strong>of</strong> reproductive and non-reproductive shoots to unravel<br />
the effects caused by reproduction at local level. Plant maturity<br />
drastically reduced plant tolerance to water deficit (mature plants<br />
showing severe reductions in the F v<br />
/F m<br />
ratio compared to juveniles).<br />
Differences between sexes were apparent, females showing<br />
smaller leaf water contents and chlorophyll levels, with smaller<br />
reductions in these parameters under stress. These effects were<br />
evident in the mature phase, but not in the juvenile phase (when<br />
plant sex was still not expressed). Stress treatment in juveniles<br />
led to constitutive higher lipid peroxidation levels and smaller<br />
leaf water contents during the mature phase, and a similar performance<br />
to water deficit, with smaller chlorophyll a/b ratios. In<br />
conclusion, (i) plant maturity reduces plant stress tolerance in<br />
U. dioica, (ii) effects <strong>of</strong> plant maturity on stress sensitivity are<br />
evident both in males and females, and (iii) stress history during<br />
the juvenile phase determine the performance <strong>of</strong> mature plants<br />
to water deficit, leaves <strong>of</strong> non-reproductive shoots being more<br />
stress tolerant, allowing plant survival to repeated periods <strong>of</strong><br />
water deficit.<br />
P01-025: INVOLVEMENT OF NO AND REACTIVE OXY-<br />
GEN SPECIES IN SALICYLIC ACID-INDUCED STOMA-<br />
TAL CLOSURE IN ABAXIAL EPIDERMAL PEELS OF<br />
TOMATO<br />
Tari, I. - Poór, P. - Szepesi - Gémes, K.<br />
Department <strong>of</strong> Plant Biology, University <strong>of</strong> Szeged, Hungary<br />
*Corresponding author, e-mail:<br />
Salicylic acid (SA), a signalling component in the acclimation<br />
to biotic and abiotic stressors may lead to cell death or to hardening<br />
<strong>of</strong> tissues. SA induces the accumulation <strong>of</strong> reactive oxygen<br />
species (ROS) and NO, the compounds that can turn on defence<br />
reactions or at higher concentrations they can trigger the cell<br />
death program. The addition <strong>of</strong> SA at 10 -7 -10 -2 M to the hydroponic<br />
culture <strong>of</strong> tomato plants resulted in stomatal closure on<br />
intact leaves. At 10 -3 -10 -2 M, but not at lower concentrations, SA<br />
decreased the maximal CO 2<br />
fixation rate (A max<br />
), and the initial<br />
slopes <strong>of</strong> the CO 2<br />
(A/C i<br />
) and light response (A/PPFD) curves,<br />
increased the H 2<br />
O 2<br />
and NO content <strong>of</strong> leaf tissues, and resulted in<br />
the death <strong>of</strong> plants. Since the guard cells are generally more resistant<br />
to stressors, than the cells <strong>of</strong> the mesophyll, the question is,<br />
whether the SA-induced H 2<br />
O 2<br />
or NO participate in SA-induced<br />
signal transduction leading to stomatal closure or their accumulation<br />
is a part <strong>of</strong> the cell death program. The stomatal aperture in<br />
the abaxial epidermal peels incubated in increasing SA concentrations,<br />
exhibited different pattern, than in the intact leaves. The<br />
apertures on epidermal peels were closed in the buffer containing<br />
10 -3 -10 -2 M and 10 -7 M SA but remained open at 10 -4 M. In shortterm<br />
experiments the guard cells exposed to 10 -3 -10 -2 M remained<br />
viable. As a function <strong>of</strong> SA concentrations the chlorophyll a<br />
fluorescence induction parameters exhibited similar tendencies<br />
in single guard cell <strong>of</strong> epidermal peels, than in intact leaves. It is<br />
suggested that the burst <strong>of</strong> H 2<br />
O 2<br />
and NO at 10 -3 -10 -2 M SA initiates<br />
the cell death program and at 10 -7 M SA the increase in H 2<br />
O 2<br />
may mediate the SA-induced stomatal closure.<br />
P01-026: FACTORS INVOLVED IN THE RISE OF PHOS-<br />
PHOENOLPYRUVATE CARBOXYLASE -KINASE ACTI-<br />
VITY CAUSED BY SALINITY IN SORGHUM LEAVES<br />
García-Mauriño, S. 1 * - Monreal, J. A. 1 - Arias, C. 1 - Vidal, J. 2 -<br />
Echevarría, C. 1<br />
1<br />
University <strong>of</strong> Seville<br />
2<br />
Université Paris-Sud<br />
*Corresponding author, e-mail: sgarma@us.es<br />
Salinity has been shown to increase phosphoenolpyruvate carboxylase-kinase<br />
(PEPC-k) activity in sorghum leaves 1,2 . At least<br />
two different processes are involved in this phenomenon:<br />
a) Salinity triggers PPCK1 expression at dark. This gene is res-