04.11.2014 Views

Review

Review

Review

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

86 KKU Science Journal Volume 39 Number 1 Research<br />

(a)<br />

(b)<br />

Absorbance (420 nm)<br />

0.04<br />

0.04<br />

0.03<br />

0.03<br />

0.02<br />

0.02<br />

0.01<br />

0.01<br />

0.00<br />

Lac<br />

Chi<br />

Chi+Lac<br />

Absorbance (420 nm)<br />

0.03<br />

0.02<br />

0.02<br />

0.01<br />

0.01<br />

0.00<br />

Mal<br />

Chi<br />

Chi+Mal<br />

-0.01<br />

0.5 1.0 1.5 2.0 2.5<br />

Concentration (%)<br />

-0.01<br />

0.5 1.0 1.5 2.0 2.5<br />

Concentration (%)<br />

(c)<br />

(d)<br />

Absorbance (420 nm)<br />

0.010<br />

0.008<br />

0.006<br />

0.004<br />

0.002<br />

0.000<br />

Fru<br />

Chi<br />

Chi+Fru<br />

Absorbance (420 nm)<br />

0.25<br />

0.20<br />

0.15<br />

0.10<br />

0.05<br />

0.00<br />

Ara<br />

Chi<br />

Chi+Ara<br />

-0.002<br />

0.5 1.0 1.5 2.0 2.5<br />

Concentration (%)<br />

-0.05<br />

0.5 1.0 1.5 2.0 2.5<br />

Concention (%)<br />

(e)<br />

(f)<br />

Absorbance (420 nm)<br />

0.14<br />

0.12<br />

0.10<br />

0.08<br />

0.06<br />

0.04<br />

0.02<br />

0.00<br />

Gal<br />

Chi<br />

Chi+Gal<br />

Absorbance (420 nm)<br />

0.11<br />

0.09<br />

0.07<br />

0.05<br />

0.03<br />

0.01<br />

Glu<br />

Chi<br />

Chi+Glu<br />

-0.02<br />

0.5 1.0 1.5 2.0 2.5<br />

Concentration (% )<br />

-0.01<br />

0.5 1.0 1.5 2.0 2.5<br />

Concentration (%)<br />

√Ÿª∑’Ë 2 §à“°“√¥Ÿ¥°≈◊π· ß∑’˧«“¡‡¢â¡¢âπµà“ßÊ°—π ®“°ªØ‘°‘√‘¬“‡¡≈≈“√å¥∑’Ë final state (A 420<br />

) ¢Õß “√ª√–°Õ∫<br />

‡‘ß´âÕπ√–À«à“߉§‚µ·´π·≈–πÈ”µ“≈ (a : lactose, b: maltose, c: fructose, d: arabinose, e: galactose<br />

and f: glucose) ‡ª√’¬∫‡∑’¬∫°—∫πÈ”µ“≈‡¥’ˬ«Ê ·≈–‰§‚µ·´π‡¥’ˬ«Ê (Chi)

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!