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Simmentaler Joernaal 2013.indb

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<strong>Simmentaler</strong> - Feed the World<br />

Internasionale Publisiteit | International Hybe<br />

20<br />

The oldest <strong>Simmentaler</strong> stud<br />

outside Europe thrives in Namibia<br />

Annelie Coleman, Farmer’s Weekly<br />

Stephan Voigts, owner of the historic Voigtland <strong>Simmentaler</strong> herd in Namibia, explains<br />

that a stud breeder’s breeding objectives should be based on the commercial<br />

cattleman’s requirements. The commercial sector determines the value of any cattle<br />

breed, and that is why the <strong>Simmentaler</strong> is doing so well in Namibia, he told Annelie Coleman.<br />

According to the <strong>Simmentaler</strong> and Simbra<br />

Breeders Society’s breeding objectives, Voigtland<br />

<strong>Simmentaler</strong>s are genetically on target. The stud’s<br />

Simdex for fertility for 75+ cows is counted under<br />

the top in Southern Africa.<br />

Stephan Voigts is the great grandson of the Voigtland<br />

<strong>Simmentaler</strong> Stud’s founder Gustav Voigts, who<br />

bought the farm in 1895. Following the example of his<br />

grandfather Gerhard, who was president of the Namibian<br />

<strong>Simmentaler</strong>/Simbra Breeders’ Society in 1963, Stephan<br />

is currently the society’s president,<br />

Voigtland is situated 35km east of Windhoek at an altitude<br />

of around 1 850m. The 7 500ha sweetveld farm is divided<br />

into 46 camps with 13 watering points fed by 8 boreholes<br />

through 30km pipeline network. The average annual<br />

rainfall of 350mm fluctuates sharply from year to year.<br />

The stud, run by Stephan and his wife Gaby, consists of a<br />

350-strong female herd that includes 220 breeding cows.<br />

The rest consists of replacement heifers. Stephan, with<br />

a B.Com degree from Unisa, took over the operation in<br />

1995 after farming for five years with his mother Heidi.<br />

The latter managed the stud from 1974 to 1990 after her<br />

husband Henning passed away at a relatively young age.<br />

Stephan initially ran a commercial herd alongside the<br />

stud herd, but in 1998 decided to concentrate on stud<br />

breeding. “It made economic sense. I did not continue<br />

the stud because it was the family tradition, but because<br />

the breed’s performance won’t be easily surpassed in<br />

the extensive area where I farm. I need hardy, strong<br />

animals that thrive on the veld. Most of my clients are<br />

commercial cattlemen. They need well adapted animals<br />

that perform optimally on the veld. Stud breeders often<br />

want to prescribe what the commercial breeder should<br />

buy, but we should rather heed our clients’ needs and<br />

provide genetic prototypes that provide them optimum<br />

profitability,” he stresses.<br />

Fertility is crucial<br />

As Stephan’s enterprise revolves solely around the<br />

<strong>Simmentaler</strong> stud, fertility is his main breeding objective.<br />

He selects for early maturing fertile cows with enough<br />

milk to wean strong and healthy calves. “No meat without

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