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EPA's Vessel General Permit and Small Vessel General

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increases in greenhouse gases in the Earth’s atmosphere have begun to increase rates of carbon<br />

capture <strong>and</strong> storage in the oceans: as carbon dioxide levels in the oceans increase, the waters will<br />

become more acidic, which would affect the physiology of large marine animals <strong>and</strong> cause<br />

structures made of calcium carbonate (for example, corals) to dissolve (IPCC, 2001; Royal<br />

Society of London, 2005).<br />

Climate change is projected to have substantial direct <strong>and</strong> indirect effects on individuals,<br />

populations, species, <strong>and</strong> the structure <strong>and</strong> function of marine, coastal, <strong>and</strong> terrestrial ecosystems<br />

in the foreseeable future (McCarthy et al. 2001, Parry et al. 2007). Climate-mediated changes in<br />

the global distribution <strong>and</strong> abundance are expected to reduce the productivity of the oceans by<br />

affecting keystone prey species in marine ecosystems such as phytoplankton, krill, <strong>and</strong><br />

cephalopods.<br />

Increasing atmospheric temperatures have already contributed to changes in the quality of the<br />

freshwater, coastal <strong>and</strong> marine ecosystems that are essential to the survival <strong>and</strong> recovery of<br />

salmon populations <strong>and</strong> have contributed to the decline of populations of endangered <strong>and</strong><br />

threatened species (Mantua et al. 1997, Karl et al. 2009, Littell et al. 2009). Since the late 1970s,<br />

sea surface temperatures have increased <strong>and</strong> coastal upwelling -which is recognized as an<br />

important mechanism governing the production of both phytoplankton <strong>and</strong> zooplankton- has<br />

decreased resulting in reduced prey availability <strong>and</strong> poorer marine survival of Pacific salmon.<br />

Changes in the number of Chinook salmon escaping into the Klamath River between 1978 <strong>and</strong><br />

2005 corresponded with changes in coastal upwelling <strong>and</strong> marine productivity <strong>and</strong> the survival<br />

of Snake River spring/summer Chinook salmon <strong>and</strong> Oregon coho salmon has been predicted<br />

using indices of coastal ocean upwelling (Karl et al. 2009, Littell et al. 2009, Elsner <strong>and</strong> Hamlet<br />

2010). The majority (90%) of year-to-year variability in marine survival of hatchery reared coho<br />

salmon between 1985 <strong>and</strong> 1996 can be explained by coastal oceanographic conditions.<br />

Changes in temperature <strong>and</strong> precipitation projected over the next few decades are projected to<br />

decrease snow pack, affect stream flow <strong>and</strong> water quality throughout the Pacific Northwest<br />

region (Stewart et al., 2004, Knowles et al. 2006, Mote et al. 2008, Rauscher et al. 2008).<br />

Warmer temperatures are expected to reduce snow accumulation <strong>and</strong> increase stream flows<br />

during the winter, cause spring snowmelt to occur earlier in the year causing spring stream flows<br />

to peak earlier in the year, <strong>and</strong> reduced summer stream flows in rivers that depend on snow melt<br />

(most rivers in the Pacific Northwest depend on snow melt). As a result, seasonal stream flow<br />

timing will likely shift significantly in sensitive watersheds (Littell et al. 2009).<br />

The States of Idaho, Oregon, <strong>and</strong> Washington, are likely to experience increased forest growth<br />

over the next few decades followed by decreased forest growth as temperature increases<br />

overwhelm the ability of trees to make use of higher winter precipitation <strong>and</strong> higher carbon<br />

dioxide. In coastal areas, climate change is forecast to increase coastal erosion <strong>and</strong> beach loss<br />

(caused by rising sea levels), increase the number of l<strong>and</strong>slides caused by higher winter rainfall,<br />

inundate areas in southern Puget Sound around the city of Olympia, Washington (Littell et al.<br />

2009).<br />

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