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history of meals for millions, soy, and freedom from ... - SoyInfo Center

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serious famine <strong>from</strong> 1968-1970). School lunches.<br />

Homemakers’ service. MPF (about).<br />

At the top <strong>of</strong> the back panel is MFM’s logo showing<br />

two h<strong>and</strong>s gripping the h<strong>and</strong>le <strong>of</strong> a horizontal spoon, with<br />

its mouth to the right facing upward–in white on a black<br />

background. Below that: Chairman [<strong>of</strong> the board]: Morris<br />

Asimow, Ph.D., Pr<strong>of</strong>essor <strong>of</strong> Engineering, University <strong>of</strong><br />

Cali<strong>for</strong>nia at Los Angeles.<br />

President: Russel Z. Eller, Formerly Director <strong>of</strong><br />

Advertising, Sunkist Growers.<br />

Vice presidents: Edmond J. Clinton, Charles E.<br />

Sweeney... Executive director: Neil J. O’Donnell. Includes<br />

many photos. Address: 1800 Olympic Boulevard, P.O. Box<br />

1666, Santa Monica, Cali<strong>for</strong>nia 90406. Phone: 970-0451 or<br />

451-0777.<br />

240. Meals <strong>for</strong> Millions Foundation. 1972. Annual report<br />

1971. 25th anniversary year. Santa Monica, Cali<strong>for</strong>nia:<br />

MFM Foundation. 16 p. 25 x 19 cm.<br />

• Summary: Submitted by Neil J. O’Donnell, the new<br />

Executive Director. On the cover, printed in dark blue ink<br />

on light blue, is a stylized globe with equator <strong>and</strong> the two<br />

tropics on a dark blue square. The pages are unnumbered.<br />

Contents: Introduction (“The year <strong>of</strong> 1971 was a year<br />

<strong>of</strong> shifting gears <strong>for</strong> Meals <strong>for</strong> Millions, a time <strong>of</strong> self<br />

evaluation <strong>and</strong> progress. It was the year in which the Board<br />

<strong>of</strong> Directors re-assessed the goals <strong>of</strong> the Foundation <strong>and</strong><br />

MEALS FOR MILLIONS, SOY, AND FREEDOM FROM HUNGER 105<br />

© Copyright Soyinfo <strong>Center</strong> 2011<br />

made important changes”). History. Program, by director<br />

Donald Ebright, PhD (India, Mexico, Ecuador, Korea. In<br />

late 1971 the MPF plant in Korea suspended operations “in<br />

order to reorganize under new management”). 1971 Multi-<br />

Purpose Food distribution report: 201,304 lb were sent to 15<br />

countries overseas <strong>and</strong> 47,424 lb were sent to locations in<br />

the USA <strong>for</strong> a gr<strong>and</strong> total <strong>of</strong> 248,720 (as <strong>of</strong> 18 Jan. 1972).<br />

U.S. programs. Training school (“The sixth session <strong>of</strong> the<br />

Meals <strong>for</strong> Millions Training School began on January 18,<br />

1971.” It was dem<strong>and</strong>ing: 13 weeks, 7 hours a day, 5 days a<br />

week). Research <strong>and</strong> development. The new executive<br />

director.<br />

Photos (in blue) show: (1) Mr. <strong>and</strong> Mrs. Clinton seated<br />

side by side. (2) Trainees seated at a table in the MFM<br />

classroom. (3) Lawrence Lipman, Director <strong>of</strong> Research <strong>and</strong><br />

Development, <strong>and</strong> Ea-Maria Kadiev, Administrator <strong>of</strong> the<br />

School, examine a Wenger extruder with a group <strong>of</strong><br />

students. (4) Neil J. O’Donnell seated at his desk smiling,<br />

with his signature below. Address: 1800 Olympic Boulevard<br />

(P.O. Box 1666), Santa Monica, Cali<strong>for</strong>nia 90406. Phone:<br />

870-0451.<br />

241. Jayasena, H. 1972. Feasibility <strong>of</strong> making weaning food<br />

in Ceylon (Brochure). Ceylon: Mimeographed leaflet. 4 p.<br />

April 22.<br />

• Summary: Contents: Summary. Introduction: Background<br />

in<strong>for</strong>mation. Weaning food <strong>for</strong>mulation (Soya meal 36.0%.<br />

Rice flour 53.35%. Skimmed milk 10.27%, pre-mix <strong>of</strong><br />

vitamins <strong>and</strong> minerals, etc.). Pack size. Mode <strong>of</strong><br />

manufacture. Capital cost <strong>for</strong> pilot plant equipment required<br />

<strong>for</strong> an output <strong>of</strong> 100 lbs. per 8 hours (APV ribbon mixer,<br />

filling machine, etc.). Cost <strong>of</strong> raw materials (incl. <strong>soy</strong>a meal,<br />

locally produced). Raw materials required <strong>for</strong> pilot plant<br />

project. Estimated cost <strong>of</strong> locally produced <strong>soy</strong>a meal taking<br />

the proposed guaranteed price <strong>of</strong> Rs. 1,200 per ton <strong>of</strong><br />

undecorticated seed. Cost estimate per ton <strong>of</strong> product<br />

(ingredients, packing materials, overhead costs {labour,<br />

equipment, rent <strong>and</strong> utilities}, summary <strong>and</strong> total). Address:<br />

Sri Lanka.<br />

242. Orr, Elizabeth. 1972. The use <strong>of</strong> protein-rich foods <strong>for</strong><br />

the relief <strong>of</strong> malnutrition in developing countries: an<br />

analysis <strong>of</strong> experience. Tropical Products Institute Report<br />

No. G73. 71 p. Aug. Summary in PAG Bulletin (1973)<br />

3(2):59. 28 cm. [17 ref]<br />

• Summary: Contents: Acknowledgements. Foreword. I.<br />

Introduction: the protein problem <strong>and</strong> approaches to it. II.<br />

Protein-rich food schemes (69 schemes are described):<br />

Introduction, schemes no longer in operation–<strong>and</strong> which<br />

ceased within a year <strong>of</strong> inception or after a market trial<br />

period, schemes no longer in operation–but which ran <strong>for</strong><br />

more than one year be<strong>for</strong>e termination, schemes operating<br />

irregularly, schemes currently in regular production<br />

(beverages, other products), schemes at exploratory stages.

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