history of meals for millions, soy, and freedom from ... - SoyInfo Center
history of meals for millions, soy, and freedom from ... - SoyInfo Center
history of meals for millions, soy, and freedom from ... - SoyInfo Center
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
equired his full attention, Clif<strong>for</strong>d <strong>and</strong> Nelda retired [<strong>from</strong><br />
the cafeteria business] in 1946, selling their cafeteria<br />
interests to the three younger Clintons allowing them to take<br />
over the full reigns [reins] <strong>of</strong> management <strong>and</strong> ownership.”<br />
In 1956, the three new principals, feeling it wise to<br />
exp<strong>and</strong> into the suburbs, opened their first new Clifton’s in<br />
the Lakewood Shopping <strong>Center</strong>.<br />
“In 1958, they opened another Clifton’s in West Covina<br />
[now in the West Covina Fashion Plaza]. The decision was<br />
well timed as business in downtown Los Angeles was<br />
declining in favor <strong>of</strong> suburban shopping centers.<br />
“In 1960, the original Clifton’s Pacific Seas was closed.<br />
This three-story structure with a cascading waterfall facade<br />
had become a l<strong>and</strong>mark <strong>and</strong> the closing was a painful<br />
process because <strong>of</strong> the many fond memories associated with<br />
the famous location.”<br />
In 1963 Clifton’s Midtown was opened in the Wilshire<br />
area. “It has subsequently been sold.<br />
“In 1966 a new Clifton’s was constructed in the<br />
Century City Shopping <strong>Center</strong> in West Los Angeles. This<br />
beautiful restaurant has become the busiest cafeteria in any<br />
shopping center in the United States.<br />
“By 1975 a resurgence <strong>of</strong> building activity had<br />
revitalized the downtown area which prompted the opening<br />
<strong>of</strong> the Silver Spoon in the old Brock Jewelry building at 515<br />
W. 7th St. near Olive, providing a second central city<br />
location.<br />
“In November 1978, Clifton’s The Greenery was<br />
opened in West Covina, replacing the earlier location whose<br />
lease had expired.<br />
“In the spring <strong>of</strong> 1981, the latest Clifton’s was opened<br />
in the Whittier Quad, bringing the family cafeteria chain to<br />
six locations.<br />
MEALS FOR MILLIONS, SOY, AND FREEDOM FROM HUNGER 128<br />
© Copyright Soyinfo <strong>Center</strong> 2011<br />
“Clifton’s is still very much a family business.” They<br />
“strive daily to maintain the ‘quality foods at a reasonable<br />
price’ image.<br />
“Their overriding philosophy is still ‘make a friend <strong>of</strong><br />
every guest’ <strong>and</strong> allow them to ‘dine free unless delighted.’<br />
They still feed the hungry who can’t af<strong>for</strong>d a meal <strong>and</strong> they<br />
still link arms with the Salvation Army in providing food <strong>for</strong><br />
body <strong>and</strong> soul to those who hunger throughout this vast<br />
world.”<br />
Color photos show: (1) Donald H. Clinton, President,<br />
<strong>and</strong> Jean Clinton Roeschlaub, Vice President. (2) Clifton’s<br />
Pacific Seas Cafeteria: Facade <strong>of</strong> rocks, waterfalls, <strong>and</strong><br />
tropical plants. (3) Pacific Seas: Main dining room looking<br />
toward the waterfalls. Address: Los Angeles, Cali<strong>for</strong>nia.<br />
294. Meals <strong>for</strong> Millions / Freedom <strong>from</strong> Hunger<br />
Foundation. 1982. Annual report 1981: Self-help <strong>for</strong> a<br />
hungry world. Santa Monica, Cali<strong>for</strong>nia: MFM Foundation.<br />
16 p. 18 x 26 cm.<br />
• Summary: Peter J. Davies is President; he works at the<br />
New York <strong>of</strong>fice. Alfred C. Bartholomew, Ph.D., D.D., is<br />
chairperson, board <strong>of</strong> trustees. On the orange, black <strong>and</strong><br />
white cover is a photo <strong>of</strong> a two women hoeing. MFM’s logo<br />
<strong>of</strong> a plant growing in an upturned bowl is on the rear cover.<br />
Ecuador (p. 5): “In 1981, a group <strong>of</strong> farmers asked <strong>for</strong><br />
our help. Because <strong>of</strong> a four-year drought, they could no<br />
longer grow <strong>soy</strong>, a cash crop we helped to introduce on the<br />
peninsula in 1974.” So they are raising other crops <strong>and</strong><br />
chickens.<br />
“The multiplier effect: Training families; training<br />
trainers” (p. 8). “The decision made in 1980 to carry Meals<br />
<strong>for</strong> Millions training overseas was a sound one. Our first<br />
full year in the field produced an accelerated training<br />
program <strong>and</strong> an unprecedented multiplier effect that is