history of meals for millions, soy, and freedom from ... - SoyInfo Center
history of meals for millions, soy, and freedom from ... - SoyInfo Center
history of meals for millions, soy, and freedom from ... - SoyInfo Center
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Bran, <strong>soy</strong>. See Fiber, Soy<br />
Brassica napus. See Rapeseed<br />
Brazil. See Latin America, South America–Brazil<br />
British Arkady Company Ltd. <strong>and</strong> British Arkady Holdings Ltd.<br />
(Manchester, Engl<strong>and</strong>). Subsidiary <strong>of</strong> ADM <strong>of</strong> the USA. Including<br />
the Haldane Foods Group. 166<br />
Bunge Corp. (White Plains, New York). Including Lauh<strong>of</strong>f Grain<br />
Co. (Danville, Illinois) since 1979. 349<br />
Burgers, meatless. See Meat Alternatives–Meatless Burgers <strong>and</strong><br />
Patties<br />
Burma. See Asia, Southeast–Myanmar<br />
Butter-beans. See Lima Bean<br />
Cake or meal, <strong>soy</strong>bean. See Soybean Meal<br />
Cali<strong>for</strong>nia. See United States–States–Cali<strong>for</strong>nia<br />
Canada. 58, 172, 225, 302, 349<br />
Canadian Provinces <strong>and</strong> Territories–Ontario. 58<br />
Canadian Provinces <strong>and</strong> Territories–Québec (Quebec). 58, 349<br />
Cape Verde. See Africa–Cape Verde or Cape Verde Isl<strong>and</strong>s (Ilhas<br />
do Cabo Verde. República de Cabo Verde)<br />
Carbohydrates (General). See also: Starch, Dietary Fiber, <strong>and</strong><br />
Oligosaccharides (Complex Sugars). 106, 161, 214<br />
Carbohydrates–Dietary Fiber (Including Complex Carbohydrates,<br />
Bran, Water-Soluble <strong>and</strong> Water-Insoluble Fiber). 164, 322<br />
Cargill, Inc. (Minneapolis, Minneapolis). 349<br />
Caribbean. See Latin America–Caribbean<br />
Catering. See Foodservice <strong>and</strong> Institutional Feeding or Catering<br />
Cenex. See CHS Cooperatives<br />
Central America, <strong>soy</strong>foods movement in. See Soyfoods Movement<br />
in Mexico <strong>and</strong> Central America<br />
Central America. See Latin America–Central America<br />
Central Soya Co. (Fort Wayne, Indiana; Acquired in Oct. 1987 by<br />
the Ferruzzi Group in Ravenna, Italy. In 1991 became part <strong>of</strong> CSY<br />
Agri-Processing, Inc. [a holding company], operating as a member<br />
<strong>of</strong> the Eridania / Beghin-Say agro-industrial group, within<br />
Ferruzzi-Montedison). Acquired in Oct. 2002 by Bunge. 349, 373<br />
Ceylon. See Asia, South–Sri Lanka<br />
MEALS FOR MILLIONS, SOY, AND FREEDOM FROM HUNGER 178<br />
© Copyright Soyinfo <strong>Center</strong> 2011<br />
Chemical / Nutritional Composition or Analysis (Of Seeds, Plants,<br />
Foods, Feeds, Nutritional Components, <strong>for</strong> Animals (Incl.<br />
Humans)). 106, 138, 150, 184, 244, 278<br />
Chenopodium quinoa Willd. See Quinoa<br />
Chickpea / Chickpeas / Chick-Peas, Garbanzo / Garbanza Beans.<br />
Cicer arietinum L. Including Hummus / Hummous. 225, 254<br />
China. See Asia, East–China<br />
Chinese Overseas, Especially Work with Soya (Including Chinese<br />
<strong>from</strong> Taiwan, Hong Kong, Singapore, etc.). 106, 161, 214, 248,<br />
277, 291<br />
CHS Cooperatives, Including Cenex, Inc. <strong>and</strong> Harvest States<br />
Cooperatives (Which Includes Honeymead). 349<br />
Chungkook-Jang. See Natto, Korean-Style–Chungkook-Jang /<br />
Chung Kook Jang / Chungkuk Jang<br />
Cicer arietinum. See Chickpeas or Garbanzo Beans<br />
Coconut Milk <strong>and</strong> Cream. Or Coconuts Used to Flavor Soymilk,<br />
Rice Milk, etc. 303<br />
C<strong>of</strong>fee, <strong>soy</strong>. See Soy C<strong>of</strong>fee<br />
Commercial Soy Products–New Products, Mostly Foods. 24, 139,<br />
151, 167, 288<br />
Commercial <strong>soy</strong> products–earliest. See Historical–Earliest<br />
Commercial Product<br />
Composition <strong>of</strong> <strong>soy</strong>beans, <strong>soy</strong>foods, or feeds. See Chemical /<br />
Nutritional Composition or Analysis<br />
Cookery, Cookbooks, <strong>and</strong> Recipes–Mostly Using Soy, Mostly<br />
Vegetarian. See also: the Subcategories–Vegetarian Cookbooks,<br />
Vegan Cookbooks. 68, 87, 94, 106, 161, 176, 195, 214, 248, 265,<br />
266, 271, 277, 284, 323, 373<br />
Cooperative Enterprises, Ventures, Research, or Experiments, <strong>and</strong><br />
Cooperatives / Co-ops, Worldwide. See also: Soybean Crushers<br />
(USA)–Cooperative Crushers. 267, 291<br />
Cooperative <strong>soy</strong>bean crushers. See Soybean Crushers (USA),<br />
Cooperative<br />
Corn / Maize (Zea mays L. subsp. mays)–Including Corn Oil,<br />
Corn Germ Oil, Meal, Starch, <strong>and</strong> Gluten. 87, 243, 268, 291, 322<br />
Cornell University (Ithaca, New York), <strong>and</strong> New York State Agric.<br />
Experiment Station (Geneva, NY)–Soyfoods Research &<br />
Development. 87, 106, 161, 214<br />
Cottonseed Flour. Previously Spelled Cotton-Seed Flour. 92, 303<br />
Crushing, <strong>soy</strong>bean–equipment manufacturers. See Anderson<br />
International Corp.