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history of meals for millions, soy, and freedom from ... - SoyInfo Center

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“The product was used as an extender in meat loaves,<br />

hamburgers, soups, hot breads, <strong>and</strong> desserts.” Address: 1.<br />

Consultant dietitian; 2. Pr<strong>of</strong>. <strong>of</strong> Home Economics <strong>and</strong><br />

Supervisor <strong>of</strong> Food Services, Teachers College, Columbia<br />

Univ., New York City.<br />

83. Buck, Pearl S. 1951. God’s men. New York, NY: The<br />

John Day Co. 375 p. 22 cm.<br />

• Summary: In this fictional work (novel), one <strong>of</strong> the main<br />

characters (Clem) is based on Clif<strong>for</strong>d Clinton, founder <strong>of</strong><br />

the Meals <strong>for</strong> Millions Foundation. Clem was raised in<br />

China, his father was a missionary, <strong>and</strong> he had a deep<br />

lifelong interest in helping to relieve human hunger <strong>and</strong><br />

starvation. See p. 83, 92, 151, etc.<br />

Pearl Sydenstricker Buck (1892-1973) was the third<br />

American writer (<strong>and</strong> the first American woman) to win the<br />

Nobel Prize in Literature; she won in 1938 <strong>for</strong> The Good<br />

Earth.<br />

Her parents, Southern Presbyterian missionaries,<br />

traveled to China soon after their marriage on July 8, 1880.<br />

Pearl was born in West Virginia but raised in China; she<br />

grew up bilingual. In 1911, she left China to attend<br />

R<strong>and</strong>olph-Macon Woman’s College in Virginia, graduating<br />

(Phi Beta Kappa) in 1914. In 1914, Pearl returned to China.<br />

She married an agricultural economist missionary, John<br />

Lossing Buck, on May 13, 1917. From 1920 to 1933, Pearl<br />

<strong>and</strong> John made their home in Nanking (Nanjing), on the<br />

campus <strong>of</strong> Nanjing University, where both had teaching<br />

positions. From 1914 to 1933, she served as a Presbyterian<br />

missionary.<br />

84. Meals <strong>for</strong> Millions Foundation. 1951. The 3¢ challenge<br />

to world hunger: A 5-year progress report. Los Angeles,<br />

Cali<strong>for</strong>nia: Meals <strong>for</strong> Millions Foundation. 1 vol. (various<br />

pagings totaling 75 pages). 29 cm. *<br />

• Summary: A report in the files <strong>of</strong> the Meals <strong>for</strong> Millions<br />

Foundation, Los Angeles. Includes many early reports <strong>of</strong> the<br />

benefits to malnourished people <strong>of</strong> consuming MPF.<br />

“Although MFM concentrated upon overseas relief<br />

needs, American Indians in New Mexico, Arizona, Utah,<br />

<strong>and</strong> Cali<strong>for</strong>nia, blizzard victims in South Dakota, Tennessee<br />

school children, migrant workers <strong>and</strong> indigents in<br />

Cali<strong>for</strong>nia, <strong>and</strong> Los Angeles County tuberculosis patients<br />

were among the Americans who benefitted <strong>from</strong> MPF<br />

<strong>for</strong>tified <strong>meals</strong> during the first five years <strong>of</strong> the<br />

Foundation’s activities” (Roberts 1967, p. 55-57). Address:<br />

Los Angeles, Cali<strong>for</strong>nia.<br />

85. Nasich, Pinchas. 1952. [Letter about vegetarianism in<br />

Israel <strong>and</strong> the Meals <strong>for</strong> Millions organization in Los<br />

Angeles]. Vegetarian News Digest (Los Angeles) 2(7):19.<br />

Winter.<br />

• Summary: “There are about 8,000 vegetarians in Israel<br />

<strong>and</strong> their number is steadily increasing. On the 17th <strong>of</strong><br />

MEALS FOR MILLIONS, SOY, AND FREEDOM FROM HUNGER 43<br />

© Copyright Soyinfo <strong>Center</strong> 2011<br />

October the Vegetarians <strong>of</strong> Israel had a meeting in<br />

Jerusalem. There is already a vegetarian settlement in<br />

Mishmar Hashivah. The founding <strong>of</strong> a new vegetarian<br />

village has begun, also a Vegetarian Home <strong>for</strong> Children;<br />

also every ef<strong>for</strong>t will be made to open vegetarian restaurants<br />

in Jerusalem, Tel-Aviv <strong>and</strong> Haifa.<br />

“Dear editor, could you kindly induce Meals <strong>for</strong><br />

Millions, the Los Angeles organization which produces the<br />

most famous Multi-Purpose Foods, to do their best to sell<br />

their MPF in Israel? There is a great protein scarcity here,<br />

<strong>and</strong> we vegetarians would like very much to enjoy this food<br />

which is now almost unobtainable in Israel.” Address:<br />

Rishon, LeZion, Israel.<br />

86. Changing Times: The Kiplinger Magazine.1952. Meals<br />

<strong>for</strong> the hungry, 3 cents each. 6(10):28. Oct.<br />

• Summary: “When you see pictures <strong>of</strong> miserable little<br />

waifs in Korea, or <strong>of</strong> the bare-boned hungry in India, you<br />

get a little twinge. You wish there were something you<br />

could do to help, something you could af<strong>for</strong>d.<br />

“There is, indeed–thanks to the ef<strong>for</strong>ts <strong>of</strong> a nonpr<strong>of</strong>it<br />

organization called Meals <strong>for</strong> Millions, which has devised a<br />

wonderful <strong>and</strong> inexpensive way <strong>for</strong> you to provide a person<br />

with a meal. Three cents buys a packet <strong>of</strong> Multi-Purpose<br />

Food–MPF–a dry <strong>soy</strong>bean meal product that has been<br />

enriched with vitamins. It provides all the nutritive <strong>and</strong> bulk<br />

requirements <strong>of</strong> a full meal (excluding vitamin C, which is<br />

unstable when cooked).<br />

“MPF can be cooked with water in 10 minutes <strong>and</strong><br />

eaten plain, or added as a nutritious food stretcher to stews,<br />

soup, meat loaf, <strong>and</strong> other dishes.<br />

“More than 20 million <strong>meals</strong> have been distributed<br />

throughout the world since Meals <strong>for</strong> Millions was set up<br />

six years ago by Clif<strong>for</strong>d E. Clinton, Los Angeles restaurant<br />

man, as a ‘practical challenge to world hunger.’<br />

“The address <strong>of</strong> Meals <strong>for</strong> Millions Foundation, Inc., is<br />

648 Broadway, Los Angeles 14, Cali<strong>for</strong>nia.”<br />

87. Allen, Ida Bailey. 1952. Solving the cost <strong>of</strong> high eating:<br />

A cookbook to live by. New York, NY: Farrar, Straus &<br />

Young, Inc. viii + 545 p. Index. 22 cm.<br />

• Summary: Chapter 10, “Good bread is good food,”<br />

discusses enriched white bread, <strong>and</strong> Cornell Bread<br />

(developed by Dr. Clive McCay <strong>of</strong> Cornell Univ., New<br />

York; it contains <strong>soy</strong> flour <strong>and</strong> no adulterating chemicals, p.<br />

94), <strong>and</strong> gives recipes <strong>for</strong>: Soy yeast bread (with <strong>soy</strong> flour,<br />

p. 99-100). Soy muffins (p. 100). Also: Gravy thickened<br />

with <strong>soy</strong> flour (p. 352).<br />

Chapter 31, titled “Legumes, nuts <strong>and</strong> brewers’ yeast”<br />

contains a section on “Soybeans” (p. 386-92) with the<br />

following contents: Introduction. Plain-cooked <strong>soy</strong>beans<br />

(boiled, or pressure cooked if possible). Soybean entrees<br />

(<strong>from</strong> home-cooked <strong>soy</strong>beans): Baked <strong>soy</strong>beans, Savory<br />

<strong>soy</strong>beans, Baked vegetables stuffed with <strong>soy</strong>beans, green

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