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Desktop Study on - Regional Climate Change Adaptation ...

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<str<strong>on</strong>g>Desktop</str<strong>on</strong>g> <str<strong>on</strong>g>Study</str<strong>on</strong>g><br />

1998 El Niño/La Niña episode put the severe<br />

ec<strong>on</strong>omic impact of a total of P7.6 billi<strong>on</strong> in rice and<br />

corn producti<strong>on</strong> losses. The ENSO has impacts <strong>on</strong> all<br />

segments of society, am<strong>on</strong>g which the most affected<br />

are resource c<strong>on</strong>strained farmers whose livelihoods<br />

heavily relies <strong>on</strong> the changing seas<strong>on</strong>s. This situati<strong>on</strong><br />

is most apparent am<strong>on</strong>g rain fed farmers who are<br />

exclusively dependent <strong>on</strong> rainfall to irrigate their<br />

crops (ibid). As a c<strong>on</strong>sequence, those most affected<br />

are reinforced to suffer from poverty (World Bank,<br />

2005).<br />

A study of PCW reveals that most vulnerable areas<br />

invariably experience decline in rice producti<strong>on</strong><br />

levels from 20% to 100% (of 90-100 cavans/ha)<br />

and escalati<strong>on</strong> in producti<strong>on</strong> cost by at least 25%<br />

during periods of drought (Lasco, 2006). During<br />

floods, most of the vulnerable areas suffer between<br />

40-100% (of 60 - 90 cavans/ha) loss in producti<strong>on</strong>.<br />

It has also been found that the low yield of food<br />

grain, combined with envir<strong>on</strong>mental stresses like<br />

prol<strong>on</strong>ged dry spells and excessive rains, leads to<br />

loss of crop values. For example, Isabela had faced<br />

three c<strong>on</strong>secutive crop failures because of erratic<br />

rainfall and flooding in 2005.<br />

Some researchers observed a fall in student<br />

enrolment in the province of Albay because of the<br />

extreme events such as storm surges with floods and<br />

volcanic lahar (Resurrecci<strong>on</strong> et al., 2008). This led to<br />

rec<strong>on</strong>figuring livelihoods including increase of child<br />

labor and urban migrati<strong>on</strong>.<br />

Vulnerabilities and Adaptati<strong>on</strong> in the<br />

Socio-Ec<strong>on</strong>omic Sector<br />

Vulnerability of Areas<br />

The vulnerable places in the PCW identified by the<br />

local communities include low-lying flood-pr<strong>on</strong>e<br />

settlement areas, agricultural areas pr<strong>on</strong>e to floods<br />

and droughts, dying streams/rivers, and farmlands<br />

at the tail-end of irrigati<strong>on</strong> canal (Lasco, 2006). The<br />

interesting finding is that these places are highly<br />

c<strong>on</strong>gruent with the result of GIS-generated levels of<br />

vulnerability. Hence, the study of the PCW suggested<br />

combining the two methods for identifying the<br />

vulnerable areas as a comprehensive assessment of<br />

vulnerable areas.<br />

Vulnerability of People<br />

Am<strong>on</strong>g the differentiated socio-ec<strong>on</strong>omic groups,<br />

namely, small farmers, average farmers and<br />

fishermen, employees and small entrepreneurs, and<br />

rich farmers, the small farmers were identified as<br />

the most vulnerable by local community members<br />

(Lasco, 2006). It is to be noted that even though the<br />

climate-related losses may not be destructive at the<br />

community level, the damage climate-related losses<br />

generate to the household level could have lasting<br />

impacts and lead to a chain-reacti<strong>on</strong> of negative<br />

effects (ibid). The nature of impacts of climate<br />

variability and extremes seems to be almost the<br />

same am<strong>on</strong>g the above-menti<strong>on</strong>ed groups. However,<br />

the small farmers were identified to have the high<br />

degree of negative impacts and vulnerability due to<br />

lack of access to, or c<strong>on</strong>trol of, reproductive resources<br />

such as small land and little capital, as well as due to<br />

ineffectiveness of adaptati<strong>on</strong> strategies.<br />

The study of the PCW further examined vulnerability<br />

of people to future climate variability and extremes.<br />

The projected climate change impacts with relati<strong>on</strong><br />

to food availability and crop producti<strong>on</strong>, livelihood,<br />

health and water supply, potential adaptati<strong>on</strong><br />

strategies and the degree of vulnerability of the<br />

abovementi<strong>on</strong>ed socio-ec<strong>on</strong>omic groups were<br />

described (Lasco, 2006: 59). The degree of negative<br />

impacts and vulnerability of small farmers will<br />

exacerbate due to lack of capacity to cope with<br />

the negative impacts. For example, not <strong>on</strong>ly will<br />

their crop producti<strong>on</strong> decline, but they are likely<br />

to be exposed to starvati<strong>on</strong>, eventually resulting in<br />

malnutriti<strong>on</strong> and other kinds of health diseases.<br />

Factors influencing vulnerability were highlighted in<br />

the study of the PCW, with a focus <strong>on</strong> socio-ec<strong>on</strong>omic<br />

circumstances as well as in the socio-political and<br />

instituti<strong>on</strong>al c<strong>on</strong>texts. In terms of socio-ec<strong>on</strong>omic<br />

factors, farm income, m<strong>on</strong>thly food expenditures<br />

and farm distance to market were found significantly<br />

associated with vulnerability (Lasco, 2006). The<br />

more dependent people are <strong>on</strong> their farm income,<br />

the more vulnerable they become to climate-related<br />

events. Also, people who spend less <strong>on</strong> food due to<br />

their limited financial capacity are more vulnerable.<br />

Finally, households in far-flung areas tend to be more<br />

vulnerable because of being cut off from market<br />

during the rainy seas<strong>on</strong> and flooding. In additi<strong>on</strong><br />

to socio ec<strong>on</strong>omic factors, the socio-political and<br />

instituti<strong>on</strong>al aspects also affect vulnerability. The<br />

quality of services provided by organizati<strong>on</strong>s that<br />

the farmers join matters for reducing vulnerability.<br />

Also the larger the farm size, the more vulnerable<br />

the owners become. Furthermore, demographic<br />

research shows that women were found to be more<br />

vulnerable than men while migrants were more<br />

vulnerable than the original inhabitants.<br />

62

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