98. Melon, water: Citrullus vulgaris Tarmuj (Bengali), Tarbuj (Gujarati, H<strong>in</strong>di), Kallangadi (Kannada), He’nd wend (Kashmiri), Thannir mathan (Malayalam), Kal<strong>in</strong>gad (Marathi), Tarvuja (Oriya), Tarbuja (Punjabi), Darbus<strong>in</strong>i (Tamil), Puchakayi (Telugu) 99. Neem fruit: Malia azadirachta Neem phal (Bengali), Veppam pazham (Malayalam, Tamil), Vapa pandu (Telugu) 100. Orange: Citrus aurantium Kamala lebu (Bengali), Santra (Gujarati, Panjabi), Narangi (H<strong>in</strong>di), Kithilai (Kannada), Sangtar (Kashmiri), Madhura naranga (Marathi), Kamala (Oriya), Kichili Pazham (Tamil), Kamala pandu (Telugu). 101. Palmyra fruit: Borassus flabellifer Tal shash (Bengali), Tar (Gujarati), Tar (H<strong>in</strong>di), Thati mangu (Kannada), Panam mungu (Malayalam), Sh<strong>in</strong>di shirani (Marathi) Tala (Oriya), Panai mungu (Tamil), Thati Pandu (Telugu). 102. Papaya, ripe: Carica papaya Pepe (Paka) (Bengali), Papaya (Gujarati), Papita (H<strong>in</strong>di, Punjabi), Pharangi (Kannada), Omakai (Malayalam), Popai (Marathi), Amrut bhanda (pachila) (Oriya), Pappali (Tamil), Boppayi pandu (Telugu) 103. P<strong>in</strong>e apple: Ananas comosus Anarash (Bengali), Ananas (Gujarati, H<strong>in</strong>di, Kannada, Marathi, Panjabi), Kayitha chakka (Malayalam), Supuri Anasianas (Orrissa), Anasi pazham (Tamil), Anasa pandu (Telugu). 104. Pomegranate: Punica granatum Dalim (Bengali), Dalamb (Gujarati), Anar (H<strong>in</strong>di, Punjabi), Dalimbari (Kannada), Daa’n (Kashmiri), Mathalampazham (Malayalam, Tamil), Dalimb (Marathi), Dalimb (Oriya), Danimma pandu (Telugu)
105. Rais<strong>in</strong>s: Vitis v<strong>in</strong>ifera Kash (Bengali, Gujarati, H<strong>in</strong>di), Kishmish (Oriya, Panjabi, Telugu), Drakshi (Kannada), Mundir<strong>in</strong>ga (unakku) (Malayalam), Manuka (Marathi), Drakshai (Tamil). 106. Tomato, ripe: Lycopersicon esculentum Ruwangum (Kashmiri), Takkali pazham (Malayalam, Tamil), Tametokai (Telugu). 107. Wood apple: Limonia acidissima Kathbel (Bengali), Kothu (Gujarati), Kaith (H<strong>in</strong>di), Bele (Kannada), Vilampazham (Malayalam, Tamil), Kavath (Marathi), Kaitha (Oriya), Velega pandu (Telugu), Other name: Kapith 108. Zizyphus: Zizyphus jujuba Bor (Gujarati, Marathi), Ber (H<strong>in</strong>di), Yelachi (Kannada), Bre’y (Kashmiri), Elanthapazham (Malayalam, Tamil), Barakoli (Oriya), Regu pandu (Telugu), Other names: Jujube, Indian, plum 109. Butter: FATS AND EDIBLE OILS Makhan (Bengali, H<strong>in</strong>di, Panjabi), Benne (Kannada), Thany (Kashmiri), Venna (Malalayalam, Telugu), Loni (Marathi), Vennai (Tamil). 110. Ghee: Ghee (Bengali, H<strong>in</strong>di, Panjabi), Thuppa (Kannada), Ney (Malayalam, Tamil), Thup (Marathi), Neyyi (Telugu).
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3.2 PULSES Idia is very unique rela
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10. Putting the pods of dried chili
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pulses. Unlike other pulses, it is
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e. Horsegram (Dolichos biflorus, L.
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3.3 OIL SEEDS India is the home for
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7. After sowing, tying tapes (refle
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1. Spray diluted cow urine to contr
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9. Earthen pots are placed in small
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• Take raw mustard seeds of 500 g
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1. Cow dung and poultry manure mixe
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sprayed on foliage. It gives the ef
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added and sprayed. It effects on di
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d. Lady’s Finger (Abelmoschus esc
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3. Apply two cart loads (300 kg) of
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special preference of taste among t
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i. Potato (Solanum tuberosum) It is
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4. Cauliflower is cultivated on ter
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General Pest Control Methods and Ti
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11. Take two kg each of custard app
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3-4 inch-wide and 1-2 inches deep t
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3.5 FRUITS Fruits are liked by peop
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12. Dried and drooping leaves are r
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6. To induce good bearing in mango,
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d. Guava (Psidium gujava) It is a v
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and mixed with cow urine (5 litre)
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1. Growing tip is nipped to obtain
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Cow urine 1 litre is mixed with 10
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The harmful insects are, in ecologi
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ecosystem in which only the insects
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Chapter 4 Pic 04 BEETLES: Chewing i
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This vicious cycle caused by the us
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pest is not a problem but a symptom
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Control Measures Despite preventive
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c. Pest Control Through The Use Of
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Theses agents are responsible for k
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Snakes Toads TOADS & SNAKES & Spide
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family are particularly effective i
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5. BOTANICAL ALTERNATIVES IN PLANT
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Preparation method: The leaves of
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Then the above mixture is filtered
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Mix 3 tablespoons of soap flakes an
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Colletotrichum, Diplodia, Fusarium,
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The diseases controlled are fruit r
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10. Touch me not (Mimosa pudica): P
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14. Verbenaceae (Vitex negundo): Ex
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