The-Truth-About-Pet-Foods

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COMPANY B 1 VS. THE TRUTH
(RESPONSE TO COMPANY B’S WEBSITE
CRITIQUE OF WYSONG)
The following is a listing of ingredients claimed not to be in Company
B’s foods because they are “unfavorable” for health, according to their
“research” (unidentified):
Company B: “Ground Corn...is a common cause of food allergies
in pets and is not used in (Company B)’s products.”
Truth Response: Research has shown that corn is not the “cause” of
allergy, but rather, many allergies result from a compromised immune system
due to singular reliance on so-called “100% complete” foods such as
Company B’s product. 2 Rotating through various foods, some with, some
without corn, is the best preventive and “cure” for allergy. Company B
also ignores the fact that hybrid, high-lysine, hypoallergenic corn varieties
can be used. This also makes their strawman comparisons invalid.
Company B: “Poultry Fat is a byproduct of meat processing.
The origin of the contributing animals is never known; the
source can be any fowl (turkey, chicken, geese, buzzard, etc.)
and the resulting oil is very low in linoleic acid... (Company
B) uses high quality Chicken Fat which has the highest levels
of linoleic acid.”
1. Name of company withheld to be kind.
2. Wysong Health Letter, “Food Allergies,” 1998; 12(5):1-2. Wysong Health Letter,
“Pets Allergic to Everything,” 1997; 11(9):3-4. Allerg Immunol (Paris), 2001;
33(9):351-6. Tierarztl Prax, 1993; 21(1):53-6. J Am Vet Med Assoc, 1991;
198(2):245-50.
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