Introduction

601
Hazard Rating:
Warning – Poison
For an explanation of the symbols used here see page 4.
StorOx
Company:
Manufactured by BioSafe Systems Inc. – PCP#27432 Distributed in Western Canada by Brenntag Canada
Formulation:
27% hydrogen peroxide.
• Container sizes - 10-220 L
Crops and Diseases:
Fungicide Group
NC
Refer to page 437
Control of Fusarium tuber rot (Fusarium spp.), bacterial soft rot and silver scurf (Helminthosporium solani) in potato.
Rate and Application Information:
Prior to storage and in storage treatment for harvested potato tubers.
As a spray treatment for newly harvested potatoes before storage: 100 mL of StorOx per 10 L water. Spray diluted solution
on tuber to runoff to achieve full and even coverage. Use 4.15 to 8.3 L water per tonne of potatoes.
As application to potatoes in storage as a direct injection into humidification water: 100 mL StorOx per 10 L water. Apply
diluted product for at least 20 minutes per day, based on a humidification airflow rate of 0.6 cfm.
Tank Mixes:
May be used in conjunction with a growth inhibitor during humidification. Should not be combined or mixed with
pesticides or fertilizer.
How it Works:
Hydrogen peroxide is an inorganic compound with contact activity against fungi and bacteria. For more information refer
to “Fungicide Modes of Action” on page 435.
Seed Treatments
Restrictions:
• Storage: Store in cool, well ventilated area away from direct sunlight. Since StorOx is a strong oxidizing agent, contact
with combustibles may cause fire.
• Environmental: DO NOT discharge effluent containing StorOx into lakes, streams, ponds or other bodies of water.
DO NOT permit this product to enter surface or ground water.
Hazard Rating:
Danger – Corrosive to eyes
Warning – Skin irritant