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Horticulture Principles and Practices

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OR<br />

WA<br />

ID<br />

MT<br />

WY<br />

ND<br />

SD<br />

4<br />

2<br />

3<br />

MN<br />

WI<br />

MI<br />

MI<br />

PA<br />

ME<br />

VT<br />

NH<br />

NY<br />

MA<br />

RI<br />

NJ CT<br />

CA<br />

NV<br />

UT<br />

CO<br />

NE<br />

KS<br />

5<br />

IA<br />

MO<br />

IL<br />

IN<br />

KY<br />

OH<br />

WV<br />

VA<br />

DE<br />

MD<br />

6<br />

NC<br />

11<br />

11<br />

AZ<br />

NM<br />

OK<br />

7<br />

AR<br />

TN<br />

AL<br />

GA<br />

SC<br />

TX LA MS<br />

8<br />

FL<br />

1<br />

AK<br />

9<br />

11<br />

10<br />

Range of average annual minimum<br />

temperatures for each zone<br />

8<br />

6<br />

5<br />

4<br />

3<br />

2<br />

7<br />

10<br />

11<br />

HI<br />

11<br />

10<br />

Zone 1<br />

Zone 2<br />

Zone 3<br />

Zone 4<br />

Zone 5<br />

Zone 6<br />

Zone 7<br />

Zone 8<br />

Zone 9<br />

Zone 10<br />

Zone 11<br />

Below -50°F<br />

-50° to -40°<br />

-40° to -30°<br />

-30° to -20°<br />

-20° to -10°<br />

-10° to 0°<br />

0° to 10°<br />

10° to 20°<br />

20° to 30°<br />

30° to 40°<br />

Above 40°<br />

FIGURE 4–3<br />

The USDA plant hardiness zone map. (Source: USDA)<br />

Hardy Plants<br />

Plants adapted to cold<br />

temperatures or other<br />

adverse climatic conditions<br />

of an area.<br />

Hardening Off<br />

Adapting plants to outdoor<br />

conditions by withholding<br />

water, lowering the<br />

temperature, or altering<br />

the nutrient supply.<br />

the U.S. Department of Agriculture (USDA) has developed a plant hardiness zone map<br />

that shows crop adaptation in the United States (Figure 4–3). Hardy plants are those that<br />

are tolerant of cold temperatures <strong>and</strong> adverse climate. Most plants can live <strong>and</strong> grow<br />

within temperature ranges of 0 to 50°C (32 to 122°F). However, sensitivity to cold<br />

temperature limits the regions in which crops can be cultivated successfully. High<br />

temperatures may kill plants outright or reduce production when they coincide with<br />

flowering <strong>and</strong> fruiting periods. Plants representative of those adapted to the various<br />

hardiness zones are presented in Table 4–1.<br />

The damage caused depends on the physiological state of the plant. If actively growing,<br />

succulent tissue in plant parts such as flower buds are more susceptible than dormant<br />

tissue to cold damage. Frost damage is critical when flower buds start to open. Warm-season<br />

crops are more prone to frost damage. Although low temperatures may harm some plants,<br />

others flower only after receiving cold treatment to break dormancy. Chilling is part of the<br />

culture of some ornamental bulbs such as daffodil (Narcissus) <strong>and</strong> hyacinth (Hyacinthus).<br />

Biennial plants frequently require cold treatment or winter chilling to flower.<br />

To improve plants’ response to cold temperatures, growers may put them<br />

through a process called hardening. This process involves exposing plants gradually<br />

to an increasingly harsh environment so that they slowly acquire resistance to the adverse<br />

conditions.<br />

Protection against Cold Temperature–Related Losses The best protection<br />

against frost damage is to plant after the threat of frost has passed. However, this<br />

98 Chapter 4 Plant Growth Environment

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