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Horticulture Principles and Practices

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FIGURE 4 Fertilizer injector<br />

plumbed into drip irrigation<br />

system in high tunnel. (Photo<br />

courtesy of Catie Rasmussen)<br />

(This item omitted from WebBook edition)<br />

ADVANTAGES OF DRIP IRRIGATION<br />

1. Smaller water sources can be used, because trickle irrigation may require less<br />

than half of the water needed for sprinkler irrigation.<br />

2. Lower operating pressures mean reduced energy costs for pumping.<br />

3. High levels of water use efficiency are achieved because plants can be supplied<br />

with more precise amounts of water.<br />

4. Disease pressure may be less because plant foliage remains dry.<br />

5. Labor <strong>and</strong> operating costs are generally less, <strong>and</strong> extensive automation is possible.<br />

6. Water applications are made directly to the plant root zone. No applications are<br />

made between rows or other non-productive areas, resulting in better weed<br />

control <strong>and</strong> significant water savings.<br />

7. Field operations, such as harvesting, can continue during irrigation because the<br />

areas between rows remain dry.<br />

8. Fertilizers can be applied efficiently through the drip system.<br />

9. Irrigation can be done under a wide range of field conditions.<br />

10. Compared to sprinkler irrigation, soil erosion <strong>and</strong> nutrient leaching can be reduced.<br />

DISADVANTAGES AND LIMITATIONS OF DRIP IRRIGATION<br />

1. Initial investment costs per acre may be more than other irrigation options.<br />

2. Management requirements are somewhat higher. Delaying critical operation<br />

decisions may cause irreversible damage to crops.<br />

3. Frost protection is not possible with drip systems; if this is needed, sprinkler<br />

systems are necessary.<br />

4. Rodent, insect, <strong>and</strong> human damage to drip lines are potential sources of leaks.<br />

5. Water filtration is necessary to prevent clogging of the small openings in the emitters.<br />

6. Compared to sprinkler irrigation, water distribution in the soil is restricted.<br />

LOW TUNNELS<br />

Low tunnels have been used in field production in North America for the last 50<br />

years. Use of low tunnels (24 to 36 wide by 18 to 30 tall) for vegetable crops<br />

helps to warm the soil, maintain higher air temperatures under the tunnel, maintain<br />

higher levels of soil moisture, reduce plant stress from wind, reduce/eliminate insect<br />

618 Chapter 20 Growing Vegetables Outdoors

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