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Horticulture Principles and Practices

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11<br />

Growing Houseplants<br />

PURPOSE AND EXPECTED OUTCOMES<br />

This chapter discusses the environmental factors required for growing plants indoors <strong>and</strong><br />

how to choose, grow, care for, <strong>and</strong> use houseplants.<br />

After studying this chapter, the student should be able to<br />

1. Distinguish between the practices involved in growing plants in the house <strong>and</strong><br />

under controlled environments (greenhouses).<br />

2. List <strong>and</strong> discuss the factors that one should consider in growing houseplants.<br />

3. List ten common houseplants.<br />

4. Discuss the correct ways of watering plants.<br />

5. Discuss the correct ways of feeding plants.<br />

6. Describe how plants are repotted.<br />

[COLOR PLATES—see color plate 8–16 for additional chapter photos]<br />

OVERVIEW<br />

Plants can be successfully grown indoors in a controlled environment in which all of the<br />

required plant growth factors are supplied in appropriate amounts. Growing plants indoors<br />

at home is an activity that enables homeowners to enjoy plants year-round. However, the<br />

home environment is not as controlled as a greenhouse environment because the home is<br />

shared by humans, <strong>and</strong> sometimes pets, whose needs take precedence over the needs of<br />

plants. Home conditions are generally less than ideal for general plant growth, especially<br />

with respect to light. For this reason, not all plants can be successfully grown indoors.<br />

Growing plants indoors necessitates that plants be grown in containers, which<br />

restricts the growing environment for plant roots. Choice of proper growth medium is<br />

critical to the success of growing potted plants. Also, proper choice of plants is essential<br />

in growing indoor plants. After choosing the right plants <strong>and</strong> the appropriate medium,<br />

the grower must employ good management practices to maintain the plants in good<br />

health. A green thumb is not hereditary but is an acquired trait obtained through<br />

experience <strong>and</strong> knowledge of basic horticultural principles.<br />

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