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Horticulture Principles and Practices

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FIGURE 19–25<br />

conifers.<br />

Pruning<br />

Remove top<br />

of c<strong>and</strong>le<br />

of these branches may be necessary to provide for clearance under the tree. Conifers are<br />

best pruned in spring or early summer, when most (e.g., pine, cypress, cedar, <strong>and</strong> spruce)<br />

experience rapid growth. Some new growths (c<strong>and</strong>les) may be removed or cut in half.<br />

Pruning Christmas Trees<br />

Christmas trees are characterized by a conical shape. To attain this desirable shape, growers<br />

maintain a schedule of shearing to produce plants that are symmetrical <strong>and</strong> of uniform<br />

canopy <strong>and</strong> density <strong>and</strong> with uniform spacing between branches. Shearing of<br />

Christmas trees may begin in the third or fourth growing season, depending on the<br />

species. It is important to shear pines in their active growing periods or no new buds will<br />

form near cuts <strong>and</strong> dieback may occur. In the case of species such as fir <strong>and</strong> spruce, shearing<br />

causes shoot growth to cease while buds form. These species may be sheared after<br />

new growth begins. Pines tend to lose their shape readily (they grow less tight) <strong>and</strong> hence<br />

require more frequent shearing than fir <strong>and</strong> spruce.<br />

The density of the canopy depends on how the central leader is headed. The first<br />

heading is done when the pine is about 12 inches (30.5 centimeters) tall. This lead shoot<br />

is headed again in the next <strong>and</strong> subsequent seasons (up to four years) in the same manner.<br />

If the lead shoot is cut short, the tree will be denser <strong>and</strong> more attractive but attain<br />

harvest height after additional growing seasons. Whorls of branches develop in tiers as<br />

the tree grows. Side shoots should be headed to about half the length of the lead shoot.<br />

The sides are sheared to approximately 50 percent taper. To facilitate harvesting,<br />

h<strong>and</strong>ling, <strong>and</strong> installation of the tree for display, up to about 12 inches (30.5 centimeters)<br />

of the trunk from the ground is pruned to leave a clean base.<br />

Pines characteristically have a conical or pyramidal shape. A significant difference<br />

between pines <strong>and</strong> broadleaf trees is that pines mostly have one axis that does not branch<br />

if cut back. Once a limb is removed, no replacement limb will be produced. When pruning,<br />

no stubs should be left. The limb should be cut back to a visible live bud. Christmas<br />

trees are sheared to obtain an attractive symmetrical <strong>and</strong> conical shape with uniformly<br />

dense foliage (Figure 19–26). Pine, spruce, <strong>and</strong> fir produce circular growth of branches<br />

(whorls) <strong>and</strong> branch once a year. To obtain a compact plant, the tips of the branches may<br />

be pinched. Once formed, the internode between whorls is fixed <strong>and</strong> cannot be shortened.<br />

19.17.2 PRUNING NONCONIFEROUS SHRUBS<br />

Shrub problems in the l<strong>and</strong>scape include the following:<br />

1. Plant overgrowth. Shrubs may grow such that the canopy is too large. When this<br />

occurs, the size of the plant may be reduced by carefully removing the long side<br />

branches (thinning) or removing all large branches in the top of the shrub<br />

(dehorning). Thinning should be done such that the shape of the plant is not<br />

602 Chapter 19 Pruning

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