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Operations and Supply Chain Management The Core

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438 OPERATIONS AND SUPPLY CHAIN MANAGEMENT

Good advice is to keep control of—or acquire—activities that are true competitive differentiators

or have the potential to yield a competitive advantage, and to outsource the

rest. It is important to make a distinction between “core” and “strategic” activities. Core

activities are key to the business, but do not confer a competitive advantage, such as a

bank’s information technology operations. Strategic activities are a key source of competitive

advantage. Because the competitive environment can change rapidly, companies need

to monitor the situation constantly, and adjust accordingly. As an example, Coca-Cola,

which decided to stay out of the bottling business in the early 1900s, partnered instead with

independent bottlers and quickly built market share. The company reversed itself in the

1980s when bottling became a key competitive element in the industry.

Green Sourcing

Being environmentally responsible has become a business imperative, and many firms

are looking to their supply chains to deliver “green” results. A significant area of focus

relates to how a firm works with suppliers where the opportunity to save money and benefit

the environment might not be a strict trade-off proposition. Financial results can often

be improved through cost reductions and by boosting revenues.

Green sourcing is not just about finding new environmentally friendly technologies or

increasing the use of recyclable materials. It can also help drive cost reductions in a variety

of ways, including product content substitution, waste reduction, and lower usage.

A comprehensive green sourcing effort should assess how a company uses items that are

purchased internally, in its own operations, or in its products and services. As costs of commodity

items like steel, electricity, and fossil fuels continue to increase, properly designed

green-sourcing efforts should find ways to significantly reduce and possibly eliminate the

need for these types of commodities. As an example, consider retrofitting internal lighting

in a large office building to a modern energy-efficient technology. Electricity cost savings

of 10 to 12 percent per square foot can easily translate into millions of dollars in associated

electricity cost savings.

Another important cost area in green sourcing is waste reduction opportunities. This

includes everything from energy and water to packaging and transportation. A great example

of this is the milk jug now in common use by grocery retailers. Using the jug, with rectangular

dimensions and a square base, cuts the associated water consumption of the jugs

by 60 to 70 percent compared to earlier jug designs because the design does not require

the use of milk crates. Milk crates typically become filthy during use due to spillage and

other natural factors; thus, they are usually hosed down before reuse, consuming thousands

of gallons of water. The current design also reduces fuel costs. Since crates are no longer

used, they also do not have to be transported back to the dairy plant or farm distribution

point for future shipments. Furthermore, the jugs have the unexpected benefit of fitting

better in modern home refrigerator doors and allow retailers to fit more of them in their instore

coolers. Breakthrough results like the milk jug design can result from comprehensive

partnerships between users and their suppliers working to find innovative solutions.

Working with suppliers can result in opportunities that improve revenue. They can be

the opportunity to turn waste products into sources of revenue. For example, a leading

beverage manufacturer operates a recycling subsidiary that sources used aluminum cans

from a large number of suppliers. The subsidiary actually processes more aluminum cans

than are used in the company’s own products, consequently developing a strong secondary

revenue stream for the company.

In other cases, green sourcing can help establish entirely new lines of business to serve

environmentally conscious customers. In the cleaning products aisle of a supermarket,

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