The 1995/1996 Household Income, Expenditure - (PDF, 101 mb ...

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* * * and its components: When obtaining information, the reference period should be identified as it is differs according to goods and service classes and their components. The reference period is the duration for obtaining information, which is divided into: One Month: Related to food stuff, oil and lighting Three months: End at the termination of the month of the survey, which is related to services and health care One year: End at the termination of the month of the survey, which is related to furniture and furnishings It should be observed that goods or service classes can be divided into more than one reference period according to the nature of consumption or expenditure depending on its components (e.g. information collected on different services and health care varies between one month, three months and a one year period). c. Income information: Information of income depends on various sources through which the members of the household earn their gains. The reference period for this type of information is one year period ending at the termination of the month of the survey. 5
Survev FORMS A. Auxiliary form (Form no. 30 BAM A) * * * It is a notebook, to be handed over to the household in the enumerator's first visit, to enter its actual expenses and consumption on a daily basis through the month of the survey. Information to be recorded in the auxiliary form is: 1. Quantity and value of actual consumption of food and drinks 2. Value of out-of-household expenses for each household member such as At work (breakfast or lunch, drinks for the person himself or his visitors) At coffee shops (tea, coffee and hookah) In the street (sandwiches, drinks and juices) The auxiliary form consists of the following: 1. 2. 3. Form (A): Form (B): Form (C): A letter addressed to the head of the household introducing the survey General guidelines on recording daily expenses and consumption The following is a group of forms for recording daily expenses and consumption: To record on daily basis the quantity and value of goods consumed (food and drinks) during the month of the survey, where a column is allocated for each item. The information should be written on a separate line (including consumption date, source of goods either home-produced or bought from a shop, and quantity and value of daily consumption of the item). . To record on daily basis goods consumed of indeterminate quantity and value during the month of the survey. The purpose of this form is to accumulate all goods one time at the end of the month of the survey. Taking into consideration that goods mentioned in this form should not be the same as those mentioned in the former form (A). To record out-of-household expenses for each household member (i.e. not itemized under the household's common budget) and naming the person who spent the money. 6
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The 1995/1996 Household Income, Exp
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Project'Background Executive Summar
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Chapter I_ Ov'"er"V"ie"" aI1d Proce
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1.11 decreases average household si
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1.13 HIECS as well as international
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1.15 respondent acceptance. These a
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mothelUs were expected to be more s
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1.22 material. There should be a cl
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elied upon, resistance to analytica
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in the speed of processing of any s
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I.E Global Edits 1.28 In late Novem
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Name, Size, and Level of HIECS Raw
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mandatory by law; 16) Reporting err
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Appendix LA Comparing Estimates fro
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The dependent variable is the tth o
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where and R = f g' are estimates of
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Table 1.1 1995/1996 HIECS Sample Si
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Table 1.3 Update Rate ({Sampled-Ori
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Table 1.5 Average Annualized Data E
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Table I.7 Annualized Error Characte
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Table 1.9 One-Way Analysis ofVarian
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MI: University of Michigan, 1980. L
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Sequential List of Tables and Figur
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Digit Preference Indices Digit 5 10
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proper income variable. There is st
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II.10 6.33% of HIECS households sai
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11.12 Percentage Changes in Median
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11.15 involves the difficulty in de
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household per capita income did not
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Table n.1 Asymptotic Properties ofB
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Table 11.2 Household Average Annual
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Table II.3 Household Average Annual
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Table n.3 Household Average Annual
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Table II.5 Earners Classified by Re
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Table II.7 Household Average Annual
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Table n.s 199011991 HIECS Equivalen
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INDIVIDUAL WAGES AND SALARIES INDIV
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Table 11.13 Regression of Level Hou
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Table 11.16 Average Expenditures fo
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Table 11.18 Elasticities for Subsid
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1982. Tellis, Gerard, "The Price El
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Sequential List of Tables III.2 Tab
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IIL5 wages have hardly kept pace wi
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IH.E Household Poverty in Egypt II!
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111.14 number of poor households wo
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III. 20 Cairo, both the richest and
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Appendix lILA Statistical Formulas
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Table II!. 1 Poverty Rate Rankings
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Table III.3a Poverty Rate Rankings
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Table III.3c Poverty Rate Rankings
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'able III.5 Poverty Rate Rankings b
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"able It!. 7a Poverty Rate Rankings
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Bibliography - Chapter III. Poverty
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179, 1993. Rodgers, John L., and Jo
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IV.S The unemployed are further cla
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IV.8 did not permit even a good est
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3. Secondary Industry 4. Machine In
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IV.IS the benchmark from which to m
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IV.18 Finally, standard human capit
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Table IV.2 Individual Incomes by So
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Table IV.4 Wage Regression Results
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USAID/EAP, "Findings of the Employm
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sequential List of Tables and Figur
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V.4 To underscore the critical impo
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V.C.2 Implementation of Current Wei
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V.10 telephone calls, in mind. Note
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V.E Dissemination and Publication V
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Appendix V.A An Alternate Estimator
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(19) E (20 ) t I col, a, t = = Eo 1
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Table V.l Comparison of Major Group
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Figure Y.3 Example ofEgypt's Price
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272-278, 1980. Pollak, R.A., "The S
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VI.4 often two or more floors, with
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VI.? notoriously difficult to regul
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VI.II consumption of housing. Assum
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Rent Elasticities VI.18 1990/1991 O
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VI.2! Considering utilities as elec
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Classification of Housing Type and
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VI.2S statistically significant) wi
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VI.27 values) is positive: 587.51 f
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Figure VI. 1 A Synopsis of Egyptian
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Table VI.4 PersonslRoom, by Area, T
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Table VI.5 Average Housing Expendit
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Table VI.6 Ratio ofImputed Value of
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Table VI.7 Comparison ofConsumer Su
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Frankena, Mark, "Alternative Models
Page 241 and 242: Development in Egypt: Investing in
Page 243: Sequential List of Tables and Figur
Page 248 and 249: VIL7 of age of the household head c
Page 250 and 251: Two-Way Classification of Attained
Page 252: VILli The table above shows that, f
Page 255 and 256: Table VI!. 1 Estimates ofProportion
Page 258: Table VI!.3 Enrollment Ratios (Freq
Page 261 and 262: Bibliography - Chapter VII. Educati
Page 263 and 264: Sequential List of Tables and Figur
Page 265 and 266: VIII. 4 surgical or procedural, ane
Page 267 and 268: VIII. 6 level, additional education
Page 269 and 270: Table VIlLI Mean Medical Expenditur
Page 271 and 272: Table VIII.3 Household Average Annu
Page 273 and 274: Bibliography - Chapter VII. Medical
Page 275: IX.A Introduction · IX.2 An offici
Page 278: IX.S and later found that the infor
Page 283 and 284: IX.I0 higher quality, less costly i
Page 285 and 286: The 1995/1996 Household Income, Exp
Page 287 and 288: Guidelines A Survey on Income, Expe
Page 289 and 290: Objectives ofthe survey: 1. Identif
Page 291: traditions, and holding back inform
Page 295 and 296: Field Work: visit will be before th
Page 297 and 298: . Vegetables group -- onion, cucumb
Page 299 and 300: * If the household consumed a commo
Page 301 and 302: four sub-totals (8-1), (8-2), (8-3)
Page 304 and 305: The editor is the link between the
Page 306 and 307: 7. Confirming that all families in
Page 308 and 309: 5. Domicile It is the place where t
Page 310 and 311: 8. Working condition The relationsh
Page 312 and 313: General Instructions Instructions f
Page 316 and 317: abroad. This table is completed in
Page 318 and 319: These are simple examples that defi
Page 320 and 321: This second group contains the foll
Page 324: poultry husbandry owned by the hous
Page 327 and 328: • Underwear winter and summer rea
Page 329 and 330: Table (6): Household expenses of fu
Page 331 and 332: This table does not include free se
Page 333 and 334: ecorded in the overall value column
Page 335 and 336: '" Expenses during the three months
Page 337 and 338: of this income on the individuals o
Page 339: Data Entry Manual
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First: Editing Coverage The 1995/19
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1 through 20: 4. If the reply to qu
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Instructions for Office Coding ,. ,
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January takes code "01" etc. d. Rur
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011100 121101 122103 131102 131103
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261176 261183 261199 262101 262102
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331911 331916 331917 331919 331999
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442301 442302 442303 491101 491103
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Occupation Codes 9 621502 Milker 62
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742112 742209 742214 742301 742302
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826107 826199 826203 826204 826206
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Economic Activity Codes
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Economic Activity Codes 2 fibers ex
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CONSUMPTION 8888 HEADCOVER-FEM 1620
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FRESH-VEG-TOTAL 359 BLANKETS-COTION
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MEATS-TOTAL 515 SCHOOL-TRANS 2912 C
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CPI item codes 7 GRILLED-FISH 1109
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The HIECS Data Dictionary
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Page 3 Data Dictionary: HIECS Creat
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Page 12 Data Dictionary: HIECS Crea
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Page 21 Data Dictionary: HIEes Crea
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Page 59 Data Dictionary: HIECS crea
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REFRMT.SAS 1 options pagesize=60; l
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REFRMT.SAS 3 if source4=4 then sour
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*/i REFRMT.SAS 5 if bwtv=2 then bwt
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REFRMT.SAS 7 data in. If; "infile a
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REFRMT.SAS 9 output out=codecomm; t
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REFRMT.SAS 11 annval=annval/100 i p
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REFRMT.SAS 13 proc means; var earne
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WTCALC.SAS 1 0ptions pagesize=60; l
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else if gov=13 and urbrur=O then do
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*CAPMAS and Cairo Demographic Cente
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SAS Occupation and Economic Activit
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HKFIX.SAS 2 if occu=413109 then occ
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Summary Statistics of All Questionn
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SUMMARY STATS FROM THE DEMOGRAPHIC
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SUMMARY STATS FROM THE INVENTORY RE
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SUMMARY STATS FROM THE FOOD AND BEV
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SUMMARY STATS FROM THE CLOTHING REC
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SUMMARY STATS FROM THE HOUSING AND
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SUMMARY STATS FROM THE HOUSEHOLD FU
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SUMMARY STATS FROM THE HOUSEHOLD FU
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SUMMARY STATS FROM THE MEDICAL RECO
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SUMMARY STATS FROM THE PRIVATE TRAN
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SUMMARY STATS FROM THE COMMUNICATIO
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SUMMARY STATS FROM THE CSE (OTHER)
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SUMMARY STATS FROM THE HOTEL, COFFE
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SUMMARY STATS FROM THE PERSONAL CAR
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SUMMARY STATS FROM THE WAGE AND SAL
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AVERAGE PERCENT CONTRIBUTION OF SEP
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SUMMARY STATS FROM THE LANDS RECORD
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SUMMARY STATS FROM THE OTHER SOURCE
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SAS Files for Construction of CENVA
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if gov=23 and if gov=25 and if gov=
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proc delete data=work.sort5; run; p
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@7 finlwt @15 males @17 females @19
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options pagesize=60 i libname in 'c
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if occu=832104 then occu=732104; if
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MAKEVARI • SAS 6 or gov=27 or gOV
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