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SERICUL TURE AND THE PROCESS OF CHANGE - Institute for ...

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Case No.2: Thangavelu, A Graduate, Medium Farming Progressive<br />

Sericulturist (E N Pura)<br />

Thangavelu belongs to a nuclear family with his wife and a three<br />

year old nursery going daughter. He owns about 6.S acres of land. He<br />

has been pursuing serieulture with masterly skill. Apart from scriculture,<br />

he has also taken up cultivation of other erops including paddy,<br />

growldnut, lowar and vegetables. He had attempted to pursue other<br />

productive enterprises, be<strong>for</strong>e he finally gave a serious thought to adopt<br />

sericulture in a productive manner. The family conditions have also<br />

played a role in the process of these trials and experiments<br />

It was in 1972 that Thangavelu got the idea of sericulture as a<br />

rural enterprise. At that time he had just joined the college <strong>for</strong> pursuing<br />

his graduate studies. He got mulberry cuttings from one of his distant<br />

relatives in the neighbouring village, who had just been in sericulture <strong>for</strong><br />

a year. He used to attend the morning and evening feedings. For the rest<br />

of the time, he had left the work under the charge of his two younger<br />

brothers. While his elder brother discontinued his education after 7 th<br />

standard, the first and the second younger brothers had dropped out from<br />

schooling after their ninth and eighth standard, respectively. In 1975, he<br />

completed his degre€ course. In the same year, his sister got married.<br />

After his degree, he took an active part in sericulture along with<br />

his first younger brother. Meanwhile, he was also looking <strong>for</strong> a useful<br />

employment. It was at this time, one of his friends had given an idea<br />

about processing of food products. He had applied <strong>for</strong> starting one<br />

himself. Having got the sanction, he went <strong>for</strong> a six month training, in<br />

1981. The work was begun in partnership with the proprietorship<br />

I<br />

attached to him. The work went on well <strong>for</strong> two years. The food<br />

products included pickle, jam, fruity, aerated water, fruit juice etc. There<br />

was competition. Land was bought <strong>for</strong> the company. But, later, the<br />

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