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168 B.O. Acosta and M.V. GuptaBox 8.1 A country planning to import new or exotic species has to signa Material Transfer Agreement which states that the recipient shouldagrees to• Abide by the provisions of the Convention on Biological Diversity• Preclude further distribution of germplasm to locations where it couldhave adverse environmental impact• Not Neither claim ownership over the material received, nor seek intellectualproperty rights over the germplasm or related information• Ensure that any subsequent person or institution to whom they makesamples of germplasm available is bound by the same provision• The responsibility to comply with the country’s biosafety, and importregulations and any of the recipient country’s rules governing the releaseof the genetic material that is entirely theirs• Follow with the quarantine protocols suggested by ICLARM/INGA, andabide by the International Codes of Transfer of Germplasm, if the germplasmis transferred beyond the boundaries of their countryReferencesAcosta, B.O., and A.E. Eknath, eds. 1998. Manual on genetic improvement of farmed tilapia(GIFT) research methodologies , 250. Makati City: ICLARM.Acosta, B.O., and M. J. Williams. 2001. The role of an international research organization intilapia aquaculture. In Tilapia 2001: Production, marketing and technological development ,ed. S. Subasinghe and T. Singh, 49–64. Proceedings of the International Trade Conference onTilapia, 28–30 May 2001. Kuala Lumpur.Acosta, B.O., R.C. Sevilleja, B.M. Rodriguez Jr., T. Abella, M. Tayamen, and M.V. Gupta. 2004. Paperpresented at the International Development Research Centre of Canada/Research on KnowledgeSystems (IDRC/RoKS) Roundtable Meeting held in Ottawa, Canada, 26–29 April 2004Acosta, B.O., R.C. Sevilleja, M.V. Gupta, B.M. Rodriguez, Jr., T. Abella, and M. Tayamen. 2006.Public and private partnerships in tilapia research and development: An overview of Philippineexperience. In Public and private partnerships in aquaculture: A case study on tilapia researchand development , eds. B.O. Acosta, R.C. Sevilleja and M.V. Gupta, 1–9. WorldFish CenterConference Proceedings 72. Penang.ADB. 2005. Impact evaluation study on the development of genetically improved farmed tilapiaand their dissemination in selected countries , 77. Manila: Asian Development Bank.Anonymous. 2008. Available at http://www.worldfishcenter.org/.Bentsen, H., T.Berg, and J. Johan Schei. 1992. Environmental effects of release and disseminationof improved Nile tilapia , 10. Report prepared by the Agricultural University of Norway for theUnited Nations Development Programme, Division for Global and Interregional Programmes.Beveridge, M., and D. Baird. 2000. Diet, feeding and physiology. In Tilapias: Biology and exploitation, eds. M. Beveridge, and B. McAndrew, 59–87. Dordrecht: Kluwer Academic Publishers.Dan, N.C. and T.M. Thien. 2002. Status of national breeding program in Northern Vietnam. Paperpresented at the International Network on Genetics in Aquaculture Expert Consultation onDevelopment of Strategies and Plans for Dissemination of Improved Fish Breeds to SmallscaleFarmers. Pathumthani, Thailand, 4–7 June 2001.
8 The Genetic Improvement of Farmed Tilapias Project: Impact and Lessons Learned169Das Mahapatra, K., R.K. Jana, J.N. Saha, B. Gjerde, and N. Sarangi. 2006. Lessons from breedingprogram of rohu. In Development of aquatic animal genetic improvement and disseminationprograms: Current status and action plans , eds. R.W. Ponzoni, B.O. Acosta, and A.G.Ponniah, 34–40. WorldFish Center Conference Proceedings 73, 120.Deb, U. and M. Dey. 2004. The history and impacts of GIFT and Dissemination and Evaluationof Genetically Improved Tilapia. Penang: WorldFish Center.Delgado, C.L., N. Wada, M.W. Rosegrant, S. Meijer, and M. Ahmed. 2003. Fish to 2020: Supplyand demand in changing global markets . WorldFish Center Technical Report, 62. Washington,DC: International Food Policy Research Institute.Dey, M.M. and A.E. Eknath. 1997. Current trends in the Asian tilapia industry and the significanceof genetically improved tilapia breeds. INFOFISH: Kuala Lumpur.Dey, M.M. and M.V. Gupta. 2000. Socioeconomics of disseminating genetically improved Niletilapia in Asia: An introduction. Aquaculture Economics and Management 4: 5–11.Dey, M.M., A.E. Eknath, L. Sifa, M.G. Hussain, T.M. Thien, N.V. Hao, S. Aypa, andN. Pongthana. 2000. Performance and nature of genetically improved farmed tilapia: A bioeconomicanalysis. Aquaculture Economics and Management 4: 85–108.De Silva, S. 1997. Popularization of Genetically Improved Oreochromis niloticus (GIFT fish) inAsia: Environmental considerations . Paper presented at the Final Workshop of the Disseminationand Evaluation of Genetically Improved Tilapia Species in Asia (DEGITA) Project, 18–19February 1997, ICLARM, Makati City, Philippines.Eknath, A.E. 1994. The project of genetic improvement of farmed tilapia (GIFT) from modestbeginning to an International Network on Genetics in Aquaculture. In Tilapia farming, geneticimprovement and advances on culture technology , eds. I.G. Villacorta and L.A. Dureza, 9–13.Proceedings of the Third National Symposium and Workshop on tilapia farming. Los Banos:PCAMRD book series, no. 18/1994.Eknath, A.E. 1995. Managing aquatic genetic resources. Management example 4. The Nile tilapia. InConservation of fish and shellfish resources: Managing diversity , eds. J.E. Thorpe, G. Gall, J.E.Lannan, and C.E. Nash, 176–194. London: Academic Press, Harcourt Brace Company Publishers.Eknath, A.E. and B. Acosta. 1998. Genetic improvement of farmed tilapias (GIFT) project FinalReport, March 1998 to December 1997. ICLARM: Makati City, Philippines.Eknath, A.E., J.M. Macaranas, L.Q. Augustin, R.R. Velasco, M.C.A. Ablan, M.J.R. Pante, andR.S.V. Pullin. 1991. Biochemical and morphometric approaches to characterise farmed tilapias.Naga, The ICLARM Quarterly 14: 7–9.Eknath, A.E., M.M. Tayamen, M.S. Palada-de Vera, J.C. Danting, R.A. Reyes, E.E. Dionisio, J.B.Gjedrem, and R.S.V. Pullin. 1993. Genetic improvement of farmed tilapias: The growth performanceof eight strains of Oreochromis niloticus tested in eleven different environments.Aquaculture 111: 171–188.Eknath, A.E., M.M. Dey, M. Rye, B. Gjerde, T.A. Abella, R. Sevilleja, M.M. Tayamen, R.A.Reyes, and H.B. Bentsen. 1998. Selective breeding of Nile tilapia for Asia , 89–96. Proceedingsof the 6th World Congress on genetics applied to livestock production. Armidale, Australia:University of New England, 27.FAO. 2001. Research and development of appropriate genetic biotechnologies for the fishery sectorin developing countries , 44. Report of the Third Session of the Advisory Committee onFisheries Research. FAO Fisheries Report No. 639. Rome: FAO.FAO. 2006a. World review of fisheries and aquaculture . Available at: ftp://ftp.fao.org/docrep/fao/009/a0699e/10699e01.pdf.FAO. 2006b. Species choice in aquaculture; domestication, processes, genetic improvement andtheir role in sustainable aquaculture , 8. Report of the FAO Advisory Committee on FisheriesResearch. Rome, Italy. 17–20 October 2006.FAO. 2007a. The next frontier in genetic research: Under water . FAO NewsRoom. Availableat: http://www.fao.org/newsroom/en/news/2007/1000593/index.html .FAO. 2007b. Concern over situation of high seas fish species. Strengthening fisheries managementin international waters “a major challenge” – FAO report . Available at: http://www.fao.org/newsroom/en/news/2007/1000505/index.html/.
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Sena S. De SilvaF. Brian DavyEditor
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Sena S. De Silva ●EditorsF.Brian
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ForewordWorld aquaculture has grown
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PrefaceWe are moving into a turbule
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Prefaceix• Provide a direction fo
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Contents1 Aquaculture Successes in
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Chapter 1Aquaculture Successes in A
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1 Aquaculture Successes in Asia: Co
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Chapter 2Recent Developments in Ric
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2 Recent Developments in Rice-Fish
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Chapter 3Shrimp Farmers in India: E
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3 Shrimp Farmers in India: Empoweri
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50 N.R. Umesh et al.GoalSUSTAINABLE
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52 N.R. Umesh et al.• The optimum
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54 N.R. Umesh et al.in five states
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56 N.R. Umesh et al.3.5.2.4 Facilit
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58 N.R. Umesh et al.3.7 Opportuniti
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60 N.R. Umesh et al.with similar ou
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62 N.R. Umesh et al.• Knowledge a
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64 N.R. Umesh et al.helping small f
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66 N.R. Umesh et al.ReferencesFAO/N
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70 H. Kongkeo and F.B. DavyTable 4.
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72 H. Kongkeo and F.B. Davytrate th
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74 H. Kongkeo and F.B. Davylack of
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76 H. Kongkeo and F.B. Davyby incre
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78 H. Kongkeo and F.B. Davysoil ana
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80 H. Kongkeo and F.B. Davy• Deva
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82 H. Kongkeo and F.B. DavyTable 4.
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Chapter 5Cage Fish Culture: An Alte
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5 Cage Fish Culture: An Alternative
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Chapter 6Enhancing Rural Farmer Inc
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6 Enhancing Rural Farmer Income thr
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Page 208 and 209: ContributorsBelen O. Acosta , BSc F
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Page 212 and 213: Contributors205research on physiolo
Page 214 and 215: IndexAAcosta, B., 155Agrarian Devel
Page 216 and 217: Indexalternate rice fish farming, 2
Page 218 and 219: IndexKKanna meeting, of FOs, 112Kul
Page 220 and 221: IndexSSchizothorax spp. (Asla), 91,
Page 222: Sena S. De SilvaF. Brian DavyEditor
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