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Success Stories In Asian Aquaculture - Library - Network of ...

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viiiPrefacesustainability, recent concerns around the food “crisis,” and other impending futureconcerns such as climate change.BackgroundFollowing the recommendations <strong>of</strong> the Workshop on “Research Needs to Sustaining<strong>Aquaculture</strong> to 2025 and Beyond” (http://www.enaca.org/modules/news/article.php?storyid=1733&keywords=IDRC), June 2007, held in Rayong, Thailand (sponsoredby IDRC Canada), the <strong>In</strong>ternational <strong>In</strong>stitute for Sustainable Development (IISD),World Fisheries Trust (WFT), and <strong>Network</strong> <strong>of</strong> <strong>Aquaculture</strong> Centers in Asia-Pacific(NACA) decided that there is an evolving demand and a clear opportunity to domore to better define future development-oriented research directions. There wasagreement that aquaculture, particularly small-scale aquaculture, has always beenabout people and rural communities, but the examination <strong>of</strong> social organization andrelated issues have been relatively untouched in laying the future directions <strong>of</strong>development-oriented research in this field, for example, the new managementpractices evolving in <strong>In</strong>dian shrimp aquaculture (Umesh 2007). Furthermore, thequestions arise as to what approaches might be tried in regions where aquaculturehas a shorter (and different) history, but a significant potential scope to improverural livelihoods, such as in Latin America, the wider Caribbean, and Africa.Our work has involved a variety <strong>of</strong> partners from government, academia, nongovernmentand international organizations. This group embarked on the undertaking<strong>of</strong> a comparative analysis <strong>of</strong> the lessons learned from selected “success stories”in aquaculture. It is hoped that these lessons learned from the successes dealt withinthis compendium will provide some guiding examples for attaining sustainability<strong>of</strong> other ongoing aquaculture practices as well as in future endeavors in the sector.This study is intended to capture the trends and lessons learned that have driventhis evolution <strong>of</strong> aquaculture augmented with comparable cases on small-scalefisheries. This material will form a part <strong>of</strong> the strategy for guiding the more detailedfollow-up steps, which will hopefully set a new course for a more sustainable development<strong>of</strong> aquaculture. Our plans include the development <strong>of</strong> a series <strong>of</strong> influencingstrategies to follow based on the lessons learned from this documentation andanalytic phase.<strong>In</strong> brief, our objectives were to prepare case studies and a synthesis examiningthe evolution and adaptation strategies in aquaculture and small-scale fisheries inthe developing world.The purpose <strong>of</strong> success stories that we have chosen are expected to:• Highlight experiences in aquaculture development which have led to positivesocial change and negligible ecosystem impacts• Provide a better understanding <strong>of</strong> the factors and approaches leading to sustainableaquaculture growth combined with positive societal change• Show that small-scale farmers have incentives for and can act responsibly

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