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A biological study of Durvillaea antarctica (Chamisso) Hariot and D ...

A biological study of Durvillaea antarctica (Chamisso) Hariot and D ...

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1<br />

CHAPTER TWO<br />

MATERIALS AND METHODS<br />

2.1<br />

l:'ield Idork was confined to a short pe:ci,od (1--2 hours) before<br />

<strong>and</strong> after low tide when the sea I"as calm.<br />

At Kaikoura work ~-)as<br />

largely _>::'estricted to the lowest tides in each month I<br />

but at southeast<br />

Otago all tides could be worked so long as calm condH:ions<br />

prevo_iled. The main difficulty was that the sea is rarely calm<br />

for more than three or four consectltive days on the outer coast.<br />

Projects were invariably interrupted by periods <strong>of</strong> rough seas lasting<br />

3-30 days.<br />

Diving, bo'th free ,wd w'i th SCUBA, at high tide was unsatisfactory<br />

for most field work, except perhaps for collecting lamina samples<br />

or plant,s. <strong>and</strong> even these tasks were better accomplished at<br />

low tide. In many areas the sea is never calm enough to dive amongst<br />

Du:rvillaea at high tide. Study areas were selected on different<br />

sides <strong>of</strong> Kaikoura <strong>and</strong> 'rautulm Peninsulas to try <strong>and</strong> reduce the times<br />

when all <strong>study</strong> areas were simultaneously inaccessible because <strong>of</strong><br />

rough seas.<br />

Compounding the problems D'l1posed by tides cmd wea ther ~"as that<br />

caused by the sheer bulk <strong>of</strong> DuY'villaea specimens. Fully-grown D.<br />

<strong>antarctica</strong> <strong>and</strong> D. willana weigh up to 40 kg.<br />

Cutting <strong>and</strong> recovering<br />

large samples <strong>of</strong> in the short time at low tide <strong>of</strong>ten proved to<br />

be an exhausting task for one person.<br />

Sampling techniques \l1ere devised to give as coulple'te, as<br />

possible, information on such features as popUlation scructure,<br />

st<strong>and</strong>ing crop. density, phenotypic variation, rep:r:odllctive periodicity<br />

<strong>and</strong> effects <strong>of</strong> harvesting. Half <strong>of</strong> the samples Vlen':: confined to one<br />

localii.:y (Tautuku Peninsula) so that seasonal variation in some <strong>of</strong><br />

these features could be- measured. 'I'he other samples came a<br />

wide diversity <strong>of</strong> shores around New Zeal<strong>and</strong> in an effort to<br />

some information on geoqraphic variation as \Olell as obtai<br />

a t(lean<br />

measure <strong>of</strong> st<strong>and</strong>ing crop.<br />

GrcMth, mortality <strong>and</strong> longe\ii ty we:ce<br />

studied by monito'(ing marked specimens <strong>of</strong> both species,

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