the Symposium on Wheats for More Tropical Environments - cimmyt

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238References 4. Muzllli. 0 .. D. Santos. J.B. Palhano.J. Manetti. A.F. Lantmann. A.1. Gaudencio. C.A.. and O.A. Muzilli. Garcia and A. Cataneo. 1978.1980. Tolerancia a acidez do solo Tolerancia de cultivares de soja ecomo parametro para ade trigo a acidez do solo. Revistarecomendacao de variedades de Brasileira de Ciencia Solo 2:34-40.trigo no Parana. Informe PesquisaIAPAR 25. Londrina. Brazil. 5. Muzllli. 0 .. and M.A. Hoepfner.1981. Adubacao mineral do trigo no2. Gaudencio. C.A.. and O.A. Muzllli. .Estado do Parana. In Cultura do1981. Importancia do trigo e da Trigo no Estado do Parana. IAPARcontribuicao do melhoramentoCircular 22. Londrina. Brazil. Pp.genetico brasileiro para adaptacao 39-48.da cultura no Parana. In Cultura doTrigo no Estado do Parana. IAPAR 6. Vieira. L.G. 1981. DesenvolvtmentoCircular 22. Londrina. Brazil. Pp. e produtividade das culturas:69·70. Cultura do trigo. In Plantio Diretono Estado do Parana. IAPAR3. Godoy. H.. and L.R.M. Bemardes. Circular 23. Londrina. Brazil.1981. Clima. In Cultura do Trigo no P.196.Estado do Parana. lAPAR Circular22. Londrina. Brazil. pp. 10-13. 7. Vieira. M.J. 1981. Propiedadesflsicas do solo. In Plantio Direto noEstado do Parana. lAPAR Circular23. Londrina. Brazil. P. 23.
The Cerrados: Future WheatProduction Prospects and LimitationsM.A. McMahon, Wheat Program, CIMMYT, Santiago, Chile, and W.J.Goedert, Empresa Brasileira de Pesquisa Agropecuaria, Planaltina,D.F., BrazilAbstractOver <strong>the</strong> past twenty years, a lot of interest has been shown in developing <strong>the</strong>agricultural potential ofwhat is known as <strong>the</strong> Campos Cerrados. The CamposCerrados is a semitropical savannah composed ofa woodland-shrub-grasslandcomplex which is thought to be an edaphic climax. This means that <strong>the</strong> soil is<strong>the</strong> majorfactor in <strong>the</strong> development of <strong>the</strong> vegetation. The soil is based on a veryold geological surface and has been highly wea<strong>the</strong>red and leached, leaving veryfew nutrients and a subsequent breakdown ofclays; <strong>the</strong> underlying rock ismostly shale. Similar areas arefound in Africa.239The increased interest in <strong>the</strong> Cerradosis due to <strong>the</strong> follOWing factors:• It covers a very large area suitablefor crop production; of an estimated50 million hectares. only 3% is atpresent under cultivation (Figure 1);• It has suitable temperatures for mostcrops, and sufficient summer rainfall(Figure 2);• It has a well-developed and stilldeveloping infrastructure (I.e.,transport), and• Its Virgin land prices are still low (5).---t-----1r------+-~~l.OiiiiO:=___-+----OO-------i,------ti------.l."...--+---- 24 0Figure 1. Distribution of Cerrados (shaded area) in Brazil (inset of SouthAmerica showing Brazil)Source: Goedert (5)
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The International Maize and Wheat I
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3AcknowledgementsThe Tropical Wheat
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5Wheat Production in Bangladesh: It
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7Chemical Control ofHelmtn.thosport
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1 9PrefaceThe international worksho
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uToluca, a high-elevation station a
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13In Bangladesh. many farmers' fiel
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global cooperation that permits apo
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17Recognizing the
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19With UNDP assistance. CIMMYTexpan
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4 21Introduction to the</st
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23grain-filling stages are required
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Table 1. Countries growing whut in
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27Month of sowing and month afterfl
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29. Table 3. Correlation coefficien
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31Earliness-Earliness is needed if
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33requires more than technical solu
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3~from other crops
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37Table 2. Advanced lines selected
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39If Bol1via does not radically cha
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41Table 5. Water efficiency utiliza
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4320-year period. Also indicated ar
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Table 2. (Con't)Cross and pedigreeN
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47respectively. for central AlaJuel
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49Table 1. Climatological data, Fra
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51Wheat Research in the</st
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53Table 3. Average yield of best wh
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Selection of Wheats forSubtropical
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Nigeria is high temperature. South
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59Wheat Production in Bangladesh:It
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61Research PrioritiesVarietal devel
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63Wheat Improvement Programsfor <st
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65In India, a series of wheat varie
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67in temperature are capable of cau
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69primarily due to a lack of financ
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71Triticale ImprovementRegular bree
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73The climate in this region is war
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75Recently, the pe
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77Variety improvement must also bec
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79those areas that are suitable for
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Wheat Growing in the</stron
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83Thailand Winter Cereals ProgramP.
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Many farmers are now exploring <str
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87crop is present, and known. at pl
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6 ~89Contributed PapersI. BreedingB
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91area at flowering. Vegetative vig
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93of the plants se
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Screening for tropical adaptationTh
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97Table 3. Best advanced lines of b
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99Table 4. Highest yielding advance
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101very late, high temperatures at
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103hence, select for drought tolera
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106References1. Anonymous. 1972. Wh
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107Breeding Wheats for Heatand Drou
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109unit area. However, looking at s
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111Identifying Wheats Adapted to Mo
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113standard date for sowing. In spi
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115transferred into high-yielding a
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117Table 1. Chemical properties of
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119• Resistance to shattering•
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121References1. Araujo. J.E.G. 1949
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123hours of sunlight monthly. Altho
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125Screening Wheats for QualityA. A
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127Wide Crosses and New Genesfor Wh
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129The introduction of alien geneti
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131averaged about 2.5 tonslha. Howe
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133must also demonstrate a yieldadv
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135II. Diseases and Disease Control
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137beaker with 200 ml sterilized di
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139Table 1. (Cont'd)Resistance reac
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141Identification ofSources of Resi
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143References1. Adlakha, K, RD. Wil
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Breeding Wheats with Resistanceto H
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147conditions. whereby infectionper
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149CIMMYT Methods for Screening Whe
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151Selection under Field Conditions
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153February. Environmental conditio
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156Each trla1 had two replications
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157References1. De Milliano. W.A.J.
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159Shinchunaga and descendants). se
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161Wheat Breedingfor Scab Resistanc
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163References1. Andersen. A.L. 1948
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16526. Luzzardi. G.C.. C.R. Pierobo
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18748. Nisikado. Y. 1958. Studies o
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Head Scab Screening Methods Used at
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171Wheat spikes are spray-inoculate
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173Reference.1. Bekele. G.T. 1984.
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1'71SThe species and varieties with
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177suspension. This method has prov
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179How the pathoge
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18112. Takegami, S. 1961. Proceedin
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183Documented Foot RotDlseaBes in W
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185References1. Anderson. N.A. 1982
Page 189 and 190: 187against leaf rust by the
Page 191 and 192: -188Distribution and Importance ofR
Page 193 and 194: 191Surprisingly. little or no stem
Page 195 and 196: 193temperatures. but this differenc
Page 197 and 198: 19~14. Lapis. D.B. and M.C. Kamatoy
Page 199 and 200: 197According to a new criterionesta
Page 201 and 202: 199Loss in yield is directly propor
Page 203 and 204: Chemical Control ofHelminthosportum
Page 205 and 206: 203H. sattvum on foliage and heads
Page 207 and 208: 205Table 1. Mean number of lesions
Page 209 and 210: 20'7Table 4. Effect on lelf spot in
Page 211 and 212: 209III. AgronomyPhysiological Limit
Page 213 and 214: Table 1. Actual and pouible wheat1l
Page 215 and 216: 213Table 2. Wheat yield determinati
Page 217 and 218: 216unpublished). A role of thumb de
Page 219 and 220: 217seasonally and cloudiness persis
Page 221 and 222: 219developmental periods. to around
Page 223 and 224: 221Growth at high temperaturesEarly
Page 225 and 226: CertainlY crop growth rates in exce
Page 227 and 228: 225rice, another C
Page 229 and 230: 227105% that of C306 for th
Page 231 and 232: 22913. Fischer. RA.. I. Aguilar. R
Page 233 and 234: Soil Management as an Alternativefo
Page 235 and 236: 233water content in the</st
Page 237 and 238: 23~Tolerance to soil aciditySoil ac
Page 239: 237applied without increasing <stro
Page 243 and 244: 241there is utiliz
Page 245 and 246: 243• Ammonium sulfate [(NH4)2S04]
Page 247 and 248: 245Physical Soil ProblemsThe soils
Page 249 and 250: 247program. these
Page 251 and 252: 249References1. Commisao Norte Bras
Page 253 and 254: 251was rather poor
Page 255 and 256: 253Tolerant vartettes-The yield ofv
Page 257 and 258: 255Alternative locations-An evaluat
Page 259 and 260: 257Wheat Production Constraintsand
Page 261 and 262: 259numerical grading which showed <
Page 263 and 264: 261directed towards minimum loss of
Page 265 and 266: '.2636. Cheng, C.P. 1977. Wheatprod
Page 267 and 268: Wheat in Rice...BasedCropping Syste
Page 269 and 270: 267Rice varietiesAs mentioned above
Page 271 and 272: 269A problem of declining yields ha
Page 273 and 274: 271_.z.:::-~:J.."•._,:.\--_.r+++v
Page 275 and 276: 273Agronomic Practices and Problems
Page 277 and 278: 275water percolation in rice. For w
Page 279 and 280: 277Rice-Wheat Cropping Systemsin So
Page 281 and 282: 279Table 1. Yield and economic retu
Page 283 and 284: 281was higher with the</str
Page 285 and 286: 283to compete with othe</st
Page 287 and 288: for tropical environments. Highesta
Page 289 and 290: 287can be used. The computer is a u
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289The computer has become a valuab
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291IV. SeedWheat Seed Production,St
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293On average, no more that 100 mm
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295Storage in 20-liter biscuit or k
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Production, Storageand Marketing of
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299true to type. are selected and t
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301discussed and ascertained; <stro
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303V. EconomicsWheat in the
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305than in Asia and Africa (about 1
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307wheat consumption). However, <st
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309These changing consumption patte
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311Finally. it should be clarified
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313in areas where wheat yields arer
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31510. FAO. 1982. The bread economy
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317Lowlands withinadequate dry-seas
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319Table 1. Private and social prof
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The Local-Use Approach to t
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323fired oven has been used at oneu
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325ControlliDg fungal diseasesThe i
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The Relative Priority andEconomics
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329Comparative MarketPrices of Stap
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331References1. Agricultural Extens
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Table 1. Area, average yield and to
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Table 3. Annual domestic wheat prod
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337Table 5. Financial costs of whea
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Comments'D.L. WiDkelmaDll, DIrector
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7341------_1Closing Remarks, <stron
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343Table 1. Probleml for th
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345While efforts to develop wheatge
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347Appendix IIWheat Pests and Disea
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349Appendix IIIParticipants. <stron
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351NigeriaMr. Ahmed M. FalakiResear
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353CIMMYT Staff. MexicoMr. Robert D
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