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The Global Economic Impact of Private Equity Report 2008 - World ...

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Exhibit 4: Growth statistics for the Chinese restaurant industry<strong>The</strong> restaurant business in China is large and has enjoyed strong growth over the past 5 yearsRevenue <strong>of</strong> China’s restaurant industry (2001–2005)Driving forces(RMB bn)CAGR=19.4%• Economy grows 8% on average888.7• Fast growth <strong>of</strong> disposable incomein China436.9529.2606.6748.6• Urbanization process increases the diningout choices as restaurants become moreand more economically viable• Spending in restaurants by urban citizensgrew 20% p.a. over the past 5 years20012002200320042005Source: Company documents.Exhibit 5: Hot pot restaurant as a sub-sector <strong>of</strong> the dining industryHot pot’s market share <strong>of</strong> the restaurant industry is estimated to be 15% to 20% on a growing basisTotal restaurant industry in 2005Volume <strong>of</strong> Chinese foodin restaurants in 2005Comments100%=888.7 (RMB bn) 100%=822.0 (RMB bn)Western food5% - 10%(~RMB 66.7bn)• Calculations based on data from ChinaRestaurants in Chain Statistics Yearbook• Hot pot market share shows anupward trend– 14.7% in 2003– 21.2% in 2004Hot pot16% - 22%• A sample telephone survey conductedby Roland Berger staff showed onaverage hot pot dining represents15-20% <strong>of</strong> overall restaurant spendingChinese food90% - 95%(~RMB 822.0bn)Non-hot pot78% - 85%Source: Company documents.138 Case studies: 3i Group plc and Little Sheep<strong>The</strong> <strong>Global</strong> <strong>Economic</strong> <strong>Impact</strong> <strong>of</strong> <strong>Private</strong> <strong>Equity</strong> <strong>Report</strong> <strong>2008</strong>

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