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Protein Protocols Protein Protocols

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28 Akins and Tuan<br />

protein concentration falls within the desired range (see Note 4). Samples should be<br />

either filtered or centrifuged to remove any debris prior to protein determination.<br />

3.2. Selection of Microwave Oven<br />

Microwave ovens differ substantially in their suitability for these assays. Desirable<br />

attributes include fine control of irradiation time, a chamber size large enough to easily<br />

accommodate the desired number of samples, and a configuration that results in a<br />

homogenous field of irradiation so that all samples within the central volume of the<br />

oven receive a uniform microwave dose (see Note 4). Samples should be placed in a<br />

nonmetallic test tube rack in the center of the oven. A volume of room temperature<br />

water is included in the oven chamber as well so that the total amount of fluid (samples<br />

+ additional water) is constant from one assay to another (see Note 5).<br />

3.3. Sample Irradiation<br />

Once the samples are placed into the center of the microwave chamber, close the<br />

door and irradiate the samples. Using the DC <strong>Protein</strong> Assay , a 10-s irradiation was<br />

optimal as a replacement for the standard 15–min incubation. Using the BCA* <strong>Protein</strong><br />

Assay, a 20-s irradiation has proved adequate in most situations. We have found it most<br />

convenient to use the highest setting on the microwave oven and to control exposure<br />

using an accurate timer.<br />

3.4. Reading and Interpreting Assay Results<br />

After irradiation, the absorbance of each sample and standard should be determined<br />

spectrophotometrically. Samples from Lowry assays should be read at 750 nm and<br />

samples from BCA assays should be read at 562 nm. A standard curve of absorbance<br />

values as a function of standard protein concentration can be generated easily and used<br />

to determine the protein levels in the unknown samples. It is recommended that standard<br />

curves be generated along with each assay to avoid any difficulties that may arise<br />

from differences in reagents or alterations in total microwave exposure.<br />

3.5. Summary<br />

In summary, the microwave BCA protein assay protocol is as follows:<br />

1. Combine samples and BSA standards with BCA assay reagent in polystyrene tubes;<br />

2. Place samples into an all plastic test tube rack in the center of a microwave oven along<br />

with a beaker containing a volume of room temperature water sufficient to make the total<br />

volume of liquid in the chamber 100 mL;<br />

3. Irradiate samples for 20 s on the highest microwave setting; and<br />

4. Measure A562 for each sample and determine protein concentrations based on a BSA calibration<br />

curve.<br />

The microwave Lowry assay protocol is virtually identical:<br />

1. Combine samples and Lowry assay reagents in polystyrene tubes;<br />

2. Place samples into an all plastic test tube rack in the center of a microwave oven along<br />

with a beaker containing a volume of room temperature water sufficient to make the total<br />

volume of liquid in the chamber 100 mL;<br />

3. Irradiate samples for 10 s on the highest microwave setting; and<br />

4. Measure A750 for each sample and determine protein concentrations based on a BSA calibration<br />

curve.

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