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Glycoprotein Detection 763<br />

Schiff’s reagent is corrosive and slightly toxic and a very dilute solution will stain anything<br />

with oxidized carbohydrates a pink-purple color Note: wear gloves and protective<br />

clothing when using this solution and washing it out of the gel/blot.<br />

4. Solution C: 50% (v/v) Ethanol.<br />

5. Solution D: 0.5% (w/v) Sodium metabisulfite in 10 mM HCl.<br />

6. Solution E: 7.5% (v/v) Acetic acid–5% (v/v) methanol in distilled water.<br />

Solutions A, B, and D should be made up freshly.<br />

2.2. DIG–Anti-DIG AP Labeling<br />

1. Buffer A (TBS): 50 mM Tris-HCl, pH 7.5, 150 mM NaCl.<br />

2. Buffer B: 100 mM Sodium acetate, pH 5.5.<br />

3. Buffer C: 100 mM Tris-HCl, 50 mM MgCl2, 100 mM NaCl.<br />

4. Buffer D: 250 mM Tris-HCl, pH 6.8, 8% (w/v) sodium dodecyl sulfate (SDS), 40% (v/v)<br />

glycerol, 20% (v/v) 2-mercaptoethanol, bromophenol blue as tracking dye.<br />

5. Buffer E: 50 mM potassium phosphate, 150 mM NaCl, pH 6.5 (PBS).<br />

6. Blocking reagent: A fraction of milk proteins that are low in glycoproteins. 0.5g sample is<br />

dissolved in 100 mL of buffer A. The solution should be heated to 60°C with stirring; the<br />

solution will remain turbid. Allow the solution to cool before immersing the membrane.<br />

7. DIG Glycan Detection Kit (Roche Diagnostics, Basel, Switzerland) containing:<br />

a. Solution 1: 10 mM sodium metaperiodate in buffer B.<br />

b. Solution 2: 3.3 mg/mL of sodium metabisulfite.<br />

c. DIG-succinyl-ε-amidocaproic acid hydrazide.<br />

d. Anti-DIG-AP: Polyclonal sheep anti-DIG Fab fragments, conjugated with AP (750 U/mL).<br />

e. Solution 3: 75 mg/mL 4-nitroblue tetrazolium chloride dissolved in 70% (v/v)<br />

dimethylformamide.<br />

f. Solution 4: 50 mg/mL of 5-bromo-4-chloro-3-indolyl-phosphate dissolved in dimethylformamide.<br />

Make sure that solutions 3 and 4 are still good, as after a few weeks the solutions may<br />

begin to precipitate thus reducing the staining efficiency. Store these solutions (3 and 4)<br />

in the dark.<br />

2.3. DIG-Labeled Lectin Staining<br />

1. 1% KOH.<br />

2. Blocking reagent (Roche Diagnostics): A fraction of milk proteins that are low in glycoproteins.<br />

A 0.5 g sample is dissolved in 100 mL of TBS. The solution should be heated to<br />

60°C with stirring; the solution will remain turbid. Allow the solution to cool before<br />

immersing the membrane. Other blockers such as skim milk powder, gelatin, or bovine<br />

serum albumin (BSA) may lead to high background.<br />

3. TBS: 50 mM Tris-HCl, pH 7.5, 150 mM NaCl.<br />

4. TBS-Tween: TBS + 0.05% Tween 20.<br />

5. Divalent cation stock solution: 0.1 M CaCl2, 0.1 M MgCl2, 0.1 M MnCl2. 6. DIG-labeled lectins (Roche Diagnostics): Sambucus sieboldiana agglutinin (SNA),<br />

Maackia amurensis agglutinin (MAA), Arachis hypogaea (peanut) agglutinin (PNA), and<br />

Datura stramonium agglutinin (DSA).<br />

7. Part of DIG Glycan Detection Kit (Roche Diagnostics) comprising:<br />

a. Anti-DIG-AP: Polyclonal sheep anti-DIG Fab fragments, conjugated with AP (750 U/mL)<br />

b. Buffer C: Tris-100 mM HCl, 50 mM MgCl2, 100 mM NaCl.

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