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CHINA ARQUEOLOGIA golden-age-chinese-archayeolog

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74

Bronze lei vessel

Height 54 (21 y 4 )

Late Shang Period (?) (c. 1300-1100 BCE?)

From Pit 2 at Sanxingdui, Guanghan,

Sichuan Province

Sanxingdui Museum, Guanghan, Sichuan Province

Ritual vessels constitute only a small percentage

of the bronze objects recovered from the Sanxingdui

pits, overshadowed in number (and in sheer

weight) by the bronze heads, masks, and the standing

figure — all emblematic of a distinctive tradition.

In rich burial assemblages in the north, such

as the tomb of Fu Hao (cats. 46-54), by contrast,

ritual vessels predominate; with the notable exception

of weapons, other uses for bronze are far less

important.

Both of the Sanxingdui pits yielded zun and lei

wine containers, vessel types that flourished during

the Upper Erligang Phase and the Transitional

Period prior to the occupation of Anyang. Bronze

had long been used to create vessels for cooking

meat offerings, steaming and serving grain, and

warming and serving the alcoholic drinks favored

in Shang rites, but large, metal containers intended

to store wine appeared only later. It may be that

stoneware vessels had been used to hold alcoholic

spirits prior to the appearance of bronze types —

indeed, the zun shape itself derives from ceramics.

The zun and lei share a structure in common: a ring

foot, more or less tall in proportion to the overall

height of the vessel; a body wider than the foot,

with an expanding profile; and a sharply defined

(carinated) shoulder break. The types are distinguished

by the treatment of their necks and

mouths. Zun have wide, trumpet-shaped mouths,

while lei have cylindrical necks with everted lips.

Three lei and nine zun are reported from the

Sanxingdui pits. At the time of their excavation,

their exteriors were covered by a red pigment

(possibly ochre). The vessels themselves contained

cowries and hardstone carvings; Jessica

Rawson has suggested that the vessels may have

served as "precious containers" for such objects

rather than for storing wine, their presumed original

function in the north. 1 It remains uncertain

whether any of these vessels was produced by the

Sanxingdui culture; all may well have been imports.

Indeed, the zun from Sanxingdui have close stylistic

parallels with examples recovered from sites in

Hunan in the Middle Yangzi macroregion, and

recent studies of lead isotope ratios strongly suggest

that the bronzes at Sanxingdui and those

at Dayangzhou (cats. 57-64) utilized the same

lead ores. 2

The Sanxingdui lei reflect two distinct styles.

Two of the three lei have flush surface decoration,

and animal heads in relief at the shoulder edge are

centered over prominent taotie masks on the body.

(The two vessels differ, however, in height and in

the treatment of particular decorative elements —

the horns on the animal heads, as well as the

flanges and motifs in secondary registers.) Both lei

resemble an example unearthed at Yueyang on Lake

Dongting in Hunan province. The third lei f shown

here, 3 is a tall vessel with an especially high ring

foot. Thin, hooked flanges divide the exterior into

four identical sections: masks at the foot are surmounted

by larger masks on the body and relief

ram heads. The shoulder has a band of simple decoration,

while the neck is bare except for "bowstring"

lines. The ram heads at the shoulder appear to have

been attached to the body after its casting, possibly

by using a tenon on the vessel. The treatment of the

two levels of mask decoration is distinctive: many

parts of the masks are in relief and "exploded" so

that the elements float apart from each other. Relief

surfaces and ground are decorated with intaglio

lines tracing curls and quills; image and ground as

a result are weakly contrasted. RT

1 Rawson 1996, 70.

2 Zheng 1995.

3 Excavated in 1986; published: Zhao 1994, nos. 68, 69.

225 | SACRIFICIAL PITS AT SANXINGDUI

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